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Food In Five

Anchor FM

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly
More Information

Location:

United States

Networks:

Anchor FM

Description:

How to cook. What to cook. Why you should cook. And the history of what you're cooking. Instagram @chefbenkelly Facebook @benkellycooks patreon.com/chefbenkelly

Language:

English


Episodes

Hello Fresh Meal-Kit Review

9/21/2018
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From box to belly, here is what I think about Hello Fresh

Duration:00:15:17

A brief history of lemonade

9/20/2018
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Did lemonade save Paris from the plague? How do those crazy Egyptians enjoy their lemonade? This and more in a brief history of lemonade

Duration:00:03:49

How to cook...

9/19/2018
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Today I answer Google's top five how to cook questions. How to cook lobster, mussels, quinoa, corn on the cob, and scallops

Duration:00:06:29

A Brief History Of Animal Crackers

9/18/2018
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For over 200 years kids have been playing with their food and getting away with it. This is the story of Animal Crackers

Duration:00:03:24

Autumn; A Love Story

9/17/2018
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Autumn is only a few short days away and with it comes so many of my favorite things

Duration:00:03:27

A brief history of the Dare Company

9/13/2018
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So much I didn't know about the company that makes my favourite cracker

Duration:00:05:35

Everything you ever wanted to know about polenta

9/12/2018
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What is polenta? Where did it come from? How do you make it? All of this will be answered and more as we talk about everything you need to know about polenta.

Duration:00:06:46

A Brief History Of The Tagine

9/11/2018
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Unchanged for thousands of years the tagine has last for so long for one simple reason, it's awesome. What don't you know about the tagine??

Duration:00:03:51

My five favourite vegetarian meals

9/10/2018
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Vegetarian food does not have to be boring. You may already be eating it and not even know it...say what?

Duration:00:04:59

The first thing I ever cooked

9/7/2018
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This is the story of the first thing I ever cooked. Spoiler alert, it didn't go well.

Duration:00:05:23

A brief history of Hummus

9/6/2018
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Wait until you hear about the hummus wars...

Duration:00:04:58

Knowing the basis

9/5/2018
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Why is it important to know the basics? So you don't get fleeced, that's why!

Duration:00:05:38

A Brief History Of Root Beer

9/4/2018
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What don't you know about root beer.

Duration:00:04:40

Canadian Eggs - My day on a Canadian Egg Farm

8/31/2018
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Everything I thought I knew about food production in Canada was wrong.

Duration:00:05:59

A brief history of the electric mixer

8/30/2018
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You know that electric mixer that sits on your counter making baking a breeze. It's been around for longer than you think

Duration:00:05:04

Ideas can change the world

8/29/2018
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"no matter what people tell you, words and ideas can change the world" Robin Williams

Duration:00:03:47

A brief history of the meatloaf

8/28/2018
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From ancient Rome to modern America and everywhere in between. Mom! Meatloaf!

Duration:00:03:49

What our food can tell us about ourselves and the passing of time

8/27/2018
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Can you taste history? Should we look to the past to solve modern food issues? What can the history of food tell us about ourselves?

Duration:00:04:35

The foundation of food

8/24/2018
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Learn to cook foods from your favourite regions of the world by first learning this foundations of flavour.

Duration:00:07:04

A brief history of the breakfast sandwich

8/23/2018
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How modern is this modern convince food? Wouldn't you like to know?

Duration:00:03:36