Slow Food, the podcast
Government
Welcome to Slow Food, the podcast! Where we take you on a journey through the beauty of good, clean, and fair food systems. From the coffee in your cup to the cacao in your chocolate, we uncover the stories of the people who make our food possible. Valentina Gritti, a lover of slow food, is your host on this journey. Join us as we walk side-by-side with changemakers around the world who are working towards a more sustainable food system. We’ll also delve into the rich cultural knowledge of indigenous communities, opening our minds to new ways of thinking about food. At Slow Food, we believe that everyone has a story to tell and a lesson to teach. So come along for the ride and discover the power of food to connect us all.
Location:
United States
Description:
Welcome to Slow Food, the podcast! Where we take you on a journey through the beauty of good, clean, and fair food systems. From the coffee in your cup to the cacao in your chocolate, we uncover the stories of the people who make our food possible. Valentina Gritti, a lover of slow food, is your host on this journey. Join us as we walk side-by-side with changemakers around the world who are working towards a more sustainable food system. We’ll also delve into the rich cultural knowledge of indigenous communities, opening our minds to new ways of thinking about food. At Slow Food, we believe that everyone has a story to tell and a lesson to teach. So come along for the ride and discover the power of food to connect us all.
Language:
English
Website:
https://sfyn.podbean.com
The grassroots food movement: four community initiatives that are transforming food systems
Duration:00:27:14
Slow Food Goes Brussels: Farmers protests: what are they really about?
Duration:00:33:01
From Plate to Policy: how can YOU take action towards a sustainable food future?
Duration:00:36:47
What is Agroecology? Do sustainable animal products really exist, and where to find them?
Duration:00:51:30
Exploring Beans: From Culinary Traditions to Everyday Cooking Tips
Duration:00:31:11
Improving your eating habits: a guide on how to make it a long-lasting change
Duration:00:47:06
Slow Food Goes Brussels: 2023 policy highlights and upcoming EU parliament elections
Duration:00:36:39
What can we expect from COP28? A conversation with Raj Patel and Edward Mukiibi
Duration:00:41:10
Why shall we all be climate activists right now?
Duration:00:33:01
Slow Food Goes Brussels: how can we recognise Greenwashing and Corporate Capture?
Duration:00:33:50
Decolonize your food! A conversation with Francisco Prieto
Duration:00:33:29
Become a Responsible Coffee Lover with the Slow Food Coffee Coalition
Duration:00:38:20
Slow Food Goes Brussels: GMOs and Pesticides, a Chemical Romance
Duration:00:32:30
Music on the plate: can sound influence our perception of food? With Simone Campa, Leonardo Prieto and Deiniol Pritchard
Duration:00:40:01
How can we travel Slow? With Margaux Brochier and Maxime Bonnabry
Duration:00:31:34
Slow Food Goes Brussels: The Urban Food Revolution
Duration:00:26:46
Welcome to Slow Food, the podcast!
Duration:00:01:32
How can we achieve food system regeneration in our cities? With Pasang Sherpa and Cecilia Barocio
Duration:00:25:57
Slow Food Goes Brussels: breaking the chain of food poverty
Duration:00:28:39
The tuna dilemma: to eat or not to eat?
Duration:00:24:31