Italian Wine Podcast

Welcome to episode 2344 of the Italian Wine Podcast, and episode 190 of Wine, Food & Travel with Marc Millon and the first part of this Giro d’Italia Special Edition. The 2025 Giro d’Italia kicks off in Durrës, Albania, and crosses into southern Italy for nine early stages through cities like Lecce, Matera, and Naples—offering a rich taste of regional food, wine, and culture before the race heads north. More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

Welcome to Episode 2343 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Honore Comfort, vice president of international marketing at the Wine Institute, public policy association of 1,000 California wineries and affiliated businesses. Key takeaways: What are the generational disconnects at play when inviting young consumers into the wine category? How can brands engage young consumers in a meaningful way? How can wineries think outside of the box but inside their budgets? More about the guest: Honore draws on 18 years of international wine marketing, association management, and brand strategy experience to promote export sales of California wines and build the California Wines brand on a global scale. Prior to joining Wine Institute in 2019, she served for nearly 10 years as the executive director of the Sonoma County Vintners, a trade marketing organization for Sonoma County wineries. Previously with Foster’s Wine Estates Americas (now Treasury Wine Estates), Honore headed up North American marketing efforts for several major wine brands. In 2015 she became the president of Brack Mountain Wine Company in Sonoma County, where she oversaw sales and marketing, brand development, and business strategy. Connect: Website: https://wineinstitute.org/ Linkedin: https://www.linkedin.com/in/honore-c-a7919a5/ More about the host: With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Connect: Instagram: https://www.instagram.com/barbarajeanfitz/ LinkedIn: https://www.linkedin.com/in/barbara-fitzgerald-iwa/Website: https://www.aprilacreative.com _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to the Next Generation and Episode 2342 of the Italian Wine Podcast. Today, McKenna Cassidy interviews the award-winning sommelier Alberto Rabachin. More about today’s guest: Alberto Rabachin, born in 2000 in Vigevano and now based in Milan, was awarded the title of “Best Sommelier of the Year 2024” by FISAR (Federazione Italiana Sommelier Albergatori e Ristoratori) during their 52nd National Congress held aboard the Costa Diadema cruise ship in Savona. His victory was attributed to his exceptional service, deep knowledge, and emotional storytelling that transcended traditional tasting notes. Rabachin's journey into the world of wine began at the age of 20 during the COVID-19 pandemic, inspired by his mother, a delegate for FISAR's Pavia section. He currently represents the FISAR Milano Duomo delegation. Beyond his sommelier duties, Rabachin is an emerging wine influencer, sharing educational and engaging content on his Instagram account, @notjustasommelier, where he connects with a growing audience of wine enthusiasts. His approach emphasizes accessibility and inclusivity in wine culture, aiming to demystify the world of wine for newcomers. Rabachin's blend of technical expertise and relatable communication is shaping him into a prominent figure in Italy's contemporary wine scene. Connect: Instagram: https://www.instagram.com/notjustasommelier/ More about the host: McKenna found her love of wine while serving in a Napa Valley tasting room. She later graduated from the University of Notre Dame and pursued wine on the East Coast with E. & J. Gallo Winery. She has worked in wine distribution for restaurants and luxury retail stores for the past three years. Originally from Phoenix, Arizona, McKenna is a Certified Specialist of Wine (2021), Certified Sommelier (2022), and Italian Wine Ambassador (2023). She loves country swing dancing, hosting brunch parties, and sipping Italian Wine. Connect: Instagram https://www.instagram.com/mckennacassidy/ LinkedIn https://www.linkedin.com/in/mckenna-cassidy-cs-csw-66baa412b/ Website Youtube: https://www.youtube.com/@mckennacassidy _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2341 of the Italian Wine Podcast On the Road Edition, Understanding Les Grands Crus Classés En 1855 with Philippe Casteja. In this special On the Road Edition, Stevie Kim is back in Bordeaux to meet Philippe Casteja, the president of Les Grands Crus Classés En 1855, the official Bordeaux classification body. Stevie is at Chateau Lynch-Moussas to meet the long-serving president who explains the history and origins of the classification, the challenges currently facing producers in Bordeaux, particularly in relation to attracting new generations of consumers, and how the region is responding to changing consumer habits. More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines and Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie also frequently joins Professor Attilio Scienza on his shows—helping keep our beloved professor in check! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2340 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Wim Sas (part 2). Today’s question(s): It has been a while since we had a new DOCG. Some are suggesting Casauria from Abruzzo or Ciro Classico could be next. What is/are in your opnion the wine(s) nominated as next DOCG? È passato un po' di tempo da quando abbiamo avuto una nuova DOCG, alcuni suggeriscono che Casauria dall'Abruzzo o il Cirò Classico potrebbero essere i prossimi. Quale/i sono, secondo te, i vini nominati come prossimi DOCG? More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

Welcome to Episode 2339, where we present a session recording from the wine2wine Business Forum 2024. Today’s session is entitled “A Blind Tasting Journey exploring the nature of Natural Wine” with Isabelle Legeron MW and Robert Joseph. This 45-minute blind tasting, led by Isabelle Legeron MW, a globally recognized expert in natural wine, guides participants through an immersive experience designed to demystify natural wines and help tasters get to grips not only with the subtle differences between conventional organic/biodynamic wines and those that are made naturally, but also help them gain an insight into the distinct flavor profiles that make wines that are made naturally so unique. Isabelle Legeron MW is France’s first female Master of Wine and a pioneer in promoting transparency in the wine industry. Raised in a Cognac-producing family, Isabelle grew up immersed in wine culture. After receiving accolades such as the Madame Bollinger Award for Excellence in Tasting and being named Paris’ Wine Woman of the Year, she shifted her focus to natural wines, founding RAW WINE in 2012. Robert Joseph is an associate editor of Meininger’s Wine Business International, leading international wine judge and consultant. He recently-launched his own Georgian wine venture: K’AVSHIRI. Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and is pleased to present this series of market-focus sessions, recorded in Verona in November 2024. wine2wine Business Forum is an international wine business event held annually in Verona, Italy since 2014. The event is a key reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide. Find more about the session at: https://www.vinitaly.com/en/events-calendar/wine2wine/ticket-wine2wine-business-forum-2024/a-blind-tasting-journey-exploring-the-nature-of-natural-wine-with-isabelle-legeron-mw/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2338 and the second episode of the new special series focusing on the Asian Wine Market. In today’s episode, Roza Zharmukhambetova IWA interviews Ratmir Akhmetov of Kazakhstan Wines & Spirits. Key Learning Objectives: Explore how sommelier training and competitions are raising the bar for wine professionals in Kazakhstan. Learn about Kazakhstan Wines & Spirits and potential opportunities for Italian wineries. Get a glimpse into consumer trends in Kazakhstan through wine events and experiences. Asia Wine Market is a new podcast series from the Italian Wine Podcast that explores the fast-growing wine markets across Asia. Designed for wine professionals, importers, and producers, the series highlights regional trends, consumer behavior, and business opportunities for Italian wine exports. Through 10 exclusive episodes, this series offers insights from key industry players and builds up to the Vinitaly Kazakhstan Roadshow 2025 — a strategic event connecting Italian wineries with Central Asian wine importers, sommeliers, and distributors. Whether you're looking to enter the Kazakhstan wine market or expand your brand presence in Asia, this series is your starting point. To learn more about Kazakhstan market, listen to Stevie’s interview with Marco Alberti, the former Ambassador of Italy to Kazakhstan: https://www.italianwinepodcast.com/Episodes/ep-2205-marco-alberti-ambassador-of-italy-to-kazakhstan-on-the-road-with-stevie-kim/ Today’s guest: Ratmir Akhmetov Ratmir Akhmetov has been a driving force in elevating Kazakhstan’s sommelier standards through competition, education, and international engagement. With over a decade of experience, he has earned multiple national titles, including Best Sommelier of Kazakhstan in 2022, and is a gold medalist of the prestigious ASI Diploma. In his current role as Sommelier and Brand Activation Manager at Kazakhstan Wines and Spirits, Ratmir is responsible for staff training, portfolio development, and brand activation for some of the world’s most esteemed wine producers. This year, Ratmir will represent Kazakhstan on the international stage at the ASI Best Sommelier of Asia & Pacific competition in Kuala Lumpur. Connect: Website: https://kws.kz/ Instagram: https://www.instagram.com/shudzor/ Today’s host: Roza Zharmukhambetova Roza Zharmukhambetova has a background in foreign languages and education. She discovered her passion for wine in Beijing, where she gained two years of experience in wine sales. Since returning to Kazakhstan, she has focused on studying Italian wine and exploring its regions. Roza holds certifications as an Italian Wine Ambassador (VIA), Italian Wine Scholar (WSG), Langhe Wines Ambassador (BBA), and Valpolicella Wine Specialist (VEP). She is also a member of the Kazakhstan Sommelier Association. Since late last year, she has been a member of the Italian Wine Podcast (IWP) team, contributing her passion for Italian wine. Connect: Facebook: https://www.facebook.com/roza.zharmukhambetova Instagram: https://www.instagram.com/le_vin_enrose/ LinkedIn: https://www.linkedin.com/in/rozazharmukhambetova/ To learn more about Roza’s background and career path, listen to her interview for Italian Wine Podcast Next Generation hosted by McKenna Cassidy: https://www.italianwinepodcast.com/Episodes/ep-2213-mckenna-cassidy-interviews-roza-zharmukhambetova-next-generation/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to episode 2337 of the Italian Wine Podcast, and episode 189 of Wine, Food & Travel with Marc Millon. Marc’s guest today is the Italian Wine Ambassador and founder, owner & general manager of MineWine.pl, Sławomir Komiński. More about today’s guest: Slawomir Komiński is a wine lover, especially one of Italian wine, and has a strong determination to turn the combination of his passion for wine and business into a success. A formidable communicator, he has excellent interpersonal skills and an entrepreneurial spirit. He is a wine expert with a deep knowledge of the wine business, including warehousing, logistics, customer service and marketing. He has gained numerous work experience with cross-functional teams, acquiring a dynamic and result-oriented management style, with a problem solving attitude. He is always looking to optimise processes and identify opportunities for growth. Sławek has an in-depth knowledge of digital media and online marketing tools, as well as advanced business negotiation skills and a natural aptitude that helps him establish and maintain long-term relationships with business partners. Sławek Komiński is the founder, owner and general manager of MineWine.pl, which operates in the Polish wine retail market. Connect: Website: https://www.minewine.pl/ LinkedIn: https://www.linkedin.com/in/s%C5%82awomir-komi%C5%84ski-bb00713/ Instagram: https://www.instagram.com/s.kominski/ More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

Welcome to Episode 2336 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Elmer Contreras, vice president and sales director of the wholesale wine merchant, Frederick Wildman and Sons. Key takeaways: The evolution of NY city on premise market over the last 30 years How have beverage programs have evolved NY city wine market & Italian wines More about the guest: VP, Sales Director, Metro NY Wholesale. Elmer started in the food and wine industry in the fall of 1991 in NY, after working in many restaurants he decided to start selling wine in 1999 and joined Livio Panebianco, in 2007 he was offered a position as a District Sales Manager at Frederick Wildman Wholesale /Italian wine specialist and today he is VP of sales at Metro Wholesale Frederick Wildman. His love for culture and gastronomy has shaped his commitment to the industry he embraces. He believes in the art of selling and considers himself more of a coach when it comes to selling wine. Frederick Wildman Wholesale portfolio is one of the most competitive in the market. He believes in building strong relationships that are feed by the balance of romanticism and business. He is excited for the new young generation that embraces the wine / dinning culture. He is happily married and has two daughters. Connect: Website: https://frederickwildman.com/ More about the host: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: https://www.instagram.com/julezcolang/ Facebook: https://www.facebook.com/jules.colangelo/ Twitter: https://x.com/JulezColang LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to the Next Generation and Episode 2335 of the Italian Wine Podcast. Today, Giulia Stocchetti interviews the entrepreneur Tommaso Inghirami. More about today’s guest: The Inghirami family provides living proof that success is synonymous with curiosity and creativity. With Tommaso, one of the most illustrious surnames in Italy in terms of clothing enters its third generation with enthusiasm. Despite his age, the 35-year-old entrepreneur has been combining for 7 years now the two souls of the family business, which is in every way an ode to Made in Italy. On the one hand, there is the shirt production of Inghirami, the famous shirt company founded by his grandfather Fabio Inghirami in 1949 and which is today one of the founders of the Associazione dei Marchi Storici d’Italia. On the other, Fattoria di Grignano joins this picture with wine and olive oil production. Situated on the Florentine hills of Pontassieve, this former Medici estate is a thriving 600-hectare winery that has been employing innovating and sustainable winemaking techniques since the 1970s, in order to produce fine wines reflecting the identity of their territory of origin. The Inghirami family combines the historical excellence of Tuscany’s wine and olive oil with the craftsmanship of shirts and suits. Connect: Web-site: https://www.inghirami1949.com/ Instagram: https://www.instagram.com/ingram1949 Linkedin: https://it.linkedin.com/company/ingramcamiceria Facebook: https://www.facebook.com/ingram1949 More about the host: Giulia is an AIS Sommelier and holds the WSET Diploma. She has 360° experience in the cella, harvesting, tasting and teaching. Enthusiastic communicator of wine, she believes every bottle is a small universe to discover and her slogan in “sharing wine means love”. She’s passionate about terroir wine made with autochthonous grape varieties and constantly looking for them and their small producers. Connect: Instagram: https://www.instagram.com/thewinesoulgirl/?hl=en Facebook: https://www.facebook.com/giulia.caravaggi/ Linkedin: https://www.linkedin.com/in/giulia-stocchetti-caravaggi-58a54ab0/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2334 of the Italian Wine Podcast On the Road Edition, Discovering Château Cantemerle in Bordeaux. In this special On the Road Edition, Stevie Kim is back in Bordeaux to interview Laure Canu, the general manager and CEO of Château Cantemerle, in the Haut-Médoc appellation of Bordeaux. Laure discusses her professional background and the career path that brought her to Château Cantemerle, as well as her motivation and the changes that she has overseen in the past four years. Laure also explains what makes Château Cantemerle, one of the oldest estates in Bordeaux, so special. Finally, as a young female leader, Laure has some advice for anyone considering a career in the industry. Website: https://cantemerle.com/en/ More about the host: Stevie Kim Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines and Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie also frequently joins Professor Attilio Scienza on his shows—helping keep our beloved professor in check! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

On this Episode the Italian Wine Podcast wishes to pay tribute to His Holiness Pope Francis by gratefully and respectfully sharing the message he addressed to the world of wine during his speech “To the Producers participating in the Vinitaly Event” on January 22, 2024. It is a meaningful acknowledgment that celebrates the cultural, social, and spiritual value of wine — a message that deeply resonates with our mission to tell the story of Italian wine in all its richness and nuance. _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time

