Right at the Fork

Food

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region's most prominent and...

Episodes

#450 Jaco Smith - Lechon

RATF Classic: #431 Amanda Cannon-Windquist and Judson Windquist - Sunday Sauce and Normandie

#449 Christopher Czarnecki - The Joel Palmer House

RATF Classic: #432 Jake Martin - Daphne / Astoria

#448 Maylin Chavez - Nacar and Travel to Oaxaca

#447 Meg Cotner - Bridgetown Bites April '26 Update

#446 Patrick McKee - Estes

RATF Classic: #374 Don Bourassa - International Adulting and Inaugural RATF Guest

#445 Jackie and Adam Sappington Part 2 - Harlow, Country Cat, solpdx and their son's football journey

#444 Jackie and Adam Sappington - Harlow and The Country Cat

RATF Classic: #438 Dominic Finzo - The Screen Door

#443 Althea Grey Potter - Bar Nouveau

#442 Judiaann Woo - Food Industry Consultant

#441 Bill Oakley - Bill Oakley Culinary Events

#440 Jason French - Open Kitchen (formerly of Ned Ludd)

#439 Edouardo Jordan - His story of his journey to the apex of the Seattle food world, the fall, and the recovery

RATF Classic: #399 Sandra Tavares - Portugal's Travel Designer

#438 Dominic Finzo - The Screen Door

#437 Gary Okazaki - Gary the Foodie's 25 Most Significant PDX Restaurants This Century | Part 2

#436 Gary Okazaki - Gary the Foodie's 25 Most Significant PDX Restaurants This Century | Part 1