The Next Delicious Thing
Food & Cooking Podcasts
An insider's look into the London food scene. Top things to taste plus interviews with business owners, getting geeky with bakers about croissants, the latest discoveries from food trade shows.... If you love food and love London you'll love this. Host Jennifer Earle was a food buyer and food developer for some of the UK's biggest retailers and started London's first food tour business in 2005: Chocolate Ecstasy Tours. She is on the Grand Jury of the International Chocolate Awards, is a Great Taste Awards judge and leads Food Innovation Sessions for retailers and manufacturers. If you work in the food industry anywhere in the world, listen to this to keep up on what's new and exciting in London and, occasionally, beyond.
Location:
United Kingdom
Genres:
Food & Cooking Podcasts
Description:
An insider's look into the London food scene. Top things to taste plus interviews with business owners, getting geeky with bakers about croissants, the latest discoveries from food trade shows.... If you love food and love London you'll love this. Host Jennifer Earle was a food buyer and food developer for some of the UK's biggest retailers and started London's first food tour business in 2005: Chocolate Ecstasy Tours. She is on the Grand Jury of the International Chocolate Awards, is a Great Taste Awards judge and leads Food Innovation Sessions for retailers and manufacturers. If you work in the food industry anywhere in the world, listen to this to keep up on what's new and exciting in London and, occasionally, beyond.
Twitter:
@chocolateguide
Language:
English
Contact:
02034321306
A Mince Pie Review with the Pie King and the Mince Pie Queen
Duration:00:55:02
New Food & Drink Highlights from Lunch! and the Casual Dining Show
Duration:00:16:54
An Update from Jen
Duration:00:12:20
The Food We Shouldn't Throw Away
Duration:00:32:14
NEW London Patisserie and an interview with French pastry chef Angelo Musa
Duration:00:13:17
The Best Restaurants in Istanbul
Duration:00:12:41
Why the Portuguese make so many Custard Tarts
Duration:00:09:09
Three Types of Stracciatella, the "Italian Oreo" and the specialness of Towpath Café
Duration:00:17:35
New Food Products at Balance Festival & Taste of London 2022
Duration:00:10:31
Single origin milk?
Duration:00:12:00
How to become a Food Photographer
Duration:00:49:26
Gelato vs Ice Cream: What's the Difference?
Duration:00:10:56
Top 5 Bakeries in Norfolk, a walking lunch in Cambridge and London cheap eats
Duration:00:08:16
How to to Travel the World and Cook - Part 1
Duration:00:26:41
Manon Lagreve recommends French restaurants in London
Duration:00:20:15
What's it like to work as a professional baker?
Duration:00:13:38
Instagram Food That's Worth The Hype
Duration:00:15:37
Why the Great Taste Awards matter, if you love food.
Duration:00:33:20
How to Tell if Chocolate is Really Ethical.
Duration:00:18:03
Tasting London's Best Hot Cross Buns with Edd Kimber
Duration:00:43:01