Cooking Issues with Dave Arnold
Arts & Culture Podcasts
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related.
Hosted on Acast. See acast.com/privacy for more information.
Location:
United States
Description:
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.
Language:
English
Episodes
David Kong of Glasvin and Somm.ai
4/27/2024
David Kong of Glasvin and Somm.ai
Hosted on Acast. See acast.com/privacy for more information.
Duration:00:59:56
Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma.
4/23/2024
Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:08
Sohla El-Waylly
4/19/2024
SOHLA EL-WAYLLY is a culinary creator, writer, video producer, and community advocate who has been featured in The New York Times and Bon Appétit and on Food52 and Serious Eats. Her on-camera credits include starring in HBO Max’s The Big Brunch and The History Channel’s Ancient Recipes with Sohla. She studied at the Culinary Institute of America in Hyde Park before training at various New York City restaurants such as Del Posto, Atera, and Battersby. A TIME100 Next honoree, she lives in the East Village with her husband, two dogs, and cat.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:09
No Tangent Tuesday: Chicken or The Egg (Salad)
4/8/2024
Hosted on Acast. See acast.com/privacy for more information.
Duration:00:58:18
No Tangent Tuesday: MMMMHOPS!
3/30/2024
Tune in to a fun No Tangent Tuesday as Dave and the crew talk everything from yogurt gelato to the 1997 MTV Music Video Awards.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:20
Chef Andy Ricker
3/22/2024
Chef Andy Ricker, the chef who founded the Pok Pot Restaurants and specializes in Northern Thai cuisine, joins this weeks episode of Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:01:11
FLAVORAMA!!
3/16/2024
Dr. Arielle Johnson celebrates the release of her book, Flavorama: A Guide to Unlocking the Art and Science of Flavor, this week on Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:00:58:43
No Tangent Tuesday: Breakin' Beans
3/1/2024
From Zuni roasted chicken to the sadness of a beautiful bean broken apart, join Dave and the team on another jam-packed edition of No Tangent Tuesday on Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:21
No Tangent Tuesday with Dr. Arielle Johnson
2/23/2024
Tune in as the crew talks everything from Shakshouka to bad truffle oil as Dr. Arielle Johnson joins the show for another No Tangent Tuesday
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:01:05
Salmon Issues with Michael Fabbro and Saif Khawaja
2/16/2024
Michael Fabbro and Saif Khawaja of Local Coho, an American salmon company raising premium Coho salmon, join the show to talk about killing fish, growing fish and aquaculture.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:03:10
Andre Mack
2/9/2024
Andre Mack, sommelier and winemaker, is this week's guest on Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:44
Michael Capoferri of Thunderbolt LA
2/2/2024
Michael Capoferri of Thunderbolt LA joins the show to talk drinks on this week's episode of Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:26
Addicted to Trout Roe: No Tangent Tuesday
1/26/2024
This week on Cooking Issues, the team talks salt risen bread, djondjon, ragu genovese, trout roe addictions and more.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:39
Mythical Chef Josh Scherer + Dr. Arielle Johnson
1/19/2024
"Mythical Chef" Josh Scherer, of the Mythical Kitchen, has taste-tested, mythbusted, and dreamed up the most inventive, delicious, and ridiculous foods imaginable, all for eyeballs to eat on-screen with the myriad of videos and content produced by his Mythical Team. Today he joins the show with Dr. Arielle Johnson to answer listener questions on all things flavor, science and experimentation.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:02:02
All Tangent Wednesday
1/12/2024
Dave and the crew ring in the new year with a special Wednesday edition of Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:53
No Tangent New Year Tuesday
1/3/2024
Ring in the new year with the Cooking Issues crew!
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:47
Chris Young Returns
12/22/2023
Friend of the show Chris Young, formerly of Chefs Steps and Modernist Cuisine fame, joins the show to review the Creami, shoot the breeze and answer listener questions .
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:13:01
Dr. Arielle Johnson Returns
12/17/2023
Flavor scientist, author of "Flavorama", and friend of the show Dr. Arielle Johnson returns for a lively episode of Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:01:28
No Tangent Tuesday: Nick Coleman Returns
12/9/2023
Nick Coleman, olive oil expert and friend of the show, returns for another fun edition of "No Tangent Tuesdays" on Cooking Issues.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:28
No Tangent Tuesday: Transported Turkey
12/3/2023
This week on Cooking Issues, Dave and the team recap Thanksgiving, debate the deliciousness of persimmons and more.
Hosted on Acast. See acast.com/privacy for more information.
Duration:01:00:05