Welcome to Episode 2333 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Wim Sas. Today’s question(s): Can you specify the relationship between Vermentino and Furmint? In Episode 882, I heard Ivan Giuliani from Terenzuola mentioning Vermentino, Pigato, Favorita, Rolle and Furmint in the one sentence as the same grape? This was new for me since I thought they were only DNA related and not the same. Potrebbe specificare la relazione esistente fra Vermentino e Furmint? Nell’Episodio 882, ho sentito Ivan Giuliani di Terenzuola affermare che Vermentino, Pigato, Favorita, Rolle e Furmint sono la stessa varietà. E’ stata una novità per me, perchè pensavo avessero solo dei tratti del DNA in comune, non che fossero la stessa uva. More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

Welcome to Episode 2332, where we present a session recording from the wine2wine Business Forum 2024. Today’s session is entitled “Compiling a Vintage Report” with Michaela Morris DipWSET, IW. Decanter has long been committed to providing readers with extensive annual vintage reports of key wine regions from Bordeaux and Burgundy to Napa and Barossa - and beyond. As a regular contributor on Italian wine since 2017, Michaela Morris compiles the vintage reports for Brunello di Montalcino, Chianti Classico and Vino Nobile di Montepulciano. As of 2025, she’ll be taking over the annual reports for Barolo and Barbaresco, and she recently published Decanter’s first-ever report for her home wine region of Canada’s Okanagan Valley. Michaela will discuss what makes a vintage good, great, outstanding or mediocre. This session will go beyond assigning point scores to individual wines and instead look at assessing a vintage as a whole. Three Brunello di Montalcino from 2017, 2018 and 2019 will serve as a launching pad for discussing how vintages are evaluated. Michaela Morris is a freelance wine writer and educator, splitting her time between Canada, Italy and the UK. As a regular contributor on Italian wine for Decanter, she presents masterclasses and leads wine tours on the magazine’s behalf. She also writes for several other international and Canadian publications such as Meininger’s Wine Business International and Quench. In addition to writing, she moderates seminars, speaks at conferences and judges wine competitions around the globe. As of 2024, she is the joint Regional Chair for Piedmont at Decanter World Wine Awards. With a career in wine spanning over 25 years, Michaela’s previous roles include managing a portfolio of premium Italian wine for a Canadian importer, overseeing the Bordeaux En Primeur campaign for a boutique retailer, curating cellars for collectors and working in fine dining restaurants. Michaela holds the WSET Diploma and was a longtime guest lecturer for the program. She is also a certified Italian Wine Expert through Vinitaly International Academy earning the top mark in VIA’s inaugural year in 2015. She is an Honorary Chianti Classico ambassador as well as Vini del Piemonte’s ambassador in Canada speaking on behalf of both. Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and is pleased to present this series of market-focus sessions, recorded in Verona in November 2024. wine2wine Business Forum is an international wine business event held annually in Verona, Italy since 2014. The event is a key reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide. Find more about the session at: https://www.vinitaly.com/en/events-calendar/wine2wine/ticket-wine2wine-business-forum-2024/compiling-a-vintage-report/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2331 and the first episode of the new special series focusing on the Asian Wine Market. In today’s episode, Roza Zharmukhambetova IWA interviews Zulfiya Ibragimova, President of the Kazakhstan Sommelier Association and Import and Portfolio Manager at Almawine. Key Learning Objectives: Explore the evolution of Kazakhstan’s wine industry and the role of the Kazakhstan Sommelier Association in growing the wine community. Learn about ALMAWINE, one of Kazakhstan’s leading wine importers and distributors. Identify opportunities for Italian wines in this emerging market, including popular styles, underrepresented regions, and importer preferences. Asia Wine Market is a new podcast series from the Italian Wine Podcast that explores the fast-growing wine markets across Asia. Designed for wine professionals, importers, and producers, the series highlights regional trends, consumer behavior, and business opportunities for Italian wine exports. To learn more about the new series, listen