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Caryn Hartglass interviews doctors, nutritionists. athletes, chefs, authors and activists about the connection with our food on health, the environment and animal exploitation.

Caryn Hartglass interviews doctors, nutritionists. athletes, chefs, authors and activists about the connection with our food on health, the environment and animal exploitation.
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Location:

New York, NY

Description:

Caryn Hartglass interviews doctors, nutritionists. athletes, chefs, authors and activists about the connection with our food on health, the environment and animal exploitation.

Language:

English


Episodes

It’s All About Food - Caryn Hartglass, Have Courage and Be Kind - 02.21.18

2/21/2018
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Caryn Hartglass, Have Courage and Be Kind Caryn talks about the need for activism, courage and kindness. BalatarinPrintFriendly

Duration:00:57:19

It’s All About Food - Caryn Hartglass, Dairy Farmers, Subsidies, Legalizing Hemp - 02.13.18

2/14/2018
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Caryn Hartglass, Dairy Farmers, Subsidies, Legalizing Hemp February 13, 2018 BalatarinPrintFriendlyFacebookTwitter

Duration:00:56:09

It’s All About Food - Caryn Hartglass, Medical Bills and Health Insurance Claims - 02.06.18

2/6/2018
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Caryn Hartglass, Medical Bills and Health Insurance Claims Caryn shares her experience navigating medical bills and claims when being treated for advanced ovarian cancer. She had 20 claims that were outstanding totaling over $100,000. Over a three-year period she got them all paid. Find out what she did in this program.

Duration:00:54:59

It’s All About Food - Melanie Joy, Beyond Beliefs - 01.30.18

1/31/2018
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Melanie Joy, Beyond Beliefs Dr. Melanie Joy is a Harvard-educated psychologist, celebrated speaker, and author of the award-winning book Why We Love Dogs, Eat Pigs, and Wear Cows, which has been published in 12 languages. Dr. Joy is the eighth recipient of the Institute of Jainology’s Ahimsa Award, which was previously awarded to Nelson Mandela and the Dalai Lama. Her work has been featured by numerous national and international media outlets, including the BBC, ABC Australia, NPR, and...

Duration:00:58:16

It’s All About Food - Paul Shapiro, Clean Meat - 01.16.18

1/17/2018
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Featured guest: Paul Shapiro, Clean Meat Paul Shapiro is the author of Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World(published by Simon & Schuster’s Gallery Books). A TEDx speaker and the founder of Compassion Over Killing, for 13 years Shapiro also served as a spokesperson and vice president for The Humane Society of the United States. Shapiro is a mainstream voice for agricultural sustainability who’s earned praise from many sides of the animal...

Duration:00:56:58

It’s All About Food - Sunny Mueller, The Vegetarian House - 01.08.18

1/12/2018
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Part I: Sunny Mueller, The Vegetarian House Sunny is the manager of The Vegetarian House in San Jose, California. The Vegetarian House is an organic vegan restaurant located in downtown San Jose; it was inspired by The Supreme Master Ching Hai, a world renowned spiritual teacher and humanitarian. The restaurant began operation in 1994 with a vision of a world where all beings, humans and animals could live together in peace, love and harmony. At the Vegetarian House, fresh organic produce...

Duration:00:59:54

It’s All About Food - Caryn Hartglass, Happy 2018! - 01.03.18

1/3/2018
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Caryn Hartglass, Happy 2018! Caryn gives her thoughts, inspirations and ideas for the coming year.

Duration:00:51:39

It’s All About Food - Vegan Dogs, Dental Hygiene, Direction & Digestion - 12.28.17

12/28/2017
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Caryn Hartglass, Vegan Dogs, Dental Hygiene, Direction & Digestion In the last episode of 2017 Caryn discusses the following topics: a Los Angeles Animal Services commission proposal to make shelter dogs vegan; dental hygiene; humans innate directive to be part of and support a larger entity; tips for digestive issues.

Duration:01:00:29

It’s All About Food - Tommy McDonald and Richa Hingle - 12.12.17

12/13/2017
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Part I: Tommy McDonald, Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor Tommy McDonald is head chef at Field Roast in Seattle, Washington. In their first official cookbook, Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor, Field Roast executive chef Tommy McDonald teaches readers how to make their own grain meat, and shares dozens of plant-based recipes for every occasion, whether it’s a fuss-free weekday meal or a hearty holiday feast. From...

Duration:00:43:00

It’s All About Food - Harold Hartglass, No Cucumbers! - 11.28.17

11/29/2017
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Harold Hartglass, No Cucumbers! Caryn reflects on her dad’s passing this week, his connection with food and how it has influenced her as a food educator and activist.

Duration:00:57:54

It’s All About Food - Lori Steinberg and Gabriel Heymann - 11.15.17

11/15/2017
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Part I: Lori Steinberg, Cheezehound Lori Sternberg is the founder of the vegan cheese company, Cheezehound. Part II: Gabriel Heymann, Smart Beer Smart Beer founder, Gabriel Heymann splits his time between the Hudson Valley and Brooklyn, NY. He realized he needed a beer that he could enjoy without feeling like he compromised his health-conscious and active lifestyle. He thirsted for a beer that was made from sustainable ingredients and a brand that supported his social...

