Dr. Scoff and the Prof: Food, History and Mirth
Food & Cooking Podcasts
The premier Food studies/food history podcast where an Associate Professor of History and a Dr of Marketing have a chat and cook/prepare food from the past. Your one-stop-shop for discussion of food policy, food history, cookery and mirth Have a listen and let us know what you think: Twitter - @drscoffprof @drbryceevans Email - drscoffandtheprof@gmail.com
Location:
United Kingdom
Description:
The premier Food studies/food history podcast where an Associate Professor of History and a Dr of Marketing have a chat and cook/prepare food from the past. Your one-stop-shop for discussion of food policy, food history, cookery and mirth Have a listen and let us know what you think: Twitter - @drscoffprof @drbryceevans Email - drscoffandtheprof@gmail.com
Twitter:
@drbryceevans
Language:
English
Email:
claygransden@yahoo.co.uk
Diets (Special Coronavirus Episode)
Duration:00:20:12
Rationing (Special Coronavirus Episode)
Duration:00:21:57
Stockpiling (Special Coronavirus Episode)
Duration:00:21:19
Chophouses
Duration:00:21:05
Absinthe
Duration:00:32:43
Feeding History
Duration:00:28:49
Easter
Duration:00:26:35
Gin
Duration:00:19:33
Food Conspiracy
Duration:00:24:16
Presidential Food
Duration:00:24:48
Christmas Podding
Duration:00:21:17
Fast Food
Duration:00:21:59
Food Riots
Duration:00:22:17
Hyphenated Foods
Duration:00:22:34
Smithsonian - Food at the National Museum of American History
Duration:00:26:00
Flavour
Duration:00:18:20
Social Eating
Duration:00:21:11
Airline Food (Special episode)
Duration:00:30:59
Curious Foods
Duration:00:28:48
Sugar
Duration:00:26:12