Dining Around Explores The New Classics11/18/14
Dining Around explores the New Classics with Betsy Andrews of Saveur Magazine, delving into the specific flavors of Mexico with Latin sensation Margarita Carrillo Arronte; Hungary with Ben Howkins of Royal Tokaji; and the new trend of gluten free,...
Dining Around Delicious on Multiple Continents
From neighborhoods in San Francisco - to the Village in NYC- across to Italy and Israel - today Dining Around is delicious on multiple continents !
Dining Around Baking Sides Pepin
Today on Dining Around, Joel brings in Nancy Brackner Duley, who is starting Revolution Cookies, a new start up. Culinary Guru, Dorie Greenspan, comes in to talk about her new book Baking Chez Moi. Author Rick Rogers, comes in to talk about his book...
Dining Around Michelin Gordon Beer
Today on Dining Around, Joel talks to Michael Ellis, of the Michelin Guides, and talks about some of the Michelin star restaurants in and around the Bay Area. He then talks to Yotam Ottolenghi, Author of Plenty More, Vibrant Vegetable Cooking from...
Dining Around Scotch and Wine
Today on Dining Around, Joel brings in Stewart Buchanan, on to talk about Small Batch Distilleries from Scotland, and their Scotch. Will Willis comes on to talk about the Wines of the Ferrer Family, and wines brought to the USA from Spain. Joel then...
Dining Around Lamb, and Gretta
Today on Dining Around, Joel brings in Emerson Lamb, of Westland Distillery. Eileen Gordon and Michael Chiarello, of Coqueta Pier 5. Meg Styles, of the Gretta Foundation, and Scott Bigelow, from All About Win, come in to talk about that event. Then...
Dining Around Mondavi Can Cook
Today on Dining Around, Joel is joined by Michael Rotondo, of Parallel 37, and Staffan Terje, of Perbacco and Barbacco, to talk about James Beard Foundation Taste America. Dina and Michael Mondavi, come in to talk about wines of the Michael Mondavi...
Dining Around Farm to Fork
Today on Dining Around, Joel is live from Farm to Fork, in Sacramento. He brings on Nicole Roger, who helped organized Farm to Fork. Darrell Corti, Corti Brothers, comes on to talk about some of the wines at Farm to Fork. Mary Kimball, of Land Based...
Dining Around Mendocino Mushroom Sunset
Today on Dining Around, Joel brings in talks to Scott Schneider, of Visit Mendocino. Melody Raynaud, of Tourism Provence-Alpes Cote D'Azur. Barry Stenger, of St. Anthony's San Francisco, come in to talk about their new cafeteria. Julio "Papi"...
Dining Around Coffee, Beer, Iceland
Today on Dining Around, Joel brings in Andrea Illy, of Illy Caffe, to talk about Coffee Day, on September 29th. Melanie Eisemann and Angela Wilson, from Holly Park Market, to talk about their shop. Master Cicerone, Nicole Erny, comes on to talk about...
Dining Around Brown Sugar, Pickles, and Armagnac
This week on Dining Around, Joel brings in Matt Dolan, of Twenty Five Lusk. From Oakland, Tanya Holland, of Brown Sugar Kitchen and B Side Barbeque, comes in to talk about her new book. Food Blogger Karen Solomon, comes in to talk about her book...
Dining Around Napa Meat and Travel
Today on Dining Around, Joel invites Emma Swain, from Napa, to talk about getting people back to the region in the wake of last weeks earthquake. Jon Bonne, Wine Editor of the San Francisco Chronicle, comes in to talk more about wine. We then hear...
Dining Around Project Cheese and Whiskey
Today on Dining Around, Joel brings in Marissa Currie, from Project Open Hand, and they talk about the organization and what they do for the community. Michael and Charlie Kalish, of Third Wheel Cheese, comes in to talk about local cheeses. Mary and...
Dining Around Farming Seaweed and Vodka
Today on Dining Around, Joel brings in Cynthia Sandburg, of Love Apple Farms, to talk about growing things. Kimberly Bugler, Pastry Chef of the Sir Francis Drake Hotel and Scalas Bistro, comes in to talk about the treats she makes, and the San...
Dining Around Outside Jazz Sake
Today on Dining Around, Joel talks a little about going to Outside Lands. Sarah Weiner, of the Seedling Project, and Pamela Diamond, of the American Craft Council, come on to talk about their event. Charles Phan, of the Slandted Door Group, and Rymee...
Dining Around Yelp! Asian Booze
Today on Dining Around, Joel invites Vince Sollitto, VP of Yelp!, to come in and chat about the internet service. Lissa Doumani and Hiro Sone, from Terra Restaurant in St. Helena, come in to talk about Urchin Bistro. Author Adeam Rodgers come in to...
Dining Around Gilroy Garlic Festival
Broadcasting live from the Gilroy Garlic Festival, Joel brings on guest from in and around Giroy, including, festival president Vito Mercado, Olive Oil maker Dewey Lucero from Lucero Olive Oil, and competitors of the garlic cook off, and much more.
Dining Around EatDrink, Sail, Coffee
Today on Dining Around, Joel invites guests Lars Ryssdal and Carol Newman, publishers of Art Culinaire Magazine, about food, wine, art, culture, and more. Gwyneth Borden, of the Golden Gate Restaurant Association, Francis Hogan of Blue Stem Brasserie,...
Dining Around: Festival Del Sole
Today on Dining Around, Joel is broadcasting live from Festival Del Sole. He is joined by Festival Director Rick Walker. Aaron Meneghelli, of Calistogo Ranch and Spa, comes on to talk about things to do in Napa. Jamie Anzalone, of Calistoga Olive Oil,...
Dining Around: LIVE at SF Pride
Joel Riddell broadcasts live from the San Francisco Civic Plaza, the center of the SF Pride celebration going on this weekend.
- San Francisco, CA
More informationJoel Riddell checks out the view from an A-List perspective. Discover the finer things in life: wine and food events travel to wonderful locations (and traveling in style) the hottest restaurants unique wineries & micro-breweries and meet the people who are influential movers and shakers in the food, wine, event and travel business!
If you're a foodie, an oenophile, a fan of great beers, or a travel aficionado who appreciates knowing what's hot before anyone else, Dining Around is your ticket to a front row seat to find out what "the insiders" know!