ReMARKable Palate: A Food blog & Podcast from New York City Personal Chef Mark Tafoya
Food & Cooking Podcasts
A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special. ReMARKable Palate is a production of the Culinary Media Network.
Location:
United States
Description:
A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special. ReMARKable Palate is a production of the Culinary Media Network.
Language:
English
Episodes
ReMARKable Palate #250: The Wines of Soave
1/17/2011
Chef Mark learns about the wines of Soave from Giovanni Ponchia
Duration:00:00:01
ReMARKable Palate #249: The Traditional Foods of Belize
10/22/2010
Chef Mark talks the traditional Creole foods of Belize with Susana Eiley of El Fogon, in San Pedro town on Ambergris Caye.
Duration:00:00:01
ReMARKable Palate #248: Talking Cheese with Max McCalman
7/30/2010
Chef Mark talks Spanish cheese with expert Max McCalman the Fancy Food Show.
Duration:00:00:01
ReMARKable Palate #247: Catching Up At the Fancy Food Show
6/30/2010
Chef Mark catches up with some food producers from Previous Fancy Food Shows
Duration:00:00:01
Advance Food Prep and Storage Tips Video for About.com
6/4/2010
Chef Mark did a video for About.com on how to prep food for freezer storage
Duration:00:00:01
ReMARKable Palate #246: The Allure of Irish Whiskey
6/2/2010
ReMARKable Palate #246: The Allure of Irish Whiskey This week, it’s back to the Park Hotel in Kenmare Ireland, where Jennifer and I had a chat with John Moriarty, the barman, about Whiskey, both Irish and Scotch. I joined John for a hike along the Kerry Way earlier that day, so I was ready for […]
Duration:00:00:01
ReMARKable Palate #245: The Mystique of Mastic
5/27/2010
Aliza Green explains the wonders of the mysterious Mastic
Duration:00:00:01