to the pilot episode: https://www.italianwinepodcast.com/Episodes/ep-2324-stevie-kim-interviews-roza-zharmukhambetova-asia-wine-market-almaty-special-edition/ Through 10 exclusive episodes, this series offers insights from key industry players and builds up to the Vinitaly Kazakhstan Roadshow 2025 — a strategic event connecting Italian wineries with Central Asian wine importers, sommeliers, and distributors. Whether you're looking to enter the Kazakhstan wine market or expand your brand presence in Asia, this series is your starting point. To learn more about Kazakhstan market, listen to Stevie’s interview with Marco Alberti, the former Ambassador of Italy to Kazakhstan: https://www.italianwinepodcast.com/Episodes/ep-2205-marco-alberti-ambassador-of-italy-to-kazakhstan-on-the-road-with-stevie-kim/ Today’s guest: Zulfiya Ibragimova Zulfiya Ibragimova is a wine professional with 10 years of experience in the industry. Her career includes roles as a wine consultant, restaurant sommelier, wine school instructor, and private tasting organizer. She currently serves as the President of the Kazakhstan Sommelier Association, is a member of the Exam and Education Committee in the International Sommelier Association (ASI), and oversees wine imports and portfolio development at ALMAWINE. Connect: Facebook: https://www.facebook.com/zusomm Instagram: https://www.instagram.com/zu_somm/ Today’s host: Roza Zharmukhambetova Roza Zharmukhambetova has a background in foreign languages and education. She discovered her passion for wine in Beijing, where she gained two years of experience in wine sales. Since returning to Kazakhstan, she has focused on studying Italian wine and exploring its regions. Roza holds certifications as an Italian Wine Ambassador (VIA), Italian Wine Scholar (WSG), Langhe Wines Ambassador (BBA), and Valpolicella Wine Specialist (VEP). She is also a member of the Kazakhstan Sommelier Association. Since late last year, she has been a member of the Italian Wine Podcast (IWP) team, contributing her passion for Italian wine. Connect: Facebook: https://www.facebook.com/roza.zharmukhambetova Instagram: https://www.instagram.com/le_vin_enrose/ LinkedIn: https://www.linkedin.com/in/rozazharmukhambetova/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to episode 2330 of the Italian Wine Podcast, and episode 188 of Wine, Food & Travel with Marc Millon. Marc’s guest today is Sarah Abbott MW, founder and director of Swirl Wine Group. More about today’s guest: Sarah Abbott MW is a pioneering force in the world of wine, renowned for her expertise, innovation, and unwavering passion for the craft. With a career spanning over two decades in the wine industry, Sarah's journey is marked by a relentless pursuit of excellence and a commitment to shaping the future of wine marketing and distribution. Sarah is the founder of marketing agency Swirl Wine Group, and the co-founder of The Old Vine Conference. She is a specialist in the wines of Conegliano Valdobbiadene Prosecco Superiore DOCG and has advised the Consorzio on UK market strategy for 5 years. Connect: Website: https://swirlwinegroup.com/ Instagram: https://www.instagram.com/sarahabbottmw/ Facebook: https://www.facebook.com/swirlwinegroup/ LinkedIn: https://www.linkedin.com/in/sarah-abbott-mw-45602a4/ More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

Welcome to Episode 2329 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Harmon Skurnik, President and co-founder of Skurnik Wines & Spirits, to discuss how U.S. tariffs on imported wines are impacting the distribution system—and ultimately, the consumer. Key takeaways: Tariffs in Real Time – What’s happening now, and what’s at stake? Collateral Damage – How tariffs are hurting U.S. businesses and consumers Business in a Volatile Market – Strategies for building your wine business amid uncertainty More about the guest: Harmon Skurnik Harmon Skurnik is the President and co-founder of Skurnik Wines & Spirits, a leading U.S. importer and distributor of fine wines, spirits, sake, and cider. He joined the company in 1989 after a successful career in advertising, where he worked on major accounts like Apple and Pepsi. Since then, Harmon has helped grow Skurnik from a small startup into a nationally respected portfolio representing over 800 family-owned producers. He personally tastes and approves every product alongside his brother and co-founder, Michael Skurnik. Harmon is also a founding board member