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House of Carbs

The Ringer

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.
More Information

Location:

United States

Networks:

The Ringer

Description:

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.

Language:

English


Episodes

Bill Simmons on Holiday Weight Gains, Premium Italian, and Premium Korean; Plus Chef Mathew Woolf of Rainbow Room | House of Carbs (Ep. 71)

12/6/2018
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The Ringer's Joe House is joined by Bill Simmons to talk about the best thing they ate this week, which spiraled into a discussion about holiday eating, weight gain, Korean food, and beyond (3:10). Then, House connects with renowned chef Mathew Woolf about cooking for the royal family, working with Gordon Ramsay, cooking in top-tier food cities, the iconic Rainbow Room in NYC, and more (35:35). Finally, House links up with Juliet Litman for a classic 'House of Carbs' Food News (1:05:35).

Duration:01:19:58

Austin BBQ, Shaq's Big Chicken, and 'The Final Table' With Andrew Knowlton | House of Carbs (Ep. 70)

11/29/2018
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The Ringer's Joe House is joined by Bon Appétit editor-at-large Andrew Knowlton to talk about his recent move from New York City to Austin, Texas and the opening of the the Carpenter Hotel, which his wife, Christina Skogly Knowlton, consulted on. Then, they discuss the new Netflix cooking show 'The Final Table,' (16:50) and House links up with Juliet Litman for a classic 'House of Carbs' Food News (1:02:42).

Duration:01:19:37

Weed Thanksgiving With Van Lathan | House of Carbs (Ep. 69)

11/21/2018
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The Ringer's Joe House talks with TMZ's Van Lathan about his inspiring weight loss journey, his upcoming book, and his incredible weed Thanksgiving family tradition (15:20). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (51:25).

Duration:01:06:01

Austin Appetites, Food Fights, and Chicken and Waffles with Bill Simmons and Matthew Odam | House of Carbs (Ep. 68)

11/14/2018
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The Ringer's Joe House is joined by food critic for the Austin American-Statesman Matthew Odam to take a tour of the bustling food scene in Austin, Texas (6:30). He then links up with Bill Simmons in an unprecedented 'House of Carbs' Food News run (58:25).

Duration:01:23:00

Fall Feasts, Election Cake, and Coffee Speed Pass With Adam Rapoport and Bill Simmons | House of Carbs (Ep. 67)

11/7/2018
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The Ringer's Joe House is joined by Bon Appetit editor in chief Adam Rapoport to discuss the fall palate, common cooking mistakes, and some delicious fall recipes (3:40). Then House links up with Bill Simmons for a special 'House of Carbs' Food News (57:15).

Duration:01:24:03

Dodger Dogs, Skittles, and the Perfect Cocktail With Dushan Zaric, Bill Simmons, and Danny Chau | House of Carbs (Ep. 66)

10/31/2018
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The Ringer's Joe House is joined by Bill Simmons and Juliet Litman to start the show with Bill's World Series food experience (3:00) before House sits down with the proprietor of the L.A. speakeasy Employees Only, Dushan Zaric, to discuss his journey to the top of the Los Angeles cocktail scene, the American drinking palate, and bartending stay-away holidays (17:25). Finally, House talks with Danny Chau about America's favorite non-chocolate candy (42:40).

Duration:01:10:16

Fermenting Foods With René Redzepi and David Zilber of Noma | House of Carbs (Ep. 65)

10/24/2018
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The Ringer's Joe House sits down on a balcony in Santa Monica, California, with world-renowned chef René Redzepi, and Noma's brilliant director of fermentation, David Zilber, to discuss their culinary origins, pioneering the field of fermenting foods, and their new cookbook, 'The Noma Guide to Fermentation' (15:00). Then, House links up with Juliet Litman for a classic 'House of Carbs' Food News (48:30).

Duration:01:04:28

Perfecting the Pasta Bar With Bill Simmons | House of Carbs (Ep. 64)

10/18/2018
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The Ringer's Joe House is joined by Bill Simmons to discuss a very important topic: whether the pasta bar can be perfected in a restaurant setting. Then they talk about House's first Majordomo experience before House links up with Juliet Litman for a classic 'House of Carbs' Food News.

Duration:01:04:39

D.C. Deep Dive With Tim Carman | House of Carbs (Ep. 63)

10/10/2018
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The Ringer's Joe House sits down with 'Washington Post' food reporter Tim Carman to discuss some chefs, stories, and hidden gems in the DMV area (5:15). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (1:04:15).

