Cultivating Curiosity

In this episode of Cultivating Curiosity, Kaitlyn Casulli, assistant professor and UGA Cooperative Extension process specialist in the CAES Department of Food Science and Technology, shares her journey into food science and her fascinating work with food safety, thermal processing and her efforts to support the craft beverage industry in rural Georgia. She also introduces the new Value-addition Institute for Business Expansion (VIBE) initiative, helping Georgia's growers increase profits through value-added products. Plus, don't miss a surprising discussion about edible insects! Resources: CAES Department of Food Science and TechnologyValue-added Institute for Business Expansion (VIBE)Food Product Innovation and Commercialization Center (FoodPIC)UGA College of Family and Consumer Sciences (FACS) Content from CAES: Georgia agricultural innovation center to bring farmers from fresh to value-added marketsUGA Extension food scientist hosts new brewing workshopFrom jellyfish to pomegranates: Revolutionizing food processing in GeorgiaHealthy holidays: Food safety tips for gifts and gatheringsSip, savor, succeed: Inside the Flavor of Georgia food contestAdd a little crunch to your diet with cicadas: How to harvest, store and prepare food from Brood XIX emergence in Georgia--- Produced by Jordan Powers and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Do you know where your T-shirt got its start? In this episode, we travel to Tifton, Georgia, to speak with Camp Hand, assistant professor in the CAES Department of Crop and Soil Sciences and a key member of the UGA Cotton Team. Join us as we dive into the intricacies of cotton agronomy, the importance of UGA's experiment stations and the collaborative nature of the cotton industry in Georgia. Camp shares insights into the sustainable practices adopted by cotton growers, the critical role of research and the unique challenges that arise each year. The episode also touches on Camp's dedication to supporting farmers through difficult times, including efforts to address rural and farm stress. Resources: University of Georgia Cooperative Extension Cotton TeamCAES Research and Education CentersRural Georgia: Growing Stronger websiteThriving on the Farm interview with Camp HandTalkin' Cotton podcast Content from CAES: UGA Tifton Cotton Micro GinBreaking stigma: Mental health solutions in farming and rural communities--- Produced by Jordan Powers and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we sit down with Ty Brooks, farm director at UGArden, UGA's student community farm. Join us as Ty shares his journey and insights into the daily operations of UGArden, a unique space dedicated to research, teaching and outreach. Discover how UGArden engages students through internships, volunteer opportunities and hands-on learning experiences while giving back to the community by combating food insecurity. Ty discusses the farm's partnerships with various UGA programs and community organizations, the importance of sustainable agriculture and the innovative projects at UGArden, including their popular herbal tea program. Resources: UGArden websiteUGArden videoOpportunities to volunteer at UGArdenCAES Department of Agricultural Leadership, Education & CommunicationUGA Office of Sustainability Content from CAES: Profile on Ty Brooks UGArden herbal tea program launches sales in campus dining halls--- Produced by Jordan Powers and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this quick episode, co-host Jordan Powers pops in ahead of the holiday weekend to share a Cultivating Curiosity hosting update. It's a tale of two Emilys listeners won't want to miss! --- Produced by Jordan Powers and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode of Cultivating Curiosity, we explore the long, illustrious career of Larry Beuchat, professor emeritus at UGA's Center for Food Safety. Larry shares his journey from Penn State to Quaker Oats, where he worked on iconic projects like candies for the film "Willy Wonka," and then to UGA, where he spent over 50 years in food safety research. Larry discusses the evolution of research funding, his passion for mentoring students and emerging food safety challenges. He emphasizes the role of prevention and consumer awareness in tackling foodborne illnesses. Resources: The University of Georgia Center for Food Safety (CFS)The International Association for Food Protection (IAFP)The International Committee on Food Microbiology and Hygiene Content from CAES: Serving up the facts: Food science and safetyHealthy holidays: Food safety tips for gifts and gatherings--- Produced by Jordan Powers and Emily Davenport Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Join us as we delve into the world of urban entomology with two of the field's leading experts: Dan Suiter, Orkin Professor of Urban Entomology and UGA Cooperative Extension entomologist, and Glen Ramsey, director of Rollins Entomology Department Technical Services. Discover the nuances of urban entomology and its impact on our daily lives, from homes to hospitals. Learn about the unique partnership between CAES and Orkin, exploring how it enhances research, benefits the pest control industry and ultimately serves the public. Dan and Glen also discuss the future of urban entomology and the cutting-edge research emerging from this collaboration. Resources: UGA Cooperative Extension Structural Pest Management websiteAgency for Toxic Substances and Disease RegistryInsect and Arthropod Pests of Southeastern Neighborhoods: A Guide to Identification and Management Content from CAES: Orkin establishes urban entomology professorshipExploring entomology - the secret lives of insectsIs that a roach or a palmetto bug?