Try Premium for 30 days

Live games for all NFL, MLB, NBA, & NHL teams
Commercial-Free Music
No Display Ads
Buns-logo

Buns

Alice Clayton

The third in the hilarious yet sizzling hot Hudson Valley series from New York Time and USA TODAY bestselling author Alice Clayton. Clara Morgan is living the dream, if you can call rebranding hotels that are desperate for a new life and running any kind of marathon a dream. Which she does. But the career she loves and the endurance races that keep her adrenaline pumping have kept her too busy to put down any roots. Growing up in foster care, she's never been able to establish traditions of her own, which may be why she's fascinated by the rituals that generations-old family resorts are known for. She's especially interested in the Bryant Mountain House, and not just for their secret recipe for the yummy, gooey, can't-get-enough-of Hot Cross Buns…. Archie Bryant, the man with the Buns, is fifth generation and one-day-owner of the charming yet run-down Bryant Mountain House in Bailey Falls, New York. He's determined to save his family's legacy from the wrecking ball the old-fashioned way—by gritting his teeth and doing what needs to be done. There's no way Archie will be influenced by the new hotel branding expert his father brought in to turn one hundred and fifty years of tradition on its head just to attract a faster, younger, slicker crowd. But when some of Clara's ideas start bringing in new, paying customers, Archie can't deny that she may have just given him a shot at keeping his resort open. It's sticky, it's messy, it's sweet, it's Buns.

The third in the hilarious yet sizzling hot Hudson Valley series from New York Time and USA TODAY bestselling author Alice Clayton. Clara Morgan is living the dream, if you can call rebranding hotels that are desperate for a new life and running any kind of marathon a dream. Which she does. But the career she loves and the endurance races that keep her adrenaline pumping have kept her too busy to put down any roots. Growing up in foster care, she's never been able to establish traditions of her own, which may be why she's fascinated by the rituals that generations-old family resorts are known for. She's especially interested in the Bryant Mountain House, and not just for their secret recipe for the yummy, gooey, can't-get-enough-of Hot Cross Buns…. Archie Bryant, the man with the Buns, is fifth generation and one-day-owner of the charming yet run-down Bryant Mountain House in Bailey Falls, New York. He's determined to save his family's legacy from the wrecking ball the old-fashioned way—by gritting his teeth and doing what needs to be done. There's no way Archie will be influenced by the new hotel branding expert his father brought in to turn one hundred and fifty years of tradition on its head just to attract a faster, younger, slicker crowd. But when some of Clara's ideas start bringing in new, paying customers, Archie can't deny that she may have just given him a shot at keeping his resort open. It's sticky, it's messy, it's sweet, it's Buns.
More Information

Description:

The third in the hilarious yet sizzling hot Hudson Valley series from New York Time and USA TODAY bestselling author Alice Clayton. Clara Morgan is living the dream, if you can call rebranding hotels that are desperate for a new life and running any kind of marathon a dream. Which she does. But the career she loves and the endurance races that keep her adrenaline pumping have kept her too busy to put down any roots. Growing up in foster care, she's never been able to establish traditions of her own, which may be why she's fascinated by the rituals that generations-old family resorts are known for. She's especially interested in the Bryant Mountain House, and not just for their secret recipe for the yummy, gooey, can't-get-enough-of Hot Cross Buns…. Archie Bryant, the man with the Buns, is fifth generation and one-day-owner of the charming yet run-down Bryant Mountain House in Bailey Falls, New York. He's determined to save his family's legacy from the wrecking ball the old-fashioned way—by gritting his teeth and doing what needs to be done. There's no way Archie will be influenced by the new hotel branding expert his father brought in to turn one hundred and fifty years of tradition on its head just to attract a faster, younger, slicker crowd. But when some of Clara's ideas start bringing in new, paying customers, Archie can't deny that she may have just given him a shot at keeping his resort open. It's sticky, it's messy, it's sweet, it's Buns.

Language:

English

Narrators:

Jason Carpenter, Elizabeth Louise

Length:

10h


Chapters

Chapter 1
Chapter 1

00:36


Chapter 2
Chapter 2

18:29


Chapter 3
Chapter 3

19:03


Chapter 4
Chapter 4

18:44


Chapter 5
Chapter 5

21:30


Chapter 6
Chapter 6

29:10


Chapter 7
Chapter 7

26:57


Chapter 8
Chapter 8

19:33


Chapter 9
Chapter 9

19:41


Chapter 10
Chapter 10

18:18


Chapter 11
Chapter 11

29:34


Chapter 12
Chapter 12

36:59


Chapter 13
Chapter 13

31:12


Chapter 14
Chapter 14

32:25


Chapter 15
Chapter 15

34:25


Chapter 16
Chapter 16

20:46


Chapter 17
Chapter 17

18:12


Chapter 18
Chapter 18

18:39


Chapter 19
Chapter 19

43:43


Chapter 20
Chapter 20

34:18


Chapter 21
Chapter 21

13:06


Chapter 22
Chapter 22

11:39


Chapter 23
Chapter 23

21:11


Chapter 24
Chapter 24

54:07


Chapter 25
Chapter 25

06:22


Chapter 26
Chapter 26

01:34