Kahkow Culture
Food & Cooking Podcasts
Welcome to Kahkow Culture! This podcast is dedicated to chocolate makers and chocolate lovers. Join us as we explore the world of craft chocolate along with our incredible guests. Immerse yourself in the cacao and chocolate world by learning about our entire process: from the moment cacao is planted in the Dominican Republic, to tasting exquisite chocolate bars, confections and preparations. Learn about our behind-the-scenes process.
Follow us on Instagram to stay updates @kahkow_usa. Send us your questions or comments to: info@kahkow.com | Shop: www.kahkow.com
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
Welcome to Kahkow Culture! This podcast is dedicated to chocolate makers and chocolate lovers. Join us as we explore the world of craft chocolate along with our incredible guests. Immerse yourself in the cacao and chocolate world by learning about our entire process: from the moment cacao is planted in the Dominican Republic, to tasting exquisite chocolate bars, confections and preparations. Learn about our behind-the-scenes process. Follow us on Instagram to stay updates @kahkow_usa. Send us your questions or comments to: info@kahkow.com | Shop: www.kahkow.com
Language:
English
Website:
http://www.kahkow.com
Exportando Cacao - Parte 2
Duration:00:16:32
Exportando Cacao - Parte 1
Duration:00:17:31
Historia del Cacao en República Dominicana - Parte 2
Duration:00:21:52
Historia del Cacao en República Dominicana - Parte 1
Duration:00:20:13
Maridando los Tesoros del Cibao
Duration:00:54:25
Degustando los Tesoros del Cibao
Duration:00:27:43
Cosechando los Tesoros del Cibao (Parte 2)
Duration:00:20:06
Cosechando los Tesoros del Cibao (Parte 1)
Duration:00:17:14
Conociendo los Tesoros del Cibao
Duration:00:45:52
Kahkow en República Dominicana
Duration:00:23:27
FCIA Glossary Project: a resource for everyone.
Duration:00:45:32
Rizek reminder: how to care for your ingredients
Duration:00:29:39
Risk vs. Hazard, cadmium in chocolate
Duration:00:31:56
Heavy Metals in Chocolate
Duration:00:07:29
Noblest cacao; sublime chocolate
Duration:00:20:26
Cacao tradition: Rizek Cacao & Michel Cluizel
Duration:00:28:29
Cacao is alive, part 2!
Duration:00:25:27
Cacao is alive!
Duration:00:26:59
A Lyon in our podcast! With Brad Kintzer & Chef Nathan Lyon part 2
Duration:00:27:14
The Power of Food & Chocolate, with Brad Kintzer and Chef Nathan Lyon part 1
Duration:00:26:27