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House of Carbs

The Ringer

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.
More Information

Location:

United States

Networks:

The Ringer

Description:

Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.

Language:

English


Episodes

Texas Tacos, Red Lobster, and Pre-packaged Braspberries with Shea Serrano | House of Carbs (Ep. 45)

5/16/2018
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The Ringer's Joe House is joined by two-time New York Times best-selling author Shea Serrano to revisit (yet again) 'The House of Carbs' NBA food cities list. Shea goes to bat for Houston and San Antonio, shares his favorite spots in each city, and talks about his unique relationship with L.A. food, cooking for kids, and secret gumbo (4:10). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (33:15)

Duration:00:53:36

America's 10 Best New Restaurants With GQ's Brett Martin | House of Carbs (Ep. 44)

5/9/2018
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The Ringer's Joe House is joined by 'GQ' writer Brett Martin to talk about his recent article, "GQ's Best New Restaurants in America, 2018." They go in-depth on a few restaurants including podcast pal Justin Yoo's 'Theodore Rex' in Houston, Texas (and maybe Majordomo is mentioned). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News. GQ's Best New Restaurants in America, 2018

Duration:01:05:39

Breathtaking Bourbon With Trey Zoeller | House of Carbs (Ep. 43)

5/2/2018
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The Ringer's Joe House connects with Jefferson's Bourbon cofounder Trey Zoeller to discuss his unique bourbon experiments including new kinds of barrels, Trey’s most perilous voyage to date, and how recreating 19th-century trade routes can completely transform the product (2:55). Then House links up with Juliet Litman for a classic ‘House of Carbs’ Food News (40:05).

Duration:01:02:40

Married (and Dining) With Children With Jason Gay | House of Carbs (Ep. 42)

4/25/2018
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The Ringer's Joe House is joined by Wall Street Journal columnist Jason Gay to chat about a recent dining experience and to attempt to discover if there is, in fact, a way to eat at a nice restaurant with children, before discussing Jason's recent Grub Street food diary (6:33). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (34:55).​

Duration:00:56:24

From Worst to First: Correcting an Egregious Mistake. Plus: Food News Returns! | House of Carbs (Ep. 41)

4/18/2018
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The Ringer's Joe House connects with Craig 'The Chief' Gaines, who steps up to defend Cleveland and right the wrong that placed the city at no. 16 in last week's episode with Bill Simmons (5:00). Then House talks with Danny Chau to dive deep into some other cities on the list, including Milwaukee, San Antonio, Portland, and others (26:45), before finally reuniting with Juliet Litman for a classic 'House of Carbs' Food News (50:28). You can find the official Ringer merch store here:...

Duration:01:10:55

Bill Simmons on the Best NBA-Finals Food Cities | House of Carbs (Ep. 40)

4/11/2018
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The Ringer's Joe House is joined for the second pod in a row by his longtime buddy Bill Simmons to rank each of the potential NBA Finals cities based on their food scene. We're sorry in advance.

Duration:01:05:11

Bill Simmons and Adam Rapoport on Meals From the Masters at Augusta National | House of Carbs (Ep. 39)

4/4/2018
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The Ringer's Joe House is joined by his longtime friend Bill Simmons and editor-in-chief at 'Bon Appetit' Adam Rapoport live from Augusta, Georgia to discuss all the food at concessions as well as some "Masters food hacks" to enhance the experience. Then Bill and Adam discuss food from Berckmans Place, the super-exclusive VIP room that House did not make it into, before tearing into the world-famous Georgia peach ice cream sandwich on air (sorry about that). You can find the official...

Duration:00:53:37

Zagat's New Owner and New Age Reviews with Chris Stang, Plus: Cheese Shampoo and Restaurant-Bathroom Apps | House of Carbs (Ep. 38)

3/28/2018
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The Ringer's Joe House is joined by CEO and cofounder of 'The Infatuation' Chris Stang to discuss the company's recent acquisition of Zagat and how it changes the restaurant-review landscape (11:05). Then, House links up with Juliet Litman for a classic 'House of Carbs' Food News (38:20).

Duration:01:05:38

Thai Food With Pok Pok Founder Andy Ricker | House of Carbs (Ep. 37)

3/20/2018
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The Ringer’s Joe House is joined by Andy Ricker, the founder of Pok Pok, to talk about his journey from dishwasher to Northern Thai food expert and how traveling shaped him along the way. Then, House links up with Juliet Litman for another classic 'House of Carbs' Food News, featuring two (two!) stories from inside a White Castle.

Duration:01:08:27

March Madness Munchies With Mark Titus and the Chief, Plus 'Top Chef' Wrap-Up With Andy Greenwald | House of Carbs (Ep. 36)

3/14/2018
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The Ringer's Joe House is joined by author and 'One Shining Podcast' cohost Mark Titus and Craig "the Chief" Gaines to talk eating and drinking strategies for the 2018 NCAA tournament (3:30). Then, House links up with Juliet Litman for another classic 'House of Carbs' Food News (33:15), before calling up Andy Greenwald to gripe about the 'Top Chef' season finale (50:35).

