Monocle 24: The Menu-logo

Monocle 24: The Menu

Monocle

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
More Information

Location:

London, United Kingdom

Networks:

Monocle

Description:

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.

Language:

English

Contact:

Midori House, 1 Dorset Street, London, W1U 4EG, UK +44 20 7725 4388


Episodes

Food Neighbourhoods 61: Lithuania, Vilnius

11/21/2017
More
A tour around the Old Town of the Lithuanian capital that, despite the obvious tourist traps, offers plenty of places to sample traditional dishes.

Duration: 00:11:19


The roots of the modern kitchen

11/17/2017
More
The innovators behind some of the best kitchen items, the secrets of Taiwan’s street-food flavours and a new boutique ketchup challenging the international players.

Duration: 00:28:17


Food Neighbourhoods 60: Tofino, British Columbia

11/14/2017
More
We take a look around a fishing and surfing village that has become a destination for fresh, wild and adventurous restaurants.

Duration: 00:09:46


Pickled future

11/10/2017
More
Why pickles and fermentation are proving to be increasingly popular in London and Istanbul. Plus: Tarek Malouf of Hummingbird Bakery on how he brought US-style cooking to Europe and the Middle East.

Duration: 00:28:34


Food Neighbourhoods 59: Amman, Jebel Weibdeh

11/7/2017
More
A tour of one of the Jordanian capital's oldest districts which has become a haven for Amman's community of artists and food artisans.

Duration: 00:11:43


The meaning of rice

11/3/2017
More
The secrets behind Japan’s love for rice, chef and restaurateur Dan Barber’s fight against food waste, plus a visit to one of Milan’s best wine bars.

Duration: 00:30:00


Food Neighbourhoods 58: Copenhagen, Refshaleøen

10/31/2017
More
A tour around the former industrial harbour that has reinvented itself as a culinary destination.

Duration: 00:11:30


The Sportsman

10/27/2017
More
How Stephen Harris transformed a tired old Kent pub into one of the UK’s top restaurants. Plus: London’s new food destination Bloomberg Arcade and Ljubljana’s top food event.

Duration: 00:28:07


Food Neighbourhoods 57: Philadelphia, Reading Terminal

10/24/2017
More
We visit an indoor farmers’ market housed beneath an old train shed that has become one of Philadelphia’s definitive venues.

Duration: 00:09:18


The humblest of celebrity chefs

10/20/2017
More
How a Buddhist nun is influencing chefs around the world, the undiscovered delicacies of the Palestinian kitchen and the highlights of the cookery book section at the Frankfurt Book Fair.

Duration: 00:29:09


Food Neighbourhoods 56: Malmö, Möllevångstorget

10/17/2017
More
A tour around the colourful and multicultural neighbourhood of Möllevångstorget in southern Sