Food Futures
Food & Cooking Podcasts
What will we eat in 2050? It's no question that food is our greatest connector—but even with new technologies and changing eating habits our food system is in crisis. Hosted by Ludwig Hurtado and Mold Magazine's editors, Food Futures invites experts across the worlds of technology, agriculture, science and design to separate fact from fiction, inspiring each of us to become creative collaborators in shaping the future of food. Learn more at thisismold.com.
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
What will we eat in 2050? It's no question that food is our greatest connector—but even with new technologies and changing eating habits our food system is in crisis. Hosted by Ludwig Hurtado and Mold Magazine's editors, Food Futures invites experts across the worlds of technology, agriculture, science and design to separate fact from fiction, inspiring each of us to become creative collaborators in shaping the future of food. Learn more at thisismold.com.
Twitter:
@ludwighurtado
Language:
English
Contact:
4084259241
Website:
https://thisismold.com/
Email:
lhurtadojr@gmail.com
Street Vendors Are Here To Stay
Duración:00:33:39
What A Girl Wants (To Eat): Girl Dinner
Duración:00:23:24
The Return of Lesbian Bars
Duración:00:33:56
The Truth About Erewhon
Duración:00:31:08
NFT's For Restaurants???
Duración:00:23:31
Now We're NOT Cooking With Gas?
Duración:00:28:41
The Liver King
Duración:00:23:41
Alicia Kennedy on tourism, climate change, and tomato season hype
Duración:00:46:17
Dreaming In Dall-E
Duración:00:31:05
How to Live A "Degrowth" Life
Duración:00:51:17
Doomsday Preppers and Food for the End of the World
Duración:00:32:05
The Rice Sommelier
Duración:00:37:21