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Will Communication

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Will Communication is all about marrying the worlds of science, art, and food, and there is no better man to do it than chef/mad scientist Will Goldfarb. Every week on this culinary variety show he’ll be speaking to people that blur the lines between art and cuisine, redefine what cooking means, and generally work to create delicious (and beautiful) things.

Will Communication is all about marrying the worlds of science, art, and food, and there is no better man to do it than chef/mad scientist Will Goldfarb. Every week on this culinary variety show he’ll be speaking to people that blur the lines between art and cuisine, redefine what cooking means, and generally work to create delicious (and beautiful) things.
More Information

Location:

New York, NY

Genres:

Cooking

Description:

Will Communication is all about marrying the worlds of science, art, and food, and there is no better man to do it than chef/mad scientist Will Goldfarb. Every week on this culinary variety show he’ll be speaking to people that blur the lines between art and cuisine, redefine what cooking means, and generally work to create delicious (and beautiful) things.

Language:

English


Episodes

Will Communication

11/16/2009
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Week 3 of Will "Bali" Communication gets a bit more serious, as Will Goldfarb sits down with Ben MacCrory to talk about green schools in Bali.

Will Communication

10/8/2009
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On this week's episode of Will Communication, Will welcomes back Kent Kirshenbaum and Anne McBride. Also, don't miss forthcoming WIll Communications for Goldfarb's in-the-field interviews from Bali.

Will Communication

10/1/2009
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On this week's episode of Will Communication: Will welcomes Anne McBride to the studio. Anne touches on her work as Director of the Experimental Cuisine Collective, her cookbook collaborations with Francois Payard, and her upcoming book.

Will Communication

9/24/2009
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On this week's episode of Will Communication: Will Goldfarb deconstructs the ideas and execution behind his greatest deserts, featured in the most recent issue of Apicius Magazine (www.apicius.es). Photos coming soon in the Gallery!

Will Communication

9/17/2009
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On this week's installment of Will Communication: Will is visited in-studio by Kevin Pomplun of Picnick and Picnick Smoked. The pair talk about their days at Ryland Inn and about making the transition from fine dining to fast service.

Will Communication

9/10/2009
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On this week's installment of Will Communication: Will Goldfarb and Roberta's co-founder Brandon Hoy attempt to get at the genesis of Roberta's, its future, and the 'X' factor in its success.

Will Communication

9/3/2009
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On this week's episode of Will Communication: Kent Kirshenbaum of NYU's Kirshenbaum Lab talks about the Experimental Cuisine Collective, and about the marriage of simple preparations and avant-garde techniques.

Will Communication

8/27/2009
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On the third installment of Will Communication, Will Goldfarb is joined by Alex Raij, co-owner and chef of Txikito Restaurant in Chelsea, NYC. They talk about Basque cuisine, farmers markets, and what makes good cooking so good.

Will Communication

8/21/2009
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On the inaugural edition of Will Communication, Will Goldfarb hangs out with Zak Pelaccio, Loulou Goldfarb, and Emily Baltz.

Will Communication

8/20/2009
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On this week's episode of Will Communication: Will hosts Zak Pelaccio and Joanne 'flash' Fleming to talk about Malaysian barbecue and how to open a successful business.