Dining Around Gilroy Garlic Festival07/26/14
Broadcasting live from the Gilroy Garlic Festival, Joel brings on guest from in and around Giroy, including, festival president Vito Mercado, Olive Oil maker Dewey Lucero from Lucero Olive Oil, and competitors of the garlic cook off, and much more.
Dining Around EatDrink, Sail, Coffee
Today on Dining Around, Joel invites guests Lars Ryssdal and Carol Newman, publishers of Art Culinaire Magazine, about food, wine, art, culture, and more. Gwyneth Borden, of the Golden Gate Restaurant Association, Francis Hogan of Blue Stem Brasserie,...
Dining Around: Festival Del Sole
Today on Dining Around, Joel is broadcasting live from Festival Del Sole. He is joined by Festival Director Rick Walker. Aaron Meneghelli, of Calistogo Ranch and Spa, comes on to talk about things to do in Napa. Jamie Anzalone, of Calistoga Olive Oil,...
Dining Around: LIVE at SF Pride
Joel Riddell broadcasts live from the San Francisco Civic Plaza, the center of the SF Pride celebration going on this weekend.
Dining Around: Local Golf and Knives
Today on Dining Around, Joel talks to Scott Knies, of the San Jose Downtown Association, on the phone about dining in downtown San Jose. Author, Douglas Gayeton, comes on to talk about his new book Local. Clay Shannon comes in from Lake County, to...
Dining Around: Brazilian Blended Cocktails
This time on Dining Around, Joel brings in Patrick Martins and Mike Edison, author and editor of "The Carnivore's Manifesto." Maris Klein, of Espetus Churrascaria, comes in to talk about her restaurant and Brazilian food. Tess Masters, The Blender...
Dining Around 06-07-14: Cultivating Beer and Tea
Today on Dining Around, Joel brings on Minh Tsai, of Hodo Soy Beanery, and Amanda Freitag, who are part of the Chipotle Cultivate Festival. Andrew Chun and Manfred Wrembel, of Schroder's, comes on to talk about their restaurant. Anjan Mitra, of Dosa,...
Dining Around 05-31-14 Hr3: Wente, Wine, Italian Food
This hour on Dining Around, Karl Wente, of Wente Vineyards, comes in to talk about being a fifth generation winegrower. Steffan Terja, and Umberto Gibin, of Perbacco and Barbacco, come in to talk about their restaurants.
Dining Around 05-31-14 Hr2: Beach Blanket Babylon, Mill Valley
This hour on Dining Around, Joel brings in Jo Schuman Silver, of Beach Blanket Babylon. Todd Schoberg, of Molina Restaurant, comes in to talk about his new restaurant in Mill Valley.
Dining Around 05-31-14 Hr1: Lorenzo Petroni, Wedding, Chocolate
This hour on Dining Around, Joel talks about the passing of local icon Lorenzo Petroni, and Joel talks about his wedding. Gary and Amy Guittard, of Guittard Chocolate, comes in to talk about chocolate.
Dining Around 05-24-14 Hr3: Food App, Bottle Rock
This hour, Joel talks to Dorthy Cann Hamilton, of the International Culinary Center in Manhattan, Mark Eagerman, of Food App Cover, and David Graham, of Bottle Rock in Napa.
Dining Around 05-24-14 Hr2: Cook Book, Spain
This hour, Joel talks to Ruth Reichl, author of Delicious, and Alvaro Palacios, maker of Spanish wines.
Dining Around 05-24-14 Hr1: Monterey Bay, Fed Up
This hour, Joel talks about his recent trip to the Monterey Bay Aquarium, and his guest was Stephanie Soechtig, to talk about Fed Up.
Dining Around 05-17-14 Hr3: Atlanta, Cleveland
This hour on Dining Around, from Atlanta, Virginia Willis, comes on to talk about bringing her southern style to California. Jonathon Sawyer, of the Green House Tavern in Cleveland, comes on. Last Joel signs out Cooking for Solutions with author and...
Dining Around 05-17-14 Hr2: The Chew, James Beard, Farm Salmon, South...
This hour on Dining Around, Carla Hall, from ABC's The Chew, comes on to talk about her new book Carla's Comfort Foods. Author and media personality, John Ash, comes on to talk about his James Beard Award winning book Culinary Birds. Scott Nichols, of...
Dining Around 05-17-14 Hr1: Monterey Bay Aquarium, Cooking For...
This hour on Dining Around, Joel is Broadcasting live from the Monterey Bay Aquarium, for Cooking for Solutions. He first brings on Alexander Weiss, winner of Master Chef Junior, and Shelia Bowman of the Seafood Watch program at the Monterey Bay...
Dining Around 05-10-14 Hr3: Wine, Sauvignon Blanc, Barbecue, Beer
This hour on Dining Around, Joel brings on Leslie Sbrocco, the Thirsty Girl, from KQED, and Michael Scholz, of St. Supery Winery, to talk about Sauvignon Blanc Day. Then David McLean and Dennis Lee come in from SmokeStack at the Mangnolia Brewing, to...
Dining Around 05-10-14 Hr2: Southern Food, Meals on Wheels
This hour on Dining Around, Joel brings in James London, of the Elite Cafe, to talk about southern cooking. Stuart Brioza and Nicole Krasinki, of State Bird Provisions, along with Ashley McCumber, from Meals on Wheels, come in to talk about the Star...
Dining Around 05-10-14 Hr1: Chez Panisse, Fed Up, James Beard,...
This hour on Dining Around, Joel talks a little about some of the places he'd been to this week, and some worthy mentions, like events at Chez Panisse, watching Fed Up, and the James Beard Awards. Tom Nunes, of Foxy Produce, talks about his family...
Dining Around 05-03-14 Hr3: Tequila, Mexican, Film Festival, Beef
This hour on Dining Around, Joel brings in again Julio Bermejo, of Tommy's Mexican Restaurant, to talk about tequila, and Cinco De Mayo. On the phone Joel is joined by Jim Roberts, of the Mendocino Film Festival, and they talk about what to expect...
- San Francisco, CA
More informationJoel Riddell checks out the view from an A-List perspective. Discover the finer things in life: wine and food events travel to wonderful locations (and traveling in style) the hottest restaurants unique wineries & micro-breweries and meet the people who are influential movers and shakers in the food, wine, event and travel business!
If you're a foodie, an oenophile, a fan of great beers, or a travel aficionado who appreciates knowing what's hot before anyone else, Dining Around is your ticket to a front row seat to find out what "the insiders" know!