The Sipping Point
Beer and Food Pairing05/23/15
This week Laurie talks Beer and Food Pairing with Chef Teddy Folkman of Baroak in Annapolis and Dave Coleman of 3 Stars Brewing in DC. They'll taste 3 great brews along with food match to uncover the secrets of beer pairings.
Wines for Health Issues
This week we are addressing your questions on wine and wellness…what wines to drink if you are watching your weight, have migraines or even seasonal allergies. Find out which wines are the best to consume if you suffer allergies, headaches or just...
Oliver Brewing Company
Laurie sits down with head brewer Stephen Jones to talk about 3 of his amazing brews and expansion at Oliver Ales in Baltimore.
Rhone Valley Wine Tour by Glass or Boat
This week Laurie's tasting a few great wines from one of her favorite wine regions in France, the Rhone Valley. She's joined in studio by Al Spoler co-host of Cellar Notes who has brought a few wines for us to taste…we’ll also here about a trip he has...
Wine & Entertainment
This week Laurie is talking to Wine Entertainment superstar Rex Pickett author of Sideways—the book, the play and of course the iconic movie. Then we’ll find out about the City Winery popping up around the country where they create the perfect pairing...
Wine Teambuilding, Spanish Wine & More!
Listen in as Laurie Forster, The Wine Coach talks team building with wine, tastes a few great Spanish wines and breaks down the recent new of arsenic in wine.
Roses for Easter and beyond!
This week we are featuring two great Roses that are perfect for your Easter Ham! Laurie found these gems on her recent trip to Charleston Wine & Food Festival where she met some amazing winemakers that had just the perfect wines for the upcoming...
La Follette Winery
Then Laurie catches up with Sonoma Winemaker Greg La Follette at the 2015 Charleston Food & Wine Festival to find how he makes world class wines that reflect the beauty of the vineyards.
Avalon Theatre & Jim Brickman
This week we are on location at The Avalon Theatre in beautiful downtown Easton talking to Marketing Director Tim Weigand…we’ll taste a couple of the delicious wines you can sip while enjoying all types of entertainment from Theatre, Comedy, Concerts...
Irish Whisky for St. Patrick's Day
This week we are gearing up for St Patrick’s Day with John Resuing of Bad Decisions. We’ll taste 2 of his favorite Irish Whiskies and he’ll introduce us to a special St Patrick’s Day cocktail he created especially for us on The Sipping Point.
Heavy Seas Beer
This week Laurie's tasting some hometown brews with Hugh Sisson of Heavy Seas Beer. We’ll find out about some of the new things happening at Heavy Seas and how you can meet Hugh in person at the Harford Community College’s Wine Expo tomorrow!
Drink More Spanish Wine!
This week we are following through on Laurie's New Year’s Resolution to drink more Spanish Wine with Alvaro Palacios Muro from Bodegas Palacios Remondo in Rioja Spain. We’ll find out more about the region of Rioja, his estate and of course taste his...
Chocolate & Wine for Your Valentine
This week Laurie's tasting some delicious chocolates with Susannah Siger, owner of Ma Petite Shoe, a store that focuses on the 2 things women love most—chocolate and shoes! Just in time for Valentine’s Day, we’ll discuss how the type of chocolate will...
SuperBowl Party Ideas
This week we are gearing up for tomorrow’s SuperBowl with Baltimore’s best wings along with great wine and beer pairings. We’ll be joined in studio by Brett Hollander host of Sportsline who will share his predictions for the game!
Priest Ranch Wines
Laurie talks to Craig Becker, Winemaker and Co-Founder of Priest Ranch Wines about the unique conditions at Priest Ranch that make his wines so delicious!
Thanksgiving Red Wines
This week we continue our discussion about making this the most delicious Thanksgiving ever! My friends Rachel Heron and Michael Cullison from Wine World join me again in studio and we’ll introduce you to some great red wines that are sure to make...
Thanksgiving Cooking Tips Part 2
Laurie gets some more great tips on reducing your work in the kitchen and adding a little more spice to this year’s Thanksgiving feast from Peggy Woodward, food editor at Taste of Home magazine.
Gruner Veltliner, Zweigelt and Blaufrankish…these are 3 of the grapes grown in Austrian wine country. If you haven’t tried them yet you need to! This week Klaus Wittauer joins Laurie to talk about the delicious and food friendly wines coming from...
Crush 2014 A Perfect Pairing
Today’s episode is all about one of Laurie's favorite topics—food and wine pairing! J Bitner from the Garrett Jacobs Mansion joins The Sipping Point with 3 delicious food and wine pairings…we’ll talk about some great strategies for you to create...
Grape American Road Trip
Andrew Stover joins us from Vino 50 to take us on a Grape American Road Trip by glass…when we think great wines we might not think New Mexico, Texas or Michigan but Andrew is out to change all that!
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Easton, MD 21601