and Treasurer of the U.S. Wine Trade Alliance and is proud to see the next generation—his children David and Erica—taking leadership roles in the company. A graduate of the University at Albany, Harmon brings a mix of business acumen, family values, and a passion for excellence to the wine industry. Connect: Website: https://www.skurnik.com/ Instagram: https://www.instagram.com/skurnikwines/ Facebook: https://www.facebook.com/skurnikwines/ More about the host: Barbara Fitzgerald With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Connect: Instagram: https://www.instagram.com/barbarajeanfitz/ LinkedIn: https://www.linkedin.com/in/barbara-fitzgerald-iwa/ Website: https://www.aprilacreative.com _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to the Next Generation and Episode 2328 of the Italian Wine Podcast. Today, Margherita Andrenacci interviews Migle Kanapeckaite of Dead and Vintage and John of Horses Market. More about today’s guest: Migle Kanapeckaite is the founder and creative force behind Dead and Vintage, a vintage store selling unique stuff from the 40s/70s. With a keen eye for timeless style and circle fashion, Migle has curated one of the best thrifting hotspot of the Mission, San Francisco. Connect: Instagram: @deadendvtg More about today’s guest: John is one of the co-owners and faces behind the counter of Horsies Market & Saloon, a cozy, horse-themed bar located at 3368 19th Street, San Francisco, CA 94110. They offer a selection of vermouth cocktails, beers and wine. With seating for just eight patrons inside and cute red patio outside, it provides an intimate and charming atmosphere. The name "Horsies" reflects a playful and whimsical spirit, and the place is “run mom n pop style”. Connect: Instagram: @horsiesmarketsf More about the host: Music producer, biker, and runner, Margherita Andrenacci is a wine PR professional driven by a love for storytelling and cultural connection. Her journey with wine began as a way to get closer to people—she values the conversations it sparks and the stories it uncovers. Born in Trento, she has lived in Russia, Lithuania, Estonia, and across Italy, and is now exploring life in San Francisco. With a deep appreciation for different cultures and perspectives, she carries her passions with her wherever she goes, always finding wine to be a powerful bridge that brings people together. Connect: Instagram: https://www.instagram.com/baciclette/ Linkedin: https://www.linkedin.com/in/margherita-a-77764511b/ Spotify: https://open.spotify.com/artist/7Dl6pMa0GoglHmzoWcCLEu?si=Rjc8JszpSiS2lfFOYIWLFA _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2327 of the Italian Wine Podcast On the Road Edition. In this special On the Road Edition, Stevie Kim is still in Bordeaux with Lorenzo Pasquini, the estate manager and technical director of Château d'Yquem, in the famous Sauternes region of Bordeaux. Lorenzo discusses the fast-track career path that took him to the prestigious estate as well as the famous chateau's other links with Italy. He also unpacks the 2022 vintage, the driest and hottest vintage on record, and the impact of this on the vintage and offers some career advice to those at the beginning of their professional journey. Finally, Lorenzo introduces the recently translated book about the life of Joséphine d'Yquem and her role in transforming the chateau. Website: https://yquem.fr/int-en/ More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines and Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie also frequently joins Professor Attilio Scienza on his shows—helping keep our beloved professor in check! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Welcome to Episode 2326 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Beatrice Motterle. Today’s question(s): Professore, ancestral wines are making a comeback, but with a much more conscious and scientific approach. In your opinion, what are the most fascinating aspects of these ancient practices that, despite being traditional, might find a place in the future of winemaking, perhaps through the use of modern technologies? Professore, i vini ancestrali stanno tornando in auge, ma con un approccio molto più consapevole e scientifico. Secondo Lei, quali sono gli aspetti più affascinanti di queste pratiche antiche che, pur essendo tradizionali, potrebbero trovare un posto nel futuro del vino, magari grazie alle moderne tecnologie? More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)