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Marrow In The Making: Basics and Beginnings

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Savouring Culinary Curiosities

Savouring Culinary Curiosities
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Location:

United States

Description:

Savouring Culinary Curiosities

Language:

English

Contact:

5056991107


Episodes

Interview: FUs & Char Sui Part 2

4/3/2019
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Join us for this week's podcast in Episode 14 of Marrow in the Making, in which we get to interview our second guest, Chef Bayan Ghadrshenas, in the very cool kitchen incubator, Commissary Connect, in Vancouver, British Columbia. On October 14, 2018, we shared lots of laughs during the second part of our two-part interview (Missed the first part? Check it out here). From talking what it takes to opening a food truck to navigating relationships in the culinary world, Bayan gives us a ton of...

Interview: FUs & Char Sui

3/31/2019
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Join us for this week's podcast in Episode 13 of Marrow in the Making, in which we get to interview our second guest, Chef Bayan Ghadrshenas, in the cozy setting of Modus Coffee in Vancouver, British Columbia. On October 12, 2018, we all shared coffee, whiskey, and lots of laughs during the first part of our two-part interview. From talking what it takes to be a newbie chef in the culinary industry to pop-up restaurants to Persian food, Bayan gives us a ton of fun and interesting insights...

Marrow in the Making: Basics & Beginnings – Episode 12 – Noshing On Knishes

3/30/2019
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Join us for this week's podcast in Episode 12 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food and read our blog Noshing On Knishes. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 11 – Too Rich For Our Taste

3/30/2019
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Join us for this week's podcast in Episode 11 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food and read our blog Too Rich For Our Taste. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 10 – Hungry for Hungarian?

3/30/2019
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Join us for this week's podcast in Episode 10 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food and read our blog Hungry for Hungarian. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 9

2/10/2019
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Join us for this week's podcast in Episode 9 of Marrow in the Making, in which we get to interview our first guests, Sharif and Jessica, owners of Modus Coffee in Vancouver, British Columbia. On October 12, 2018, we all shared coffee, whiskey, and lots of laughs during our visit to Vancouver for a friend's wedding. From the differences between espresso and pour over, to the ins and outs of starting a coffee shop in Mount Pleasant, Sharif and Jessica give us some wonderful insight into what...

Marrow in the Making: Basics & Beginnings – Episode 8

2/3/2019
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Join us for this week's podcast in Episode 8 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 7

2/3/2019
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Join us for this week's podcast in Episode 7 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 6

2/3/2019
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Join us for this week's podcast in Episode 6 of Marrow in the Making, in which we chronicle our cooking adventures in The Book of Jewish Food. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 5

1/31/2019
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Join us for this week's podcast in Episode 5 of Marrow in the Making, in which we dive into the first several recipes we chose to cook through for Made In Marrow. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 4

1/17/2019
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Join us for this week's podcast in Episode 4 of Marrow in the Making, in which we explore the first cookbook we chose to cook through for Made In Marrow. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 3

1/17/2019
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Join us for this week's podcast in Episode 3 of Marrow in the Making, in which we explore our own histories with food. Thanks for listening!

Marrow in the Making: Basics & Beginnings – Episode 2

1/10/2019
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Welcome to Made In Marrow's second podcast! The audio version of our blog will feature a re-readings of our written blogs, with some behind the scenes extras, as well as interviews with movers and shakers in the food world (and beyond!). In this episode, we will do a short introduction to the audio manifestation of us - Elais and Gary - and how we got to where we are today! As we celebrate one year of our food blog, join us on our next steps in Marrow in the Making: Basics & Beginnings -...

Marrow in the Making: Basics & Beginnings – Episode 1

1/6/2019
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Welcome to Made In Marrow's first podcast! The audio version of our blog will feature a re-readings of our written blogs, with some behind the scenes extras, as well as interviews with movers and shakers in the food world (and beyond!). For our first podcast, we will briefly cover what our upcoming episodes will entail as well as a short introduction to the audio manifestation of us - Elais and Gary! As we celebrate one year of our food blog, join us on our next steps in Marrow in the...

Duration:00:04:48