What's On Tap

Our special guest is Mark Sofferman, importer of Romilly Cidre in Normandie.

Guests: Scott Ungermann, brewmaster at Anchor Brewing Co., describes this year's Anchor Christmas Ale. Carey Jones and John McCarthy, co-authors of the book "Be Your Own Bartender: A Surefire Guide to Finding and Making Your Perfect Cocktail" explain how anyone can make the perfect drink. John Couchoud phones in with a report on the renaissance of good beer in Atlantic City.

Guests include Wine Enthusiast magazine's Kara Newman, author of "It's the Right Time for a Nightcap"

Our special guest is Josh Noel, author of the powerful book, "Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business"

Guests include: Marat Mamedov (Boardroom Spirits), James "Richard" Rabic ("Fear of a Craft Beer Planet" podcast), Heidi Geist (48 Beer Project).

Guests: Marat Mamedov (Boardroom Spirits), Craig Laban (Philadelphia Inquirer), James "Richard" Rabic ("Fear Of A Craft Beer Planet"), Nolan Naphys (Rowan University). Tara Nurin phones in from the Napa Valley in California.

Jason Oliver and Elizabeth Tual of Devil's Backbone Brewing Co. describe their partnership with the Appalachian Trail Conversancy to help preserve and protect the trail. We sample some spirits with Carl Coombs III of East Coast Distilling.

We visit with Carl Coombs III of East Coast Distilling and try some of his remarkable craft spirits. We also are joined by Yeager Sharpe, the Beer Program Director of Breckenridge Brewery in Colorado and by Damiso Josey of The Empowerment Perspective.

Jennifer Sherlock reports on a great charity event coming up in Philadelphia. We try a beer from in-studio guest Bill McGeeney of Round Guys Brewing and Tara Nurin surprises us with another unique beverage direct from China.

We talk with Leo Sawadogo of Montclair Brewery as they celebrate their grand opening today! Bill McGeeney of Round Guys Brewing in PA shares his Glenside Pail Ale with us and Tara Nurin offers us a most unusual beverage from her recent trip to China.

Ben Schamberg, brewer at the new Iron Hill location in Center City Philadelphia calls in. We sample Flying Fish beers from in-studio guest include Kirk LaVecchia. Sean Galie of Lower Forge Brewery also joins us.

We have the very latest regarding the volatile craft beer scene in New Jersey with guests Sean Galie (Lower Forge Brewery) and Kirk LaVecchia (Flying Fish). Chef Demetrios Haronis previews the Tropicana AC Beer & Wine Festival and Chef Michael Loughlin tells us about the James Beard Foundation's "Taste America Philadelphia."

Guests: Don Russell ("What's Brewing" TV show), Scott Akins, Susan Akins (Thunderbolt Distributing)

Guests: Don Russell ("What's Brewing" TV show), Scott & Susan Akins (Thunderbolt Distributing of New Jersey)

Guests: Jackie "The Joke Man" Martling, Maddy Bird & Will Rogers (Original XIII Ciderworks)

Guests: Maddy Bird, Will Rogers (Original XIII Ciderworks, Philadelphia)

Guests: Lew Bryson (Author, Beverage Reviewer), Damiso Josey, Kareem Spence (Empowerment Perspective)

Guests: Ed Batten (VP Food & Beverage, Resorts Casino and Hotel, Atlantic City), Chef Barbie Marshall (Hell's Kitchen All-Stars), Damiso Josey and Kareem Spence (Empowerment Perspective radio show)

Guests: Dan Hoover and Shawn Iuliucci (Atco Brewing Co.)

Guests: Craig Chapman (Producer: "Real Food Real Kitchens" on Amazon Prime), Lori Pepenella (CEO Southern County Ocean Chamber of Commerce), Shawn Iuliucci & Dan Hoover (Atco Brewing Co., Atco, NJ)