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I Had The Peanut

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We're not fancy, we're just hungry A podcast about food and it's history from South Australia and around the world. We explore all sorts of food and try and find something for everyone. We're not fancy, we're just hungry!!

We're not fancy, we're just hungry A podcast about food and it's history from South Australia and around the world. We explore all sorts of food and try and find something for everyone. We're not fancy, we're just hungry!!
More Information

Location:

Adelaide, SA

Description:

We're not fancy, we're just hungry A podcast about food and it's history from South Australia and around the world. We explore all sorts of food and try and find something for everyone. We're not fancy, we're just hungry!!

Language:

English


Episodes

Food That You Shouldn't Feed Your Pets or Fur Babies or Whatever

8/14/2018
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Today we talk about pets, Amy's love for them and Paul's well...disdain is a strong word...ambivalence to them? Maybe? Anyways this a bunch of food you shouldn't give your pets, spoiler alert...Avocado is one of them! We also discuss a case of shoplifting redemption in the UK and talk about pizza wedding bouquets in (where else?) America. we're not fancy we're just hungry. Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut...

Duration:00:31:55

Melba's Chocolate Factory, Crazy Laws & Unmissable Aussie Food

8/7/2018
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Today we take our golden tickets all the way to the Adelaide Hills and visit Melba's Chocolate Factory. We go through their history, talk about our favourite chocolates and discuss Amy's licorice connection. Then we are off to Tangentland and look at some of the craziest laws in Australia before we check in with our old favourite Buzzfeed and talk about their list on authentic Australian food. We're not fancy, we're just hungry! Listen - iTunes, Stitcher and wherever you get your podcasts...

Duration:00:44:41

Our First Interview!!! Plus Mini Collectables and Cooking Tips

7/30/2018
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On today's episode we have our very first interview with Kat Lee who runs Food for the Community Inc. If you would like more information on what they offer or how to donate look them up on Facebook or visit their page foodforthecommunityinc.org. We also take a look at the mini collectables from Coles and go through some common cooking mistakes. We're not fancy, we're just hungry! Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had...

Duration:00:26:06

Free Food on Your Birthday (how to get the most out of your loyalty card)

7/23/2018
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Today we have a first on I Had the Peanut...A listener inspired episode! Raven took her fiancé out for a birthday full of good food and drink AND PAID NOTHING!!! We take you through their journey and along the way go off on tangents (naturally!), possibly invoke several defamation lawsuits and channel our inner Andre 3000. We're not fancy, we're just hungry! Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut on Facebook...

Duration:00:36:36

The Secret Genius of the Hollywood Food Stylist

7/17/2018
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Ever wondered whether the actors in your favourite films are eating actual food? Thought about what happens to all the leftovers on movies and cooking shows? Pontificated over how futuristic food in Sci Fi movies comes to be? No? Well we did and we dedicated an entire episode to food stylists, a fascinating and important job on any movie or TV set. We're not fancy we're just hungry Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had...

Duration:00:47:00

The Pie Floater - A Comfort Food to Call Our Own

7/9/2018
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Today we tip our hats and our pies upside down and wade through the thick soupy history of the pie floater. Along the way we declare our love several times for another South Australian based podcast, Paul once again tries to talk like he's in the 1930's and we uncover a new narcotic threat to our children (beware the Z3P). We're not fancy, we're just hungry Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut on Facebook...

Duration:00:40:19

Mandarins - Possibly the best fruit ever?

7/4/2018
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Today we peel back the skin of one our favourite fruits - the Mandarin. We talk it's place in the citrus family tree, it's origin story and how un-frickin-believably good they are for us. All of this plus Review the Review, chats about Fritz and story of a pocket burrito. We're not fancy, we're just hungry! Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut on Facebook Say Hi! - ihadthepeanut@gmail.com

Duration:00:27:50

Yum Cha - Let's Share!

6/26/2018
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We uncover one of the first episodes we ever recorded and take a look at Yum Cha. Paul and Amy talk Yum Cha etiquette, what you can expect from your meal, give you a brief history and share some good places to dine in Adelaide. We're not fancy, we're just hungry (although we don't say it in this episode...old school!) Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut on Facebook Say Hi! - ihadthepeanut@gmail.com

Duration:00:39:30

Community Support, Monopoly Fraud....this episode's 'Worth It'

6/20/2018
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Today we highlight the importance of community food drives and support, take a look at the time one man named 'Uncle Jerry' shook down McDonald's Monopoly and then take a deep dive into Buzzfeed's awesome YouTube show 'Worth It'. We're not fancy, we're just hungry! Listen - iTunes, Stitcher and wherever you get your podcasts at See - ihadthepeanutpodcast on Instagram I Had The Peanut on Facebook Say Hi! - ihadthepeanut@gmail.com

Duration:00:51:42