
Bowls & Broths by Pippa Middlehurst
5 Minute Classics
This audiobook is narrated by a digital voice.
Unlock the secrets to creating deeply satisfying, flavor-packed meals with this summary of Pippa Middlehurst's Bowls and Broths. This audio captures the key takeaways found in the original book. All fluff and unnecessary information has been removed to save you hours of time.
Dive into the science of flavor and learn why resting your broth overnight makes it taste better. Discover the essential equipment and preparation techniques, like how to properly clean bones for a crystal-clear stock and why grating ginger releases more flavor than chopping.
Master the art of crafting foundational "building blocks" like rich Roasted Onion Broth, creamy Chicken Paitan, and a complex Master Stock. From there, learn to create perfect noodles from scratch, including chewy Udon, springy Ramen, and impressive hand-pulled Biang Biang noodles. The guide also demystifies homemade dumplings, from making the perfect wrappers to creating luscious fillings and crispy pan-fried skirts.
If you've already read the original, this audio will help you cement the most important lessons. If you haven't, don't worry, here you will find all the practical information that you can apply. Learn how you can apply the main lessons & principles in a five minute listen.
Duration - 6m.
Author - 5 Minute Classics.
Narrator - Digital Voice Charlotte E.
Published Date - Wednesday, 22 January 2025.
Location:
United States
Networks:
5 Minute Classics
Digital Voice Charlotte E
Meridian & Co. Press Corp.
English Audiobooks
Findaway Audiobooks
Description:
This audiobook is narrated by a digital voice. Unlock the secrets to creating deeply satisfying, flavor-packed meals with this summary of Pippa Middlehurst's Bowls and Broths. This audio captures the key takeaways found in the original book. All fluff and unnecessary information has been removed to save you hours of time. Dive into the science of flavor and learn why resting your broth overnight makes it taste better. Discover the essential equipment and preparation techniques, like how to properly clean bones for a crystal-clear stock and why grating ginger releases more flavor than chopping. Master the art of crafting foundational "building blocks" like rich Roasted Onion Broth, creamy Chicken Paitan, and a complex Master Stock. From there, learn to create perfect noodles from scratch, including chewy Udon, springy Ramen, and impressive hand-pulled Biang Biang noodles. The guide also demystifies homemade dumplings, from making the perfect wrappers to creating luscious fillings and crispy pan-fried skirts. If you've already read the original, this audio will help you cement the most important lessons. If you haven't, don't worry, here you will find all the practical information that you can apply. Learn how you can apply the main lessons & principles in a five minute listen. Duration - 6m. Author - 5 Minute Classics. Narrator - Digital Voice Charlotte E. Published Date - Wednesday, 22 January 2025.
Language:
English
Opening Credits
Duration:00:00:15
Chapter 1: Science of Broth
Duration:00:00:46
Chapter 2: Getting Started
Duration:00:00:55
Chapter 3: Ingredients
Duration:00:00:47
Chapter 4: The Building Blocks
Duration:00:00:42
Chapter 5: Noodles
Duration:00:00:34
Chapter 6: Hotpot
Duration:00:00:36
Chapter 7: Dumplings
Duration:00:00:36
Chapter 8: Rice
Duration:00:00:32
Chapter 9: Sweets
Duration:00:00:31
Closing Credits
Duration:00:00:27