Edacious
Food & Cooking Podcasts
edacious (e·da·cious – /iˈdāSHəs/ – adjective. Of, relating to, or given to eating. From the Latin edere, to eat. Synonyms: voracious – gluttonous – ravenous – greedy – piggish.) How do you stay passionate for your chosen profession? How do you stay hungry for your life when the obstacles seem to outweigh the triumphs? How do you stay EDACIOUS? Once a month we will explore this topic while eating great local food. Because everything happens when you break bread together. This is a podcast for anyone ravenous about what they do or looking to be that way. Let's allow REAL conversation to develop, so we can talk, laugh, commiserate, and CONNECT. By fostering connection, we celebrate our bounty and create community. Edacious podcast, a true Connection Initiative. Nae Libby is a writer of fiction, travel, essay, and food. She’s obsessed with vintage cookbooks and diners, adores brunch with cocktails, prefers barefoot picnics to fine dining, and believes biscuits with honey to be a cure-all. Her spirit animals are Larry Bly and Laban Johnson from the legendary show, “Cookin’ Cheap”. She is not a chef or a foodie. Just someone who loves to cook, eat, travel, and write about it all. Hopefully, she won't piss off too many people. But then that wouldn't be any fun, would it?
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
edacious (e·da·cious – /iˈdāSHəs/ – adjective. Of, relating to, or given to eating. From the Latin edere, to eat. Synonyms: voracious – gluttonous – ravenous – greedy – piggish.) How do you stay passionate for your chosen profession? How do you stay hungry for your life when the obstacles seem to outweigh the triumphs? How do you stay EDACIOUS? Once a month we will explore this topic while eating great local food. Because everything happens when you break bread together. This is a podcast for anyone ravenous about what they do or looking to be that way. Let's allow REAL conversation to develop, so we can talk, laugh, commiserate, and CONNECT. By fostering connection, we celebrate our bounty and create community. Edacious podcast, a true Connection Initiative. Nae Libby is a writer of fiction, travel, essay, and food. She’s obsessed with vintage cookbooks and diners, adores brunch with cocktails, prefers barefoot picnics to fine dining, and believes biscuits with honey to be a cure-all. Her spirit animals are Larry Bly and Laban Johnson from the legendary show, “Cookin’ Cheap”. She is not a chef or a foodie. Just someone who loves to cook, eat, travel, and write about it all. Hopefully, she won't piss off too many people. But then that wouldn't be any fun, would it?
Twitter:
@edaciouspod
Language:
English
Contact:
4126575798
Website:
http://edacious.co/
Email:
jeneelibby@edacious.co
So Long, Edacious. It's Been Real. Thx For Being A Conduit. What's Next? House of NAE, LLC 8/22/22.
Duración:00:33:08
124 - The Ending Which Is Also The Beginning.
Duración:00:21:09
123 - Carrie Neal Walden, Ben's Friends. In an industry dedicated to service, how do we help each other?
Duración:01:24:59
122 - Blue Plate Special, Self Care vs. Consumer Care.
Duración:00:25:00
121 - Heather Carlucci, Medium.
Duración:01:23:11
120 - Blue Plate Special, Intermission.
Duración:00:19:24
119 - Emily Pelton, Veritas Vineyard & Winery. What is the "Farmers Shadow" and why should you care?
Duración:01:30:15
118 - 3dacious Best of 2018!
Duración:00:37:26
117 - Blue Plate Special - Auggie Wren's Christmas Story by Paul Auster.
Duración:00:21:57
116 - Yvonne Ham, Nona's Italian Cucina. How many ways can Italian gravy heal a heart?
Duración:01:28:55
115 - 3dacious for December 6, 2018.
Duración:00:23:04
114 - Laura Fonner, Duner's. How can a little bit of time turn into a whole lot of food for folks in need?
Duración:01:44:53
113 - 3dacious for November 22, 2018.
Duración:00:28:50
112 - Trish Clinton, Private Chef, Zeta Psi Fraternity, University of Virginia. How is cooking for a frat house like being a mom?
Duración:01:42:30
111 - 3dacious for November 8, 2018.
Duración:00:30:42
110 - Stephanie and Jay Rostow, Virginia Vinegar Works. Why is acid the most important component of any dish?
Duración:01:26:42
109 - 3dacious for October 16, 2018.
Duración:00:32:11
108 - Brian Noyes, Red Truck Bakery. How did a farm truck and a bag of granola create a community?
Duración:01:33:10
107 - 3dacious for October 4, 2018.
Duración:00:35:50
106 - Blue Plate Special, Community Spaces. Why Are Our La Taza's So Important?
Duración:00:32:23