Duration:00:59:44

It’s All About Food - Saray Stancic, MD FACN and Ben Hartman - 11.07.17

11/8/2017
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Part I: Saray Stancic, MD FACN, Lifestyle Medicine Saray Stancic, MD, a graduate of UMDNJ-New Jersey Medical School and a board certified Infectious Disease specialist since 1999, is the founder of Stancic Health and Wellness in Ramsey NJ. The mission of this innovative medical practice is to educate and empower patients for achieving optimal health via lifestyle modification, while shedding light on the large and mounting body of scientific data supporting the importance of optimal...

Duration:00:58:32

It’s All About Food - Josh Tickell, Kiss the Ground - 10.31.17

11/1/2017
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Josh Tickell, Kiss the Ground Josh Tickell is a Sundance award winning film director, bestselling author and thought leader. His films and books focus on critical, “big picture” social issues including alternative energy, conscious capitalism and reversing climate change. Josh’s first movie, Fuel, won the Sundance Audience Award for Best Documentary and to theaters globally. He recently co-directed the 2017 Lionsgate release, Good Fortune, the rags to riches biopic of Paul Mitchell and...

Duration:00:58:22

It’s All About Food - Happy Halloween with Gary De Mattei & Caryn Hartglass - 10.24.17

10/25/2017
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Gary De Mattei, Happy Halloween Gary De Mattei is the co-founder and Creative Director of Responsible Eating and Living. Gary is an actor, director, producer, filmmaker, writer, teacher and trained chef. He is the founder and Artistic Director of the nonprofit theatre company, The Artist’s Theatre Repertory Ensemble (TheATRE). Before moving to New York in 2008 Gary worked extensively in Bay Area theatre as an actor, director, writer, producer, teacher, and arts administrator. He was the...

Duration:00:58:20

It’s All About Food -Caryn Hartglass on the road, reporting on Food Myths (Fake News), Refrigeration and More - 10.17.17

10/20/2017
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In today’s show, Caryn will be broadcasting remotely from the Bay Area. She’ll be covering some of the current food myths about complete protein and soy foods. She discusses the pros and cons with laundry machines, dryers and refrigeration and what we foods should be refrigerated and often aren’t. Plus you’ll get more tips on eating while travel and a reminder about the importance of gratitude.

Duration:00:59:54

It’s All About Food - Glen Merzer, Off the Reservation - 10.11.17

10/11/2017
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Glen Merzer, Off the Reservation Glen Merzer is an author, playwright, and screenwriter. Merzer grew up in Bellmore, N.Y., on Long Island, and attended college at New College of Florida in Sarasota. After college, he became a stand-up comic in San Francisco circa 1980, working with such comics as Dana Carvey, A. Whitney Brown, and Will Durst. He then attended two graduate schools in theatre (Indiana University and the U. of Alabama), receiving a degree at neither one, and one graduate...

Duration:00:57:26

It’s All About Food - Joel Fuhrman, MD and Mike Boss - 10.03.17

10/4/2017
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Part I: Dr. Fuhrman, Fast Food Genocide Joel Fuhrman, M.D., is a board-certified family physician and nutritional researcher who specializes in preventing and reversing disease through nutritional and natural methods. Dr. Fuhrman is the research director of the Nutritional Research Foundation. He is the author of several books, including the New York Times bestsellers Eat to Live, Super Immunity, Eat to Live Cookbook, The End of Dieting, and The End of Diabetes. Part II: Mike Boss,...

Duration:01:01:12

It’s All About Food - Guest: Pedram Shojai and Craig Cochran - 09.26.17

9/27/2017
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Part I: Pedram Shojai Prosperity Pedram Shojai, OMD is a man with many titles. He is the founder and CEO of Well.Org, the editor of Be More!magazine, the author of the NY Times bestseller The Urban Monk (Rodale, 2016) and Rise and Shine (Process, 2011), the producer and director of the movie Vitality, the executive producer and writer for the film, Origins and the Host of two weekly video podcast series, The Urban Monk and The Health Bridge. He also has recent projects launching in 2017....

Duration:00:58:43

It’s All About Food - Guest: Eric Toensmeier & Gary De Mattei - 09.19.17

9/19/2017
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Part I: Eric Toensmeier, Project Drawdown Eric Toensmeier is the award-winning author of Paradise Lotand Perennial Vegetables, and the co-author of Edible Forest Gardens. He is an appointed lecturer at Yale University, a Senior Biosequestration Fellow with Project Drawdown, and an international traine [...]

Duration:01:01:15

It’s All About Food - Guest: Dean Sherzai, M.D., PhD. & Ayesha Sherzai, M.D.: The Alzheimer’s Solution - 09.06.17

9/6/2017
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Part I: Dean Sherzai, M.D., PhD. and Ayesha Sherzai, M.D., The Alzheimer’s Solution *Recent findings about the impact of lifestyle changes—diet, exercise, sleep, stress reduction, and healthy challenges for our brain—support the premise of this new book by leading experts in brain health. The Alzheimer’s Solution asserts great news about a dreaded disease: 90% of Alzheimer’s disease cases are preventable through lifestyle factors. While medical advances have extended our lifespans,...

Duration:00:58:23

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