--- Produced by Jordan Powers and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we sit down with Angelos Deltsidis, assistant professor and postharvest Extension specialist at the University of Georgia Tifton campus, to explore the important role postharvest physiology has in preserving the quality and safety of our food supply and its broader implications for agriculture and global food security. From the moment fruits and vegetables are harvested to the time they reach our tables, a complex journey unfolds. Tune in to hear how Angelos is developing both innovative technologies and low-tech solutions to tackle postharvest challenges, from controlled atmosphere storage to using natural coatings on fruits and vegetables. Resources: U.S. Agency for International Development (USAID)Food and Agriculture Organization of the United Nations (FAO)Easy steps to reduce food waste from the U.S. Department of Agriculture (USDA) Content from CAES: Serving up the facts: Food science and safetyHealthy holidays: Food safety tips for gifts and gatheringsAssistant professor uses ag tech to increase accessibility, reduce wasteCAES researchers find simple solution to keep produce fresh, fight food waste--- Produced by Jordan Powers, Emily Davenport and Emily Cabrera Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we dive into the world of peach production with Dario Chavez, associate professor in the CAES Department of Horticulture. Join us as we explore the intricate relationship between science, agriculture and climate change, uncovering how chill hours impact peach production and discuss the future of peach breeding in the face of shifting climate trends. From innovative breeding techniques to evolving production management strategies, discover how researchers like Chavez collaborate with growers to develop resilient peach varieties and sustainable farming practices. Tune in for a juicy conversation about the peach industry's journey toward a fruitful future. Resources: UGA Weather NetworkAttapulgus Research and Education CenterStories from CAES: Weathering ChangeUGA Extension experts celebrated among 2023 Fruit and Vegetable 40 under 40Doctoral student at the Institute of Plant Breeding, Genetics and Genomics uses 3D scanning technology to inform peaches of the futureProduced by Jordan Powers and Emily Davenport Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Join us for an exclusive peek behind the curtain of one of the University of Georgia's most beloved events – the Flavor of Georgia food contest. In this episode, we sit down with Laurel Dunn, assistant professor and Extension coordinator in the Department of Food Science and Technology. From the initial product submission to the final judging round, Laurel explains the contest process to listeners, highlighting the categories available for contestants. Products submitted showcase the breadth of Georgia's culinary landscape, from savory snacks to delicious confections. From taste and texture to innovation and market potential, every aspect is scrutinized to ensure that only the finest products rise to the top. Listeners will learn about the rewards awaiting the winners, from invaluable exposure and networking opportunities to titles and recognition within Georgia's vibrant food industry. Whether you're a seasoned food entrepreneur or simply passionate about Georgia's gastronomic delights, this episode offers a glimpse into the heart of the Flavor of Georgia, illuminating the path to culinary success in the Peach State. Resources Flavor of Georgia's website Other food science-related episodes: Serving up the facts: Food science and safetyFrom jellyfish to pomegranates: Revolutionizing food processing in GeorgiaHealthy holidays: Food safety tips for gifts and gatheringsProduced by Jordan Powers and Emily Davenport Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode of Cultivating Curiosity, we sit down with Nick Place, Dean and Director of the College of Agricultural and Environmental Sciences at the University of Georgia. Follow along as we learn about his journey from a Pennsylvania dairy farm to leading the forefront of agricultural and environmental science research, education and outreach. Hear about the dean's experiences in Extension work, international collaborations in Poland and the transition from being a Florida Gator to a Georgia Bulldog. Listen now to discover his achievements and aspirations in shaping the future of CAES, paving the way for innovation and impact in the ever-evolving fields of agricultural and environmental sciences. Resources: The economic impact of CAESA Sense of PlaceThe new Poultry Science Building is open for businessdonate to the Poultry Science Building fundInstitute for Integrative Precision AgricultureShaping the future of sustainable farming technology through integrative precision agriculture (IPA)Institute of Plant Breeding, Genetics and GenomicsPlant breeding at UGATransforming medicine with biotechnologySee how we have fun while making an impact! Video: Dawg Day of Giving 2022 Video: Dawg Day of Giving 2023 Dean Place sits down with Joyro the Joro spider Dean Place is the 2021 milking champion Edited by Jordan Powers Produced by Jordan Powers and Emily Davenport Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Carla Schwan, CAES assistant professor and UGA Cooperative Extension food safety specialist joins us for a food safety-themed holiday episode! Carla shares how to safely prepare and share food during the holiday season, including gifting homemade food items like infused oils, canned produce and baked goods. Listen in to learn easy ways to prevent foodborne illnesses during the holidays – and every day! Resources The Food and Drug Administration's (FDA) Big 9 Serving up the facts: Food science and safety with Manpreet Singh FoodKeeper App from the United States Department of Agriculture (USDA) UGA Extension: So Easy to PreserveFind your local county Extension officeCAES Newswire articles: Prevent raw flour from being a recipe for disaster in your kitchenHow to safely infuse oil for homemade giftsAvoid foodborne illness when preserving food at homeProduced by Jordan Powers and Emily Davenport Edited by Jordan Powers Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Explore the heart of rural Georgia in this episode as we discuss the intersection of social work, agriculture and mental well-being with Anna Scheyett, professor in the CAES Department of Agricultural Leadership, Education and Communication (ALEC) and former dean at the University of Georgia's School of Social Work. Anna shares how she is building more robust networks to dismantle mental health stigmas, advocate for farmers' health and mental well-being, and highlight the statewide work being done to promote resilience and build support in the communities that provide our food, fuel and fiber. Resources: Suicide Crisis Line: https://988lifeline.org/ Anna's Cultivate profile Rural Georgia Growing Stronger webpage Thriving on the Farm blog Camp Hand's blog postSAGE Farm and Rancher Stress Network Athens News Matters: Anna Scheyett Discusses Growth in Suicides Among Farmers Live Well, Farm Well. Farm Strong - New Zealand: https://farmstrong.co.nz/ USDA-NIFA: https://www.nifa.usda.gov/ CAES Newswire Farm Stress Stories: Organizations across Georgia come together to combat farm stress Rural stress summit to connect Georgia farmers with community resources Edited by Jordan Powers Produced by Jordan Powers and Emily Davenport Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we dive into the world of food processing with Kevin Mis Solval, associate professor in the University of Georgia's Department of Food Science and Technology. Discover how Georgia's food industry is embracing innovation, blending tradition with modernity to craft sustainable, high-quality products for the world in this episode of Cultivating Curiosity. Kevin discusses his groundbreaking research that embraces both cutting-edge technologies and centuries-old techniques. We hear about unexpected but successful ventures, like turning jellyfish into valuable food products! Listen in to learn how these innovations are reshaping the state's food landscape, creating sustainable solutions and setting the stage for a future where creativity meets industry expertise. Resources: Mini peach processing line photos USDA-NIFA: https://www.nifa.usda.gov/ USAID: https://www.usaid.gov/ CAES Newswire stories: UGA researchers develop market for jellyfish proteins in Georgia UGA food scientists get creative with Georgia commodities Grant boosts development of novel food ingredients from jellyfish UGA food science student wins USDA NIFA predoctoral fellowship More about cannonball jellies: https://www.youtube.com/watch?v=Pi4zYrTSP0E Edited by Jordan Powers and Emily Davenport Produced by Jordan Powers and Emily Davenport Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we dig into the career of Dave Hoisington, director of the USAID Feed the Future Innovation Lab for Peanut at the University of Georgia's College of Agricultural and Environmental Sciences. Listeners will gain insights into the critical role of peanuts in global food security and how the Peanut Innovation Lab is leveraging cutting-edge research to transform peanut cultivation, marketing and consumption. From collaborating with international scientists to working closely with African peanut breeders, Dave shares stories of how genetic diversity analysis has led to the development of resilient peanut varieties that can withstand climate challenges and contribute to thriving farm systems. This episode is a must-listen for anyone interested in the intersection of science, sustainability and global well-being. Resources: List of all USAID Feed the Future Labs: https://www.usaid.gov/feed-the-future The University of Georgia's wild peanut lab website: https://wildpeanutlab.uga.edu/ Danielle Essandoh, student researcher with the Feed the Future Innovation Lab for Peanut Edited by Carly Mirabile and Jordan Powers Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we took a deep dive into the Hospitality and Food Industry Management (HFIM) program at the University of Georgia with John Salazar, professor and program