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Food In Five

Anchor FM

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly
More Information

Location:

United States

Networks:

Anchor FM

Description:

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly

Language:

English


Episodes

A brief history of Marshmallows

8/14/2018
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There is so much more to the little fluffy treat we use to make s'mores. I had no idea, do you?

Duration:00:03:15

5 Pasta Sauces You Need To Master

8/13/2018
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Tired of the same old sauce. Do you have the pasta blues, not any more! Master these five sauces and change how you eat pasta forever

Duration:00:08:05

How to make things taste good - All you need is love

8/10/2018
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Master one of the most difficult cooking techniques, simplicity.

Duration:00:06:03

A brief history of yogurt

8/9/2018
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For over 7000 years people have been enjoying the tart creaminess of yogurt. What don't you know about it.

Duration:00:03:38

What to eat when it's too hot to cook

8/8/2018
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This summer has been unbearable. The heat is relentless. But you still want to eat well. Is there a solution? Would I have written all this if there wasn't?

Duration:00:04:17

A brief history of chicken wings

8/7/2018
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What don't you know about your favourite bar snack?

Duration:00:02:34

The art of entertaining

8/1/2018
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Throwing a dinner party is a great way to spend time with friends. But don't fall into the common traps that make the night stressful

Duration:00:05:27

The Basics of Food Safety

7/30/2018
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Food safety is everyone's responsibility. Make sure you know the Basics

Duration:00:05:59

5 Essential Spice Blends

7/27/2018
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From Garam Masala, to Chinese Five Spice, even barbecue spice. What other spice blends should you be making yourself?

Duration:00:07:06

A brief history of instant coffee

7/26/2018
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The idea and first attempts to create an instant coffee dates back as far as 1771. It's come a long way since then

Duration:00:04:58

The negative side of Food Trends

7/25/2018
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What once was good is not bad and what once was bad is now good.

Duration:00:03:10

A brief history of mashed potatoes

7/24/2018
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From Peru with love. Can potatoes give you leprosy? No, but a lot of people thought they could for a long time. That was until they tasted mashed potatoes

Duration:00:04:25

5 quick cooking tips to start your week off right

7/23/2018
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Avocados to lemons, bacon to corn, here are 5 quick cooking tips to get your week started.

Duration:00:06:34

5 commonly disliked foods

7/20/2018
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Why should you try to love foods you hate and how can you do it?

Duration:00:10:36

A brief history of polenta

7/19/2018
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From the gruel that fed the Roman army to the tables of high-end restaurants, polenta has had quite the journey

Duration:00:00:03

The Principles Of Emulsification

7/18/2018
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Salad dressing, mayonnaise, hollandaise sauce, hot dogs, and chocolate all have one thing in common... What could it be?

Duration:00:06:08

A brief history of butter

7/17/2018
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From a beauty product to eye ointment to being spread on toast. This ten thousand year old condiment has seen it all. What don't you know about butter?

Duration:00:03:42

I'm sorry for f**king up

7/16/2018
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I am led you astray. I haven't really put myself in your shoes and I have been an idiot. I'm sorry.

Duration:00:03:49

The simplicity of cooking

7/13/2018
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How to be a better cook and actually enjoy it

Duration:00:03:49

A Brief History Of Chopsticks

7/12/2018
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One of the, if not the oldest eating utensils in the world other than the human hand. What don't you know about chopsticks? More than you think.

Duration:00:03:32