Shootin’ The Que Podcast with Heath Riles
Food & Cooking Podcasts
Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.
Twitter:
@HeathRilesBBQ
Language:
English
Contact:
6628047279
Website:
https://heathrilesbbq.com/
Email:
damon@heathrilesbbq.com
Episodes
Melzie Wilson - SmokeSlam BBQ Festival Organizer
5/15/2024
Curious about the new barbecue festival in Memphis called SmokeSlam? Well, now is your chance to hear all about it from organizer Melzie Wilson! Heath and Candace talk with her about how she got involved in the event, her history with barbecue, and what the future of SmokeSlam may look like in this episode of the Shootin' The Que podcast!
Duration:00:55:47
Mack Weaver - President and CEO of Memphis In May
5/13/2024
It is the most prestigious barbecue contest in the world and it has a brand new president and CEO! This week Heath and Candace are joined by Mack Weaver as they discuss the 45th year of the Memphis In May World Championship Barbecue Cooking Contest. Will the music be back? What new changes can we expect at the event? How can you be a guest judge? Find out the answers to these questions and more in today's episode of the Shootin' The Que podcast! Purchase Memphis in May tickets - https://memphisinmay.org/events/world-championship-barbecue-cooking-contest-2/
Duration:00:42:05
Anwar Robinson, Robinson Smokehouse - Food Trucks, Bourbon, & Smoke Slam
5/8/2024
Bourbon aficionado and food truck champion Anwar Robinson joins Heath and Candace on this week's podcast! They discuss his MASSIVE bourbon collection, almost getting suspended for starting a business in college, and the tasty options you can find inside the Robinson Smokehouse food truck in this episode of Shootin' The Que!
Duration:00:59:56
McLemore Boys - New Cook Book: Gather & Grill, Cooking at Talladega, and Fox and Friends Summer Series
5/6/2024
The always fun McLemore Boys are back today on the Shootin' The Que podcast! They tell Heath and Candace all about their newest cookbook Gather & Grill, what it's really like doing the Fox & Friends Summer Concert Series, and how their passion for pediatric cancer research has taken them to the most unlikely of places!
Order The McLemore Boy's new cookbook "Gather and Grill" now - https://amzn.to/3wgRtlz
Duration:00:50:35
Jon & Jason Wade, Optimus Swine - KCBS vs MBN, Owning a Butcher Shop, and Drums
4/30/2024
2024 Southaven Springfest KCBS WINNERS Optimus Swine join Heath and Candace today on the podcast! Learn all about their love of the 80's, what it's like being brothers in business, and their headspace leading into the contest on this week's episode of Shootin' The Que!
Duration:00:50:56
Randall Bowman, Deep South Smokers - World Food Championships, Wild Times in Vegas, and Building Smokers
4/23/2024
Racing your GPS, 4:00am bachelorette parties, and the World Food Championships; Heath and Candace are joined by Randall Bowman and they talk about it all on this week's episode of the Shootin' The Que podcast!
Duration:00:49:37
Malcom & Rachelle Reed - How To BBQ Right
4/16/2024
Are you ready for this?! Malcom & Rachelle Reed join the Shootin' The Que podcast this week! Hear all about their longtime friendship with Heath and Candace, turkey hunting, judging the World Squirrel Cookoff, the beginning of "How To BBQ Right", and much much more in this week's episode of Shootin' The Que!
Duration:01:35:46
Recapping our Hot Springs, AR Trip, Pulled Pork Tips, and Our Favorite Coleslaws
4/9/2024
"Five star dining in a strip mall." In this episode of the Shootin' The Que podcast, Heath and Candace talk about some of their favorite places for food in Hot Springs, Arkansas. Heath also goes more in-depth on his recent "Low & Slow Pork Butt" recipe video, even discussing the best ways to reheat and eat this fan favorite!
Duration:00:44:25
New Products and BBQ Trailer, Looking Ahead to BBQ Season
4/2/2024
Ever wonder what it takes to prep for the World Championship BBQ Contest? Heath and Candace dive into what's going on behind the scenes with everything from their new BBQ trailer and exciting new glazes to past competitions and controversial brisket wins in this week's podcast episode of Shootin' The Que!
Duration:00:49:41
James Cruse - BBQ Brawl, "Hogs For The Cause" Charity, and Memphis in May Talk
3/26/2024
Heath sits down with James Cruse of BBQ Brawl to discuss the charity close to his heart, Hogs For The Cause, that raises money for pediatric brain cancer, his wild times on BBQ Brawl, and his brand of seasonings Stockyard Landing Barbecue, on this week's episode of Shootin' The Que!
Donate to Hogs For The Cause - https://hogsforthecause.rallybound.org/2024/Member/MyPage/6489391/Fire-Spice?tab=MyPage
Duration:01:19:49
Tuffy Stone - From Chef to Competition BBQ, BBQ Pitmasters, & Tuffy's Book
3/19/2024
Join Heath and Candace as they sit down with the one and only Tuffy Stone! He shares how he went from being a chef to competing on BBQ Pitmasters, his book "Cool Smoke - The Art Of Great BBQ" and which contest means the most to him on this episode of the Shootin' The Que podcast!