coordinator. Listen in as John shares his passion for the field and highlights the incredible opportunities and growth in the world of hospitality. Learn about the broad scope of the industry, its incredible economic impact in Georgia and the program's collaborative partnerships with other departments at UGA. Get a peek into the future as he unveils plans for study abroad opportunities, new courses and the expansion of agritourism workshops. Join us for a glimpse into the hospitality ecosystem! Links: Learn more about the Hospitality and Food Industry Management (HFIM) program at UGA UGA hospitality director leads explosive enrollment growth UGA prepares workforce for Georgia’s second-largest industry UGA hospitality program booming as it enters its fourth year Get social with HFIM: Facebook: University of Georgia Hospitality and Food Industry Management Instagram: @ugahfim LinkedIn: University of Georgia Hospitality & Food Industry Management Twitter: @hfimuga Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

We sat down with Becky Griffin, community and school garden coordinator within the Georgia Center for Urban Agriculture, to chat about the Great Southeast Pollinator Census. Learn more about this project she piloted in Georgia in 2017, which has since expanded across the southeastern U.S., to inspire citizens to become pollinator advocates. And of course, we can't talk about pollinators without discussing bees and the wonders of honey. Join us as we explore the history of the census, how you can participate and the fascinating world of pollinators with Becky! Resources: The Great Southeast Pollinator Census website Find your local Extension office Olli at the University of Georgia The University of Georgia Bee Lab website Video from Becky's trip to see the monarchs Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this episode, we chat with Kris Braman, head of the Department of Entomology at the University of Georgia, to learn about the diversity of research taking place in the department, including insect microbial interactions, wetland ecology, household and structural entomology, and integrated pest management (IPM). Listen in to learn about fun public outreach events, career opportunities, partnerships with industry like Orkin and the broad impact of entomology research, from revolutionizing medical fields to benefitting agriculture worldwide. Resources: Study entomology at UGA! Integrated pest management (IPM) website Read about the Orkin urban entomology professorship at UGA. Learn more about the work the Strand Lab is doing regarding human health and insect vectors. Learn about IPM on TikTok! The Center for Urban Agriculture Find your local county Extension office Watch Kris's TEDXAtlanta talk Diverse landscapes are at the heart of bee conservation Where do bees go in the winter? Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

In this mini episode, we sat down with George Vellidis, professor in crop and soil sciences and Simer Virk, assistant professor and Extension precision agriculture specialist in crop and soil sciences, to discuss what to expect out of the first Integrative Precision Agriculture Conference, which will be held at the University of Georgia May 18 and 19. Listen in to learn how global industry leaders and researchers will collaborate on the most critical issues facing crop and animal production at this inaugural event. Resources: The International Conference for Integrative Precision Agriculture The Institute for Integrative Precision Agriculture Listen to our full-length episode on integrative precision agriculture Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

On the first-ever travel episode of Cultivating Curiosity, we head to Tifton, Georgia to visit with George Vellidis and Simer Virk, both faculty in the University of Georgia's Department of Crop and Soil Sciences. Listen in to learn what digital technology is involved with integrative precision agriculture (IPA – the science, not the beer!) and how the data produced helps growers make better decisions, save resources and improves sustainability for producers and the planet. Resources: Spray drone video footage The Institute for Integrative Precision Agriculture UGA Extension Read more about the land grant mission Amrit Pokhrel's Cultivate profile Simer Virk's Cultivate profile Field to Jar series Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

We spoke with Jillian Bohlen, associate professor in the UGA Department of Animal and Dairy Science. Devoting her career to helping students apply what they learn, this award-winning educator utilizes interactive group discussions and hands-on activities to inspire the next generation. Listen in as she answers some of our questions about the dairy industry like: What is voluntary milking? What is the purpose of a fistulated cow? And how do you tell the difference between a dairy and a beef cow? Resources: Learn more about the CAES Department of Animal & Dairy Science Explore cow anatomy and the amazing ruminant Meet Snap, the fistulated cow! Read about the 2023 Russell Undergraduate Teaching Award winners Edited by Carly Mirabile Produced by Jordan Powers, Emily Davenport, Carly Mirabile Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us! Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.