Spoon Mob

On this episode of the Spoon Mob Podcast, chef BJ Lieberman returns to the podcast to chat about his recently opened 3rd concept Hiraeth in Columbus Ohio. For more on chef BJ Lieberman, visit spoonmob.com/bjlieberman and follow him on Instagram @bjlieberman, @hiraeth_614, @gingerrabbitjazz + @eatchapmans. Visit hiraeth614.com for menu details, reservations, and to join the mailing list. Visit eatchapmans.com for menu details, reservations, and to join the mailing list. Visit gingerrabbitjazz.com for menu details, reservations + the live music schedule. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef/owner Zak Walters of Sedalia's Oyster & Seafood in Oklahoma City, Oklahoma. For more on chef Zak Walters, visit spoonmob.com/zakwalters and follow him on Instagram @zlw7 + @sedaliasokc. Visit sedaliasokc.com for reservations, menu details + contact information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Peter Andrews of Culture Wine Co. in San Francisco, California. For more on sommelier Peter Andrews, visit spoonmob.com/peterandrews and follow him on Instagram @peter_wine + @culturewineco. Visit culturewineco.com for the online shop, to join the wine club, a list of wineries, and more information on the South African wine trade. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with bar manager + sommelier Peter Van De Reep of Bar Gobo in Vancouver, British Columbia. For more on sommelier Peter Van De Reep, visit spoonmob.com/petervandereep and follow him on Instagram @peter_van + @bar.gobo. Visit bargobo.com for menu details, the wine list + reservations. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Kelly Ford Lau of KellySomm in Las Vegas, Nevada. For more on sommelier Kelly Ford Lau, visit spoonmob.com/kellyfordlau and follow her on Instagram @the_kellylau + @kellysomm. Visit kellysomm.com for the online bottle shop, to join the wine club, shipping information, and upcoming events + classes. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Keegan Corcoran of Ignition Wines in Cincinnati, Ohio. For more on sommelier Keegan Corcoran, visit spoonmob.com/keegancorcoran and follow him on Instagram @snapkeegan + @ignitionwines. Visit ignitionwines.com for additional contact information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Lindsay Smith of Flight Cleveland in Cleveland, Ohio. For more on sommelier Lindsay Smith, visit spoonmob.com/lindsaysmith and follow her on Instagram @flightcleveland. Visit flightcleveland.com to join the flight club, menu details + event information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with beverage director Dean Fuerth of Sushi Nakazawa in New York, New York. For more on sommelier Dean Fuerth, visit spoonmob.com/deanfuerth and follow him on Instagram @grandcrujew, @sushinakazawa, @sushinakazawadc + @sushinakazawala. Visit sushinakazawa.com for menu details, reservations + location information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef Richard Neal of Bastion in Nashville, Tennessee. For more on chef Richard Neal, visit spoonmob.com/richardneal and follow him on Instagram @rnealchef + @bastionnashville. Visit bastionnashville.com for reservations, the Big Bar drink menu + merch. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Sam Rethmeier of Wednesday Night Wine Club in Los Angeles, California. For more on sommelier Sam Rethmeier, visit spoonmob.com/samrethmeier and follow him on Instagram @srethmeier + @wednesdaynightwineclub. Visit wednesdaynightwineclub.com to join the wine club, buy a bottle from the online shop + watch wine videos. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with owner Stephanie Webster of The Rhined, Oakley Wines, and the Bloom Room in Cincinnati, Ohio. For more on Stephanie Webster, visit spoonmob.com/stephaniewebster and follow her on Instagram @stephanielwebster, @therhined, @oakleywines + @bloomroomotr. Visit therhined.com for online ordering, the cheese club, upcoming events + private event information. Visit oakleywines.com for the online wine shop, delivery, the wine club, upcoming events + private event information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with Eddie Boyd, Voyager Beverage's wine rep for Dayton + Columbus, Ohio. For more on Eddie Boyd, visit spoonmob.com/eddieboyd and follow him on Instagram @oc_boyd @voyagerbeverage + @dont.take.our.wknd. Visit voyagerbeverage.com for a list of producers, where to find their wines, and career opportunities. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef Kody Aswegan, the former sous chef of Pleasantry in Cincinnati, Ohio. For more on chef Kody Aswegan, visit spoonmob.com/kodyaswegan and follow him on Instagram @kodiferusthekool + @kodiferusthescribb. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef/owner Evan Hennessey of Stages At One Washington in Dover, New Hampshire. For more on chef Evan Hennessey, visit spoonmob.com/evanhennessey and follow him on Instagram @evanhennessey + @thelivingroomnh. Visit stages-dining.com for menu details, reservations + private dining information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, chef Kevin Cottrell returns to the podcast to chat about opening Yokai in Greensboro, North Carolina. For more on chef Kevin Cottrell, visit spoonmob.com/kevincottrell and follow him on Instagram @kevincottrell, @machetegso + @yokaigso. Visit yokaigso.com for menu details. Visit machetegso.com for menu details, reservations, and private event information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with executive chef Tim McLane of Mita's in Cincinnati, Ohio. For more on chef Tim McLane, visit spoonmob.com/timmclane and follow him on Instagram @cheftimmclane + @mitascincy. Visit mitas.co for menu details, reservations + private dining information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef/owner Sam Hart of Counter, Biblio and the forthcoming Maneki in Charlotte, North Carolina. For more on chef Sam Hart, visit spoonmob.com/samhart and follow him on Instagram @chefloosley, @counterclt, @bibliocharlotte + @manekicharlotte. Visit counterclt.com for menu details, reservations + donation information. Visit biblioclt.com for menu details, reservations + private event information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with wine director Jared Krauss of Agni in Columbus, Ohio. For more on sommelier Jared Krauss, visit spoonmob.com/jaredkrauss and follow him on Instagram @krauss.jared + @dineatagni. Visit dineatagni.com for menu details + reservations. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, Ray chats with chef Jonathon Mezera of Gem City Butchery in Dayton, Ohio. For more on chef Jonathon Mezera, visit spoonmob.com/jonathonmezera and follow him on Instagram @jonathonmezera + @gemcitybutchery. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

On this episode of the Spoon Mob Podcast, chef Kevin Des Chenes returns to the podcast to chat about the upcoming Newport Mansions Wine & Food Festival in Newport, Rhode Island. For more on chef Kevin Des Chenes, visit spoonmob.com/kevindeschenes and follow him on Instagram @chefkevd1 + @newportmansions_wff. Visit chefkevd.com for contact information, testimonials + a list of upcoming appearances. Visit newportmansions.org for tickets to this years events + seminars. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), Facebook (@spoonmob1) + TikTok (@spoonmob). Audio editing by @TrackEditPrint. Intro music by @kabbalisticvillage.