Duration:01:25:05

Beachfront Eats With Brian Montgomery | House of Carbs (Ep. 62)

10/3/2018
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The Ringer's Joe House connects with his old pal Brian Montgomery, owner of Louie & Nacho's Beach Bar in St. Croix, to discuss his journey of opening the restaurant amid Hurricane Maria (2:45). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (35:00) Food News video link

Duration:00:48:02

The French Connection | House of Carbs (Ep. 61)

9/26/2018
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The Ringer's Joe House talks with his pal and 'ShackHouse' cohost, Geoff Shackelford, who is in France in anticipation of the Ryder Cup, about some of his meals in and around Versailles (4:40). Then House links up with Juliet Litman, fresh off her trip to London and the south of France, for a classic 'House of Carbs' Food News (39:10).

Duration:01:03:01

NFL Dinners, Shrimp Cocktails, and Chicken Nuggets with Mark Leibovich | House of Carbs (Ep. 60)

9/19/2018
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The Ringer's Joe House is joined by his pal and author Mark Leibovich to talk about sharing meals with NFL owners and legends while writing his latest book 'Big Game: The NFL in Dangerous Times' (2:45). Then House links up with guest host Amanda Dobbins for Food News (49:45).

Duration:01:13:24

State Fairs, Sweet Martha's, and Smashing Walnuts | House of Carbs (Ep. 59)

9/12/2018
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The Ringer's Joe House is joined by founder of Sweet Martha's Cookie Jar, Martha Rossini Olson, to talk about setting up shop at the Minnesota State Fair, how they sell approximately 1 million cookies per day, taking her cookies national, and more (3:05). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (31:43).

Duration:00:50:11

A Neapolitan Pizza Paradise With Anthony Mangieri | House of Carbs (Ep. 58)

8/28/2018
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The Ringer's Joe House is joined by legendary Neapolitan pizza maker Anthony Mangieri to discuss his journey from operating a struggling bakery in Red Bank, New Jersey, to opening his renowned Una Pizza Napoletana. They talk hard work, perseverance, and the love of good food (3:55). Then House is joined by Juliet Litman for a classic 'House of Carbs' Food News (44:55). Una Pizza Napoletana

Duration:01:05:19

(Un)covering Culinary Legends With Mayukh Sen | House of Carbs (Ep. 57)

8/22/2018
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The Ringer's Joe House is joined by James Beard Award–winning food writer Mayukh Sen to talk about a few of his pieces as well as how he uncovers his subjects, including NYC legend Princess Pamela, Benihana founder Hiroaki Aoki, and more (3:05). Then House links up with Juliet Litman, who is fresh off of a trip to Cape Cod, for a classic 'House of Carbs' Food News (36:55). A Flower in the Debris: The Legacy of Benihana, Rocky Aoki’s All-American Empire by Mayukh Sen

Duration:01:01:50

'No Passport Required' with Sonia Chopra | House of Carbs (Ep. 56)

8/16/2018
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The Ringer's Joe House is joined by Eater director of editorial strategy Sonia Chopra to talk about her work on PBS's new show 'No Passport Required,' which sheds light on America's immigrant communities and the incredible food that they enjoy (3:33). Then House links up with Amanda Dobbins who steps in for Juliet Litman in a special edition of 'Food News' (29:50).

Duration:00:51:12

Digesting Food TV With Sean Fennessey | House of Carbs (Ep. 55)

8/8/2018
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The Ringer's Joe House is joined by editor-in-chief Sean Fennessey to go over the infamous 100 Best TV Episodes of the Century list. They discuss some food-centric episodes both on and off the list, what food can bring to the table for a TV show, and more (4:10). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (46:43).

Duration:01:05:42

Remembering the Legend, Jonathan Gold | House of Carbs (Ep. 54)

8/1/2018
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The Ringer's Joe House is joined by Danny Chau to remember the legendary food critic Jonathan Gold, and to discuss how he inspired Danny and his friends to get out and do things in Los Angeles (3:36). Then, House links up with Juliet Litman for a classic 'House of Carbs' Food News (30:30).

Duration:00:51:48

Cocktails for the Summer Socialite | House of Carbs (Ep. 53)

7/20/2018
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The Ringer's Joe House is joined by Small Craft Liquors' founder Amy McDonald to discuss making restaurant-quality cocktails at home (5:30). Amy gives a few game-changing cocktail recipes before House links up with Juliet Litman for a classic 'House of Carbs' Food News (34:35).

Duration:00:59:50

Summer League Eats With Juliet Litman, Plus the Evolution of the Las Vegas Food Scene With Dave Chang and His Chefs | House of Carbs (Ep. 52)

7/11/2018
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The Ringer’s Joe House is joined by Juliet Litman for a very special edition of Food News in which they recap their favorite dining experiences while in Las Vegas for the NBA summer league (05:40). Later, in an excerpt from ‘The Dave Chang Show’ at the Caesars Palace Villas, House sits down with chef and Momofuku founder Dave Chang; Shaun King, executive chef at Momofuku in Las Vegas; and Matt Rudofker, global director of culinary operations of Momofuku to discuss the evolution of the Las...

Duration:00:46:08