ORIGINS: A Speaker Series
Food & Cooking Podcasts
Episode 15: 2nd Anniversary of ORIGINS
ORIGINS is celebrating its 2nd anniversary with a one on one conversation between Chef Spike Gjerde of Woodberry Kitchen in Baltimore and Rona Kobell, an environmental reporter. Rona Kobell is a reporter for the Chesapeake Bay Journal. She also was co-producer and co-host with Dan Rodricks of Midday on the Bay, a monthly public affairs show on WYPR in Baltimore that ran for more than five years. She blogs daily and breaks news at www.bayjournal.com and maintains an active Bay Journal...
Episode 14: A Look at Local Orchards & Fruit Trees
In this episode of ORIGINS, we take a look at local orchards, orchardists and a cider distillery. Our first panelist is Ben Wenk , the seventh generation partner/manager at Three Springs Fruit Farm based in Aspers, Pennsylvania. Three Springs attends local farmers markets, sells wholesale, and makes Ploughman brand hard cider. The Wenk family's diversified farm grows a little bit of everything but specializes in apples and peaches. Our next panelist is Rob Miller, who together with his...
Episode 13: Women Who Farm
In this episode of ORIGINS, we’ll take a closer look at women who have chosen farming as a career and as a way of life. According to the Maryland state census in 2012, there were 2,296 women farm operators in our state – a 20% increase from the 2002 census. We know women have always played important roles on the family farm but increasingly women are turning to farming on their own. Our first farmer is Lisa Wheeler Duff, owner of Oak Spring Farm is a small, diversified farm in Freeland, MD...