Duration:01:16:02

Eating Outside the Olympic Village With Andrew Keh, Plus Gus's Fried Chicken With Chris Vernon | House of Carbs (Ep. 35)

3/7/2018
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The Ringer's Joe House is joined by New York Times international correspondent Andrew Keh to discuss his coverage of the 2018 Olympic Games and his food journey through South Korea (3:38). Then House connects with 'Ringer NBA Show' host Chris Vernon to get a quick guide to 'Gus's World Famous Fried Chicken' (32:10) before he links up with Juliet Litman for another classic 'House of Carbs' Food News (50:00). NY Times Article by Andrew Keh

Duration:01:13:34

Vulgar Vegans With Michelle Davis and Matt Holloway of Thug Kitchen | House of Carbs (Ep. 34)

2/28/2018
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The Ringer's Joe House connects with authors of the Thug Kitchen franchise Michelle Davis and Matt Holloway to discuss their origin story, their meteoric rise, and staying original. They explain cost-effective cooking, forecast the next national food trend, and end with their Last Meal on Earth. Then House links up with Juliet Litman for a classic 'House of Carbs' Food News.

Duration:00:58:39

'Top Chef' Check-In With Andy Greenwald, Plus: Pizza Stalkers and Movie Theater Smuggling | House of Carbs (Ep. 33)

2/21/2018
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The Ringer's Joe House is joined by Andy Greenwald to check in on 'Top Chef' and 'Last Chance Kitchen' now that it's down to the final four contestants. They make their picks for who will be the Top Chef (2:15) before House connects with Juliet Litman for a classic 'House of Carbs' Food News (33:20).

Duration:00:58:16

Adam Rapoport's Keys to Valentine's Day | House of Carbs (Ep. 32)

2/13/2018
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The Ringer's Joe House is joined by 'Bon Appetit' editor-in-chief Adam Rapoport to share his mouthwatering Super Bowl spread (6:00), hand out some invaluable Valentine's Day advice (15:00), and discuss why now is the most exciting time to cook (24:00). Then House is joined by Juliet Litman for a classic 'House of Carbs' Food News (39:10).

Duration:01:01:59

Gluten-Free Gluttony With Erik Rydholm, Plus: Starbucks Credit Cards and Lady Doritos | House of Carbs (Ep. 31)

2/7/2018
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The Ringer's Joe House sits down with Erik Rydholm, creator and executive producer of ESPN's 'Pardon the Interruption,' 'Around the Horn,' Viceland's 'Desus and Mero,' and more, to discuss his gluten-free revelation and its impact on his career and day-to-day activities. Rydholm also explains just how much production work gets done over meals (4:30). Then House connects with Juliet Litman for another classic 'House of Carbs' Food News (59:00).

Duration:01:24:54

Bill Simmons and Mike Lombardi on Super Bowl Parties and David Chang's 'Majordomo'| House of Carbs (Ep. 30)

1/30/2018
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The Ringer's Joe House is joined by three-time Super Bowl champion Michael Lombardi to discuss his approach to Super Bowl parties (2:20). Then the Podfather Bill Simmons hijacks Food News to tell House why he's been to chef David Chang's new restaurant, Majordomo, three times in eight days (27:40). Finally House talks with Harry of the Degenerate Trifecta from 'Against All Odds With Cousin Sal' about Las Vegas Super Bowl parties and his weight-loss Super Bowl bet with Sal (60:00).

Duration:01:19:29

Dining Around the World With Phil Rosenthal | House of Carbs (Ep. 29)

1/24/2018
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The Ringer's Joe House is joined by Phil Rosenthal, creator of 'Everybody Loves Raymond,' to discuss the inspiration for his new Netflix show, 'Somebody Feed Phil' (3:55) and his favorite dish from each of the six cities he visits on his show, including Bangkok (18:55), Tel-Aviv (26:20), and more. He talks about his love of investing in restaurants (30:40) and the importance of food in 'Everybody Loves Raymond' (32:30) before revealing his Last Meal on Earth (42:30). Then House links up...

Duration:01:12:13

Staying Ahead of the Food Curve With Amanda Kludt of Eater (Ep. 28)

1/17/2018
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The Ringer's Joe House connects with Eater editor-in-chief Amanda Kludt to discuss Eater's origins (2:57) and predict 2018 food trends spurred by the broadening of the American palate (19:15). Amanda also gives her best meals of 2017 (31:45) before she divulges her Last Meal on Earth (37:40). House is then joined by Juliet Litman for a classic 'House of Carbs' Food News (44:30).

Duration:01:11:43

'Top Chef' Check-in, Food TV, and Spiking Vegans (Ep. 27)

1/10/2018
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The Ringer's Joe House connects with resident TV critic Andy Greenwald to check in on the new season of 'Top Chef' (3:05) before examining food TV in 2018, what works and what doesn't on the medium, and Andy's ideal food-TV show (32:20). Then House is joined by Juliet Litman for a classic 'House of Carbs' Food News (46:00).

Duration:01:18:57

"Ask Me Anything" With Chef Richard Blais (Ep. 26)

12/26/2017
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The Ringer's Joe House is joined by mutual fan Chef Richard Blais for a special AMA episode in which House and Chef Blais answer all kinds of questions from the Hungry People, including, "What is something that most people buy but is worth making at home instead?" (29:55), "After I return my Christmas presents, what new piece of kitchen equipment should I pick up?" (50:00), and, "When cooking a dinner to impress a new date, what should be on the menu?" (54:55).

Duration:01:02:36

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