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Out Here Having a Pint

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Episode 8 - Ralph and Ava's Cafe and Catering

On this episode of Out Here Having a Pint, Kevin and Kelsy enjoyed a fun filled evening at Ralph and Ava's Cafe, a fantastic spot in downtown Mooresville, Indiana, known to have the biggest selection of craft beer, both on draft and available in bottles in all of Morgan County, Indiana. We sat down and shared a (very tasty) large pretzel and cheese with Paul, Toni, and Brian, the owners of Ralph and Ava's to discuss their love of food, people, entertaining and craft beer. Take a tour...


Episode 7 - Brewdog Launch with James Watt

What do you do when you're recovering from the flu and you get word that James Watt is hosting a launch event? You go!!!!! We first sat down with Joe Walsh from Cavalier Distribution and discussed his side of the business for a little bit. As the District Sales Manager, he loves his job and loves craft beer. Then we sat down with the man himself, the captain and co-founder of Brewdog, James Watt. After Kevin freaked out, we discussed Brewdog beer of course and what the future holds for...


Episode 6 - 812 Farms

On this hoppy episode, we had the chance to sit with Aaron Harden and Joe Oliphant, local hop farmers over at Eight One Two Farms in Columbus, Indiana. Aaron and Joe joined us at Mashcraft Brewing in Greenwood, Indiana where we ordered flights of a few brews Mashcraft had to offer, did a fun taste test and a discussion of each beer we sampled. In the end we learned something not so new about ourselves...that we are all hop heads! They share with us the in's and out's of hop farming here...


Episode 5 - Part 2 of Circle City Zymurgy at the Hatch

On this episode, Part 2 of the Circle City Zymurgy at the Hatch, we finally get to bring our partner, Rob Ecker in on the mic and discuss the vibes of the Indiana on Tap Tasting Society event, featuring the hombrewers of Circle City Zymurgy. We will also chat with Jeremy Railey, Nick Boling and Brady Smith and hear what they have to say about their experience pouring at the event, the beers they brewed, and the ones they enjoyed tasting! ~~OHHAP Podcast~~


Episode 4 - The Dog is Here!

Join us at the Atlas Ballroom in Bloomington, Indiana for the official Brewdog Launch, a day that we are positive will go down in craft beer history. On this episode, we have a deep discussion about our passion for Brewdog craft beer, our frequent trips to the brewery in Columbus, Ohio, our favorites of the Brewdog beer line up, the amazing Brewdog staff, and let us not forget, Brian Morahan, our surprise guest and the man who is making it happen by bringing Brewdog beers to as many...


Episode 3 - Part 1 Of Circle City Zymurgy At The Hatch

On this episode, we attended a Tasting Society event that was held at The Hatch in Indianapolis, hosted by Indiana on Tap. This sold out event featured homebrewers only, from the widely known homebrew club, Circle City Zymurgy. As all 250 tickets were sold out for this unlimited 3oz. pours event, the beer was flowing for several hours that evening, and it was apparent CCZ was a hit! Join us as we drink and talk our way through the venue. In this episode you'll hear from several of the...


John Moorhead of the AHA

On this episode, we interview John Moorhead of the American Homebrewers Association. Now John may have been on a speaker phone because the audio is muffled (is that a word?), however it's the content that matters for home brewers. So, relax, don't worry, have a home brew while you listen! ~~OHHAP Podcast~~


Mic Check at 21 North Eatery and Cellar

Mic check..., 1, 2, 1, 2.....Bueller!! Hey there, in what we're calling Episode 0, we interviewed the owners (Tony and Connie Musgrave) at 21 North Eatery and Cellar in Martinsville, Indiana. While on location, we discussed their fantastic restaurant and asked how craft beer is impacting the business. It was a fun night and we were ready for any audio issues the next morning. This was the first time that we were in the field with our new equipment. We did have the mic volume up a tad...


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