Jack Farrell has touted Malbec wines as the go-to for your Summer barbecues. But there's more to the mainly Argentinian product than that. He goes deep into the wine this week.
Have you ever tried wines from New Zealand? Wonder how they stack up? Jack Farrell takes this edition to talk about the industry's history in that country.
What's in a wine label? Jack Farrell tells us what to look for on a bottle's label and why some trends aren't necessary promoting the greatest of wines.
Usually, Jack Farrell offers us advice and expertise on wine. This time, however, he dips into the world of whiskey. Hear about the characteristics and history of this spirit.
Trying to decide what to serve at your Super Bowl party? Let Jack Farrell provide some suggestions. He looks at his top food and beverage ideas to enjoy during the big game.
Haskell's is in the middle of all the hoopla surrounding the NFL's Super Bowl Experience. Jack Farrell explains what you can expect from the company's wine bar on Nicollet Mall.
One of the standards of New Years' Eve celebrations is popping that bottle of bubbly. Jack Farrell explains the history and characteristics of champagne and other sparkling wines.
If you're preparing Christmas dinner for the family, you might be worried about which wine to pair with your meal. Jack Farrell says "Don't overthink it." He explains why and provides some options.
Trying to figure out what to get as a holiday gift? Jack Farrell lets us know some of the ways you can put together a wine or mixed drink baskets for that special someone.
