Our guest today is 3 time Ninja warrior contestant, entomologist, entomophagist, and bug lover Eric Middleton. In the cafe, Chef PV cooks with locusts, and we get the latest edible insect news from across the pond on the European Buzz.
Our guests today are Nancy Chen and Charlotte Wei of Bugatarian. We'll talk all about the delicious ento recipes they are continuously perfecting, plus the new product line they are revealing. Chef PV is in the Cricketlicious Cafe, and we get the European Buzz from our friend from France, Florian.
Our guest Aaron Rodriques has been called "The Bug Whisperer" by many, find out why this Ph.D candidate is going to make the world a better place through bugs.
Marty from Entosense brings some Mopane Worms to the Cricketlicious cafe, and Chef PV makes a wonderful dish called Pesto con Bichos with them and some wonderful weaver ants.
Our friend Florian from France brings us all the latest edible insect news from Europe on this week's European Buzz.
I recently interviewed my two good friends David George Gordon (The Bug Chef) and Chef Joseph Yoon of Brooklyn Bugs to talk about the Upcoming Brooklyn Bugs Festival this November 14-16. During the interview we got to talking about David George heading over to Turin, Italy this week for a Slow Food conference at Salon del Gusto.
Today we chat with one cool entomologist. I was completely blown away by Nancy Miorelli, and I know you will be, too. Over in the Cricketlicious cafe ChefPV is making Superworm Toast, and our friend Florian from France brings us the European Buzz.
Our guest today is Joy Nemerson and what a story she has to tell. Eating bugs has literally changed her life, and she owes it all to a little cricket chip. We also have the European Buzz and a special guest in the Cricketlicious Cafe!
On today's podcast we talk with our own resident Chef PV about how you can join him on an upcoming bug eating tour in Mexico! He recounts a trip he wants to take you on at a remote Mexican Agave farm where they practice the double harvest and drink wonderful concoctions while eating Gusanos!
We also talk Willy Wonka, David Lynch, and Cricket Man sings "Happy Birthday" to Chef PV.
Podcast Special: “The Food at Athens” ~Chef Joseph Yoon
On this between seasons, Eating Insects Athens podcast special, we go behind the scenes with the mastermind of the food portion of the Athens conference, Chef Joseph Yoon, who is the founder of his own bug festival up in New York City, The Brooklyn Bugs Festival. We chat with Joseph about all of the wonderful Ento dishes he has prepared for all of the guests to enjoy while at the conference this week at the University of Georgia in...
On today's podcast we talk with Dr. Marianne Shockley, University of Georgia, Dr. Valerie Stull, MIGHTi (The Mission to Improve Global Health Through Insects), and Justin Butner, media correspondent for Little Herds and Brooklyn Bugs and get a preview of what to expect at the upcoming conference.
Everything is explained in the podcast :)
Click here to listen to our interview with Robyn and hear all about the Seek Food Kickstarter campaign.
Click here for more on the rooftop event on the Williamsburg Hotel roof August 1st.
Click on Kickstarter and pledge to the campaign!
In the Season 3 Finale, we chat with Laura D'Asaro, co-founder of Chirps Chips who recently went on a 31 day bug diet and is here to tell us all about it. We also interview a reader/listener from Mexico, Mag Islas, who ate only mealworms and rice for 40 days, and she shares with us the mind-blowing result of her diet. Chef PV cooks up a delicious dish in the cafe, we get the latest European Buzz, and you won't want to miss the Season 3 Finale of As the Crickets Chirp.
Sen. Jeff Flake wants to ban the USDA from giving out grants to further research into crickets as a food source. Smells like Beef Lobby money to me...but make no mistake, the Edible Insects Industry is in the crosshairs of a very powerful organization, a Goliath...