In the Drink
In the Drink - Episode 101 - Steve Schneider09/17/14
Steve Schneider is the star of the film Hey Bartender, Principal Bartender at Employees Only NYC, 2012 Cocktail World Cup World Champion, 6-time Speed Bartending Champion and an all-around American badass. He's this week's guest on a fun and fierce...
In the Drink - Episode 100 - Ed Schoenfeld
Celebrate the 100th episode of In the Drink with Joe Campanale and guest Ed Schoenfeld! It's no secret that Joe loves Chinese food, and Ed is the one of the greatest authorities and researchers of the cuisine today. A restaurant owner and operator in...
In the Drink - Episode 99 - The Dead Rabbit NYC
Meet Sean Muldoon Jack McGarry, the team behind the Dead Rabbit NYC, on the season finale of In the Drink! The Dead Rabbit Grocery and Grog embodies the conviviality of Old New York and the Irish-American tradition. They are dedicated to advancing the...
In the Drink - Episode 98 - Matt Wong
On this week's episode of In the Drink meet Matt Wong. Matt was not always on the path to make his mark in the wine industry, it began with exploring bartending as a way to earn extra money while in college. After graduating from the French Culinary...
In the Drink - Episode 97 - Carlin Karr
This week's guest on In the Drink is future wine industry star Carlin Karr. Carlin Karr is the sommelier at Frasca Food and Wine in Boulder CO. She attended the University of Colorado in Boulder in 2008, then relocated to San Francisco to pursue a...
In the Drink - Episode 96 - Megan Parker-Gray and Tom...
Tune in to a seafood themed episode of In the Drink as host Joe Campanale is joined by Tom Schlesinger-Guidelli, General Manager at the highly-anticipated Island Creek Oyster Bar and Megan Parker-Gray, Beer Director at Row 34. The mission behind both...
In the Drink - Episode 95 - Marc Glassberg
When you're the wine director at a restaurant that's received as many accolades as State Bird Provisions in San Francisco, you've got your work cut out for you. Marc Glassberg is a Culinary Institute of America-trained chef and sommelier who has...
In the Drink - Episode 94 - Dale DeGroff
When it comes to cocktails, Dale DeGroff is literally king. Dale (aka King Cocktail) is the author of the award-winning "The Craft of The Cocktail" and "The Essential Cocktail" (Random House). Dale is most famous for having worked and managed the bars...
In the Drink - Episode 93 - Maria Sinskey
Visit Napa this week on In the Drink as host Joe Campanale is joined by Maria Sinskey of Robert Sinskey Vineyards, who produce a range of reds and whites from organic, biodynamically-farmed grapes. Maria also cooks at the winery, lays out plots for...
In the Drink - Episode 92 - Victor Urrutia
Learn a whole lot about Spanish wine on a brand new episode of In the Drink with Joe Campanale and guest Victor Urrutia. Victor is part of the fifth generation owners of CVNE, and the seventh family member to run the company. The venerable Wine...
In the Drink - Episode 91 - Niccolo Barberani
This week on In the Drink, Joe Campanale is joined by winemaker Niccolo Barberani. The Barberani family collect and process their grapes grown alongside the Corbara Lake from more than fifty years. Since 1961,Vittorio Barberani cultivated the vine and...
In the Drink - Episode 90 - Alex Day
Alex Day is a legend in the world of cocktails. He's the co-owner of Death Company (NYC), Honeycut (LA), Nitecap (NYC), King Eddy Saloon (LA), and The Rose Pink Garter Theater (Jackson Hole, WY), as well as co-owner of Proprietors LLC. Day is a...
In the Drink - Episode 89 - Schramsberg Vineyards
This week on In the Drink, Joe Campanale invites Hugh Davies, proprietor of Schramsberg Vineyards in Calistoga, California. Tune into this episode to hear Joe and Hugh discuss Schramsberg's legacy, and why the wines have been championed by so many...
In the Drink - Episode 88 - Pouring Ribbons
Pouring Ribbons is one of the most talked about and buzzworthy bars in the world right now and for good reason. From a deep Chartreuse program to innovative customized tastings, Pouring Ribbons is a standard bearer in the mixology scene today. On...
In the Drink - Episode 87 - Francesco Ripaccioli
This week's guest on In the Drink is Francesco Ripaccioli of Canalicchio di Spora. Established in northern Montalcino in 1962 by Primo Pacenti, the Canalicchio di Sopra estate produces Brunello of great power and finesse. Today, grandfather, father...
In the Drink - Episode 86 - Eric Gilliland
The mood is light and the Manhattans are stiff and bitter on an unexpected and hilarious episode of In the Drink. This week's guest is not a beverage professional, but he's easily one of the most interesting people to stop by the show. Eric Gilliland...
In the Drink - Episode 85 - Steve Clifton
Steve Clifton, winemaker and owner of Palmina wines, is this week's gust on In the Drink. Steve describes Palmina as a "Californian celebration of the rich, wonderful lifestyle and attitude toward food, wine, friends and family that exists in Italy."...
In the Drink - Episode 84 - Mia Van de Water
Meet Mia Van de Water, the wine director at North End Grill. In 2014, Mia passed the Advanced Sommelier Exam from the Court of Master Sommeliers. Mia had the distinction of receiving the highest score in her group, and earned the Rudd Scholarship,...
In the Drink - Episode 83 - Chiara Boschis
E.Pira e Figli is a key player in the history of Barolo. The Pira family, whose members have been vignerons for generations, started producing and bottling wineat the end of the 19th century, receiving immediate recognition for their stellar quality!...
In the Drink - Episode 82 - Vintry Fine Wines
Mike Martin, the Wine Director at Vintry Fine Wines, is this week's guest on In the Drink. Vintry Fine Wines, located at 230 Murray Street in the pedestrian pathway, is bringing fine wine to New York City’s revitalized downtown. With over 2,500...
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More informationIn the Drink has everything to do with wine, cocktails and other beverages, and absolutely nothing to do with golf. The show aims to demystify the wine process by hosting a variety of winemakers, sommeliers, bartenders, beverage directors, and people who do great things with all things drink.
The host, Joe Campanale, is a partner and the Executive Beverage Director of L'Artusi, dell'anima, Anfora and L'Apicio.