Now that everything’s digital, connected, automated and efficient, what are we missing from the analog world? My guest today wrote a book called “The Revenge of Analog: Real Things and Why They Matter.” Here’s my conversation with David Sax.
In the future, will we all eat crickets, algae and burgers grown in a lab? I asked the founder of Studio Industries at the recent reThinkFood conference in Napa, California. Later in the podcast, I’ll take you inside a San Francisco startup inventing the future of smart glasses. But first, here’s my conversation with Mike Lee.
Silicon Valley’s Zume Pizza can deliver in five minutes because artificial intelligence predicts your order, robots make the pizza and automated ovens inside the truck bake it just before delivery.
Here’s my conversation with Zume co-founder and co-CEO, Julia Collins.
Your data is precious. So why are you just giving it away? The reason is that nobody is helping you control it. But all that may be about to change.
This week I’m talking to Julian Ranger, the founder and executive chairman of Digi me.
What Digi Me does is enables you to download all your social activity – all of it – which you can then search and manage, right there on your device.
Better still, they’re working on a system for letting you control your data and decide what you share and...