Shop Heath Riles BBQ - heathrilesbbq.com
Follow us on Social Media - https://linktr.ee/heathrilesbbq
Duration:00:46:30
McLemore Boys - Creating Masterbuilt, Belly Flop Contests, and Their New Cookbook
3/12/2024
"Faith, Family and The Rest", Heath and Candace are joined by Masterbuilt Smokers' own John Sr. and John Jr. McLemore! Hear the incredible story of how the family was able to build its brand, their new cookbook and their thoughts on gravity smokers in this week's episode of Shootin' The Que!
Duration:01:06:27
Recapping the 2024 Houston Livestock & Rodeo BBQ Competition
3/5/2024
Heath and Candace recap the wild and wonderful time they had at the Houston Livestock & Rodeo BBQ Competition. It was the first time ever for the team to compete in this event and Heath put it best, "Everything really is bigger in Texas!" They talk about everything from Texas hospitality, late night shady tire shops, and experiencing one of the biggest parties of the year in this week's episode of Shootin' The Que!
Duration:00:39:52
BBQ with Big Jake - Jake's New Rubs, Visiting Las Vegas, and Our Favorite BBQ Foods
2/27/2024
"Big Jake" Fullington returns to the Shootin' The Que podcast showcasing his brand new rubs! He talks about his plans for the upcoming BBQ Season, his favorite cuts of meat to cook, and he reacts to your comments about the ever persistent mystery of his age on this episode of Shootin' The Que!
Duration:00:53:05
Moe Cason & Bob Trudnak - Teaching BBQ Classes, Overseas Travel, and Moe's "Seafood Incident"
2/20/2024
Moe Cason & Bob Trudnak join the show and deliver one of the funniest and most memorable episodes of Shootin' The Que to date! They, along with Heath and Candace, discuss giving back and cooking for the troops, the struggles of travel as a big guy, and share some of their most embarrassing stories with you in this episode of the Shootin' The Que podcast!
Duration:01:02:01
Stalekracker - Cajun Cooking, Infinity Barrels, and High Crawfish Prices
2/13/2024
Cajun flare comes to the Shootin' The Que podcast this week as Heath and Candace are joined by Louisiana favorite Stalekracker! Hear what REALLY happened between him and the state police, the charities that touch his heart and how his decision to eat Tom Brady's iguanas wasn't the best idea, look for new episodes of the Shootin' The Que podcast ever week!
Duration:00:43:38
Jags OL & Super Bowl Champion Chandler Brewer - Our Favorite Football Foods, Chandler's Football Career, and Predictions for the Big Game!
2/6/2024
Get an inside look at the Super Bowl with champion and current Jags OL Chandler Brewer. He talks about what it was like going from a small town to Los Angeles, a typical week training in the NFL, and finally the feeling of winning the Big Game! It's time to break out your favorite football foods with Heath and Candace in this week's episode of the Shootin' The Que podcast!
Duration:00:37:58
When Pigs Fly Indoor BBQ Bash Recap - Ryan of Smokin' Brothers and the Smokin' Thighs & Savin' Lives Nurses Team
1/30/2024
This week get an in-depth look at the culinary charity cooking competition (try saying that 5x fast!) When Pigs Fly. Ryan Eftink starts the episode off giving everyone an inside look at the inception of the contents and the importance of supporting first responders, then Heath and Candance are joined with their winning team from this year's competition; the awesome nurses of Cookin' Thighs & Savin' Lives. A big thank you from the crew at the Shootin' The Que podcast to all of the first responders out there for everything that you do!
Duration:00:44:34
Moe Cason - Competition BBQ, Tattoos, and Finaling at Memphis in May
1/23/2024
Get ready for a wild episode of Shootin' The Que as Moe Cason joins Heath and Candace to talk about his transition from the Navy to BBQ Competition Television, his unique tattoo tradition, and a special moment that still gives him chills even today!
(0:00)Start (0:20) - Moe Cason (7:54) - First Competition (9:42) - Getting Disqualified (10:41) - How Many Contests Have You Cooked? (12:40) - This Is For Real (14:13) - Different Products (15:27) - Favorite Product? (19:30) - It Gives Me Chills (20:45) - Thoughts On MIM Controversy? (24:37) - Ready For 2024 (26:55) - How To Find Moe Cason (29:00) - Tattoo Tradition (30:24) - Wildest Thing Ever Eaten
Duration:00:31:51
Bob Trudnak - Bob's BBQ Journey, Philly Cheesesteaks, and Crazy Foods
1/16/2024
Philly native Bob Trudnak of BBQ Bob's joins Heath and Candace to discuss what REALLY goes into a Philly Cheesesteak sandwich, what in the world is Scrapple, and the meat he got tricked into eating in Germany in this episode of Shootin' The Que!
Duration:00:35:56