Best Possible Taste Food-logo

Best Possible Taste Food

Food >

More Information

Location:

Limerick , Ireland

Twitter:

@QueenOfOrg

Language:

English


Episodes

BPT 25 September 2018

9/26/2018
More
In this Best Possible Taste we delve into the archives to talk about wines from New Zealand and Argentina with our resident wine guru Ron Forrestal. A visit to Mitchelstown in Co Cork reveals links to farming in West Limerick during a conversation with Pat Mulcahy of Ballinwillin House Farm the only combined farmed organic venison, wild boar and goat farm in Ireland which now and Aisling Moore head chef of Elbow Lane in Cork has details about the Market Lane Group’s chef sessions with a...

Duration:00:47:19

18 September 2018

9/21/2018
More
18 September 2018 by Sharon Noonan

Duration:00:47:58

11 September 2018

9/12/2018
More
The first guest on this episode of Best Possible Taste is Chef Shane Smith who is from Co Cavan and working in Dublin’s Airfield Estate. Shane shares his food journey during a visit to Taste of Cavan where Sharon Noonan also meets Sean McGlone from Blake’s Always Organic and David Donnelly from the Shed Distillery. And at the end of the show we hear from Sally Barnes of West Cork Woodcock Smokery fame. Best Possible Taste is sponsored by TheTaste.ie

Duration:00:40:27

BPT 4 September 2018

9/5/2018
More
In this episode of Best Possible Taste psychotherapist Niamh Connolly from The Mind Gym in Dungarvan, Co Waterfrod has news about an uplifting event in the Limerick Strand Hotel to raise money for charity. The Empowering Women Charity Fundraiser takes place on Sunday 16 September 2018. Lorraine Fanneran shares her La Cucina story and chef Tom Flavin has details about the programme of events scheduled for September and October to celebrate Pigtown in Limerick city and county. Best Possible...

Duration:00:41:24

28 August 2018

8/29/2018
More
PHOTO OF CHEF BRIAN MCDERMOTT AT TASTE OF CAVAN BY LORRAINE TEEVAN This episode of Best Possible Taste has food and drink news and stories for you thanks to a visit to the recent Taste of Cavan and the Rockin Food Festival in Enniscorthy that took place over the August Bank Holiday weekend. To start off Chef Brian McDermott, MC of the Taste of Cavan cookery demonstrations, shares details about his latest venture namely the Foyle Hotel in his home town Moville in Co Donegal. Greg Devlin...

Duration:00:40:42

21 August 2018

8/23/2018
More
On this week’s programme we have more food and drink news and stories from Wexford for you thanks to a visit to the Rockin Food Festival in Enniscorthy that took place over the 2018 August Bank Holiday weekend. To start off Paula Ronan provides us with an insight into the Wexford Food Family. Clodagh Davis from Naturally Cordial shares details about her journey to becoming an award winning producer and in contrast Orla Stafford explains how hers is just beginning with a brand new product -...

Duration:00:39:00

14 August 2018

8/16/2018
More
After a short break, the Best Possible Taste returns with details of hot spots visited this summer starting with coffee connoisseur Alan Andrews at the Old Barracks Coffee Roastery in Birdhill, Co Tipperary. Then we head to the model county, aka Co Wexford, to meet Lorraine O Dwyer from Gallivanting Tours to find out about the fantastic food and drink offerings in the area.

Duration:00:44:34

28 November 2017

11/30/2017
More
In this week’s Best Possible Taste we talk to Karen O Donohoe, GIY Community Manager, to find out how to tap into a fund worth €75K to “Get Ireland Growing” thanks to Energia. Peter Mulryan from West Waterford’s Blackwater Distillery has news about being shortlisted as International Gin Producer of the Year and a tea inspired gin and Lynda Booth shares details about her latest award winning book, Fearless Food. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on...

Duration:00:54:45

21 November 2017

11/22/2017
More
In this episode of Best Possible Taste, Sharon Noonan visits Limerick Milk Market, one of Ireland’s oldest markets, to meet former manager, Tom Toomey. Rosemarie Bennis in Sonas Healthfood Shop in Newcastle West, Co Limerick has details about some of the Irish products currently in stock. Caroline Gray, Editor of Easyfood Magazine puts us in the festive mood with a preview of the Christmas issue. Best Possible Taste is sponsored by TheTaste.ie, voted Ireland's best on line digital food and...

Duration:00:55:10

BPT 14 November 2017

11/16/2017
More
In this week’s Best Possible Taste, resident wine expert, Ron Forrestal from Forrestal Wine Merchants, joins Sharon Noonan in the studio with advice about ordering wine in a restaurant. Karina Melvin has details about her recently published book, Artful Eating and Mary Fitzgerald shares details about a festive food event taking place at the Woodlands House Hotel and Spa in Adare, Co Limerick. Best Possible Taste is sponsored by TheTaste.ie, voted Ireland's best on line digital food and...

Duration:00:56:26

7 November 2017

11/9/2017
More
This episode of Best Possible Taste focuses on the 2017 Listowel Food Fair which takes place in the Co Kerry town from 9 – 12 November 2017. Guests include tv presenter and actor Simon Delaney, award winning herbal tea producer Clair Kelly and Paul O Connor from Garvey’s Supervalu Listowel, the official festival partner.

Duration:00:51:18

31 October 2017

11/1/2017
More
In this week’s Best Possible Taste Sharon Noonan finds out about the inaugural Irish International Fashion and Food Summit from Event Director, Philip O Brien and we enjoy second helpings of New Zealand wine with Ron Forrestal from Forrestal Wine Merchants and sweet treats with Nicole Dunphy from Pandora Bell. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

Duration:00:54:25

24 October 2017

10/25/2017
More
In this week’s Best Possible Taste Sharon Noonan travels to co Kerry to visit the Dingle Distillery for a tour and to meet guide Joe Joyce. Dee Laffan, Chair of Slow Food Dublin, has details about the exciting programme for the Slow in the City Festival taking place in Dublin on Sunday 29 October. Clair Kelly from the Busy Botanist talks about the success of Tum Ease Tea at this year’s Listowel Food Fair Best Emerging Artisan Product competition. The Best Possible Taste is sponsored by...

Duration:00:53:45

17 October 2017

10/18/2017
More
In this week’s Best Possible Taste Sharon Noonan talks to TV presenter and actor, Simon Delaney, about “Simply Simon’s: The Diner Cookbook. Public Health & Clinical Nutritionist, Niamh Arthurs, shares her views about the sugar tax announced in the Budget and Ciara Leahy, Consumer Editor with Irish Country Living, provides an insight into the programme for this year’s Women and Agriculture Conference.

Duration:00:53:14

10 October 2017

10/11/2017
More
In this week’s Best Possible Taste Sharon Noonan travels to Ballyhahill in Co Limerick to meet the Kearney sisters at the bakery they founded 25 years ago. Caroline Gray has details about the latest issue of Easyfood Magazine and Patricia Roberts shares details about the 2017 Culture and Chips festival. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

Duration:00:52:24

3 October 2017

10/4/2017
More
In this week’s Best Possible Taste Sharon Noonan travels to Ballinwillin Farm in Mitchelstown to meet Pamela Kelly, Head Chef, Market Lane Restaurant, Cork. And there’s a report from the 10th Blas na hÉireann Irish Food Awards in Dingle featuring food and travel bloggers The Gastro Gays, producer Caroline Rigney from Co Limerick and Blas Academic Director, Dr Joe Kerry from UCC. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

Duration:00:53:34

26 September 2017

9/27/2017
More
In this week’s Best Possible Taste Ron Forrestal from Forrestal Wine Merchants shares details of the top 6 best selling wines in his portfolio. Public Health & Clinical Nutritionist, Niamh Arthurs, provides lunchbox inspiration and Mark Murphy from the Dingle Cookery School reveals the programme for the Dingle Food Festival that takes place this weekend.

Duration:00:55:08

19 September 2017

9/20/2017
More
In this week’s Best Possible Taste we meet Cork born, Texas resident, Rachel Gaffney, Chef guests include Michelin Star chef Enda McEvoy, chef/owner of Galway in Loam and The George Boutique in Limerick’s Vincenzo. And Trish O Sullivan from Innovate Limerick has details about a branding workshop taking place this November. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

Duration:00:54:29

12 September 2017

9/14/2017
More
This week’s Best Possible Taste focuses on the culinary scene in Galway. Jacinta Dalton, Head of Department (Culinary Arts & Service Industry, International School GMIT & Fáilte Ireland Food Champion for the Wild Atlantic Way, talks to beekeeper Noel Leahy and JP McMahon aka Mister Eat Galway and Food on the Edge symposium director. Sharon Noonan hears about the Galway Food Tours from Sheena Dignam. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital...

Duration:00:55:20

5 September 2017

9/6/2017
More
In this week’s Best Possible Taste food writer Dee Laffan discusses her pending expedition to Everest Base Camp. Author Roisin Meaney has news about a “Novel Supper” she is hosting as part of the Listowel Food Fair on Saturday 11 November. Rosemarie Bennis highlights details about some tasty grain free products. The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

Duration:00:50:05