One in a million: That’s how Port of Seattle Commissioner Courtney Gregoire described the bizarre and tragic events on Friday night when a Horizon Air employee stole an empty Q400 turboprop at Sea-Tac Airport and crashed it on a small island in the Puget Sound.
A lot of churches in Seattle have more land than they need. With shrinking congregations, many no longer need their large parking lots. A growing number of congregations are asking: could this land serve a higher purpose?
Kim Malcolm talks with aviation security consultant Jeff Price about steps that Sea-Tac airport and airlines can take to improve security, following Friday's theft of an airplane and subsequent crash. Price is owner of Leading Edge Strategies , based in Colorado.
A Belltown nightclub was raided this week after a months-long drug trafficking investigation. Police started investigating Foundation Nightclub in March after reports of drug dealing and sexual assault inside the club.
Everyone agrees that homelessness is a crisis in Seattle, but there are differing views about who is being impacted and what should be done. In public forums, homeless service organizations regularly butt heads over these ideas with frustrated homeowners. But what about doctors?
When you see cherries, you probably think pie fillings, sundaes, or cakes. But Chef Mutsuko Soma, chef-owner of Kamonegi in Fremont, thinks savory. “I like pickling cherry in ponzu,” she said. That would be ponzu sauce, a traditional Japanese dipping sauce that’s citrus-based. To show me how she scouts for ingredients, Soma and I took a trip to the University District farmer’s market.
Gurpreet Marok's family has owned a modest motel, The New Best Inn, in Kent since 1999. It's a two-story building just off Kent Des Moines road, with a neon sign and Spanish roof tiling. The business is a part of the Marok's immigration and family story: It's the first building the family bought; Marok's uncle died in it in 2004. Marok’s father had a dream – to knock down this motel and build a much bigger, nicer hotel here. Sound Transit, with the tremendous energy it has brought to this...
Laura Blackmore of Puget Sound Partnership speaks with KUOW's Kim Malcolm about the task force kicking off on Tuesday to discuss the overall health of the killer whales local to the Washington state and Canadian coast lines, known as J-Pod.
Kim Malcolm talks with Dr. Deborah Giles about how individuals can help with the recovery of southern resident killer whales. Giles is a killer whale biologist with the University of Washington's Center for Conservation Biology.
Daisley Gordon, chef-owner of Café Campagne in downtown Seattle, doesn’t have to go far to find fresh, summer ingredients when he’s in a pinch. Gordon’s classic French restaurant is just steps from Pike Place Market. “I really do take it for granted that I can just run down here,” he said on a recent trip through the market.