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United States

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English


Episodes

American Craft Pilsner: WLD #171

4/20/2018
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In this episode we’ll be discussing American Craft Pilsner. So crack open your beer, uncork that wine, and let’s get drinking. Cheers my podcast drinking friends and welcome to happy hour 171 of the We Like Drinking Show! The podcast that reminds people that drinking beer and wine is supposed to be fun, and that even through the laughs, you can still learn about your favorite beverages.Please take a moment to go rate and review our show on Apple Podcasts aka iTunes. Panel...

Duration:01:01:49

Billy Beltz With Lost Cause Meadery: WLD #170

4/13/2018
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Billy Beltz is the co-founder of Lost Cause Meadery in San Diego, CA. that recently opened for business in November of 2017. As a meader, both home and professionally, our guest has racked up more than 34 awards and medals for his meads, particularly in the under 6 months category. Grape, Hop, or Pop Culture Reference - Girò What's Up? Tart at Heart ABQLost Cause Question Of The Week? - Are you interested in trying a mead?

Duration:01:01:43

Apothic Brew: And Unfiltered Coffee Wine Review: WLD #169

4/6/2018
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In this episode we’ll be discussing the Green Flash bankruptcy, The Masters No-No, and we're drinking Apothic Brew. So crack open your beer, uncork that wine, and let’s get drinking. iTunes Panel Introductions G, H, PCR Booze News https://deadspin.com/report-dumb-beer-ad-phrase-banned-from-the-masters-1824283395http://www.sandiegouniontribune.com/business/sd-fi-green-flash-foreclosure-20180403-story.html What’s up? What do you have your eyes on or what do you have coming up. Blues,...

Duration:01:08:36

Drinking Chenin Blanc: WLD #168

3/30/2018
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In this episode we’ll be discussing Steen, Vouvray, and Pineau de la Loire. So crack open your beer, uncork that wine, and let’s get drinking. Panel Introductions G, H, PCR What’s up? What do you have your eyes on or what do you have coming up. VivacEcovesselStore

Duration:01:15:34

Jeff Burrows - FoodWineClick: WLD #167

3/23/2018
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By day our guest tonight works as a mild mannered medical device industry professional, but by night he is consumed by cooking, photographing, drinking, doing dishes and writing for his award winning blog Food Wine Click! at https://foodwineclick.com/. He is also the 5th and nicest of all the Jeffs you will ever meet, he is Jeff Burrows!

Duration:01:07:00

I'll Have The IPA: After Party 02

3/22/2018
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Hey Drinkers! This is the After Party, what happens after a normal episode when we decide to hit record to keep the party going. After Parties are released to our Patreon supporters the same week the regular episode is released. We're going to start releasing them to the normal feed as well, but it will be a month or two after. If you like what you hear, consider becoming a patron of the show by visiting http://welikedrinking.com/pledge

Duration:00:17:21

In Defense Of Glitter Beer: WLD #166

3/16/2018
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In this episode we’ll be discussing glitter beer, craft beer drinker types, and we’re all a little irish this week. So crack open your beer, uncork that wine, and let’s get drinking.

Duration:01:02:12

Tariffs And The Tavern: WLD #165

3/9/2018
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In this episode we’ll be discussing Tariffs, the Ecovessel love continues, and the tavern is packed.

Duration:01:00:00

Double IPA's And A BOSS New Contest: WLD #164

3/2/2018
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Double IPA's are featured in this monthly drinking episode. We also announce our new We Like Drinking Facebook group, and a new contest where we are giving away an Ecovessel BOSS growler to 2 lucky listeners.

Duration:00:58:04

Emma Donachie with Ecovessel: WLD #163

2/23/2018
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Emma Donachie is the Channel Sales manager for Ecovessel, makers of the BOSS, the stainless steel, triple insulated growler that will keep your craft beer cold for up to 36 hours, or your drink hot for 8.

Duration:01:02:53

#WorldPorterDay 3: WLD #162

2/16/2018
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In this episode we’ll be discussing lawsuits and #WorldPorterDay. So crack open your beer, uncork that wine, and let’s get drinking.

Duration:01:13:22

The Return Of Greg Morthole: WLD #161

2/9/2018
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Greg Morthole is a winemaker with Davis Bynum wines, a member of the Rodney Strong family. If that names sounds familiar, he was a guest on episode 151 where we learned about his history coming up through the world of wine geekery to where he is today, and he’s back for more tonight.

Duration:01:16:15

Tom Lutz With RePour: WLD #160

2/2/2018
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Tom Lutz is the founder and inventor of RePour, a unique wine preservation cork that absorbs the oxygen right out of your opened bottle. With a doctorate in chemistry and a career in product development, his career has been around innovation and bringing new products to market.

Duration:01:03:11

Lori Budd With Dracaena Wines: WLD #159

1/26/2018
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Lori Budd, along with her husband, Michael, are the owners of the award winning boutique winery, Dracaena Wines located in beautiful Paso Robles, CA. They focus on Cabernet Franc and are expanding their lineup to include a reserve Cab Franc, and later this year their first rose. She is also the founder of #CabFrancDay on Twitter, a blogger, and the host of her own podcast, Dracaena Wines.

Duration:01:11:12

Annie Wolf-Pautsch Takes The Fifth: WLD 158

1/19/2018
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Annie Wolf-Pautsch first appeared on WLD back in episode 86, and since then we’ve barely been able to make it 20 episodes without having her back on the show. Her company, “Brew Cruz” offers guided tours of the craft brewery scene in beautiful Santa Cruz CA via a refurbished 1989 Thomas International Bus, but wait there’s more…..that we’ll be talking about soon enough. Hopefully she is not suffering from a walking injury this time around as we welcome her back for her 5th time on the show.

Duration:01:13:47

Complainy Complainerson: WLD #157

1/12/2018
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This week we're discussing mindful drinking, complainy complainerson, and firing up the big system. So crack open your beer, uncork that wine, and let's get drinking.

Duration:00:59:39

Montepulciano D'Abruzzo: WLD #156

1/5/2018
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Tasting, learning, and exploring the often confused Montepulciano grape. Specifically hailing from the Abruzzo region of central Italy.

Duration:01:02:13

WTF Is Barleywine? WLD #155

12/29/2017
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Drinking, talking, and exploring Barleywines on out monthly tasting epsiode.

Duration:01:09:11

Alcohol Is Dead: WLD #154

12/22/2017
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In this episode we’ll be discussing f*&k vintages, patreon love, and attention everyone, alcohol is dead. So crack open your beer, uncork that wine, and let’s get drinking.

Duration:00:49:19

Rick Lyke With Pints For Prostates: WLD #153

12/15/2017
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Rick Lyke is a beer writer and prostate cancer survivor who has been raising awareness of the importance of regular health screenings and early detection through Pints for Prostates. A charity he founded in 2008 that uses the universal language of beer to reach men and open a dialogue about this important health topic. You may have heard about Pints for Prostates because they organized and host the Denver Rare Beer Tasting, which will celebrate its 10th edition next fall during GABF) or...

Duration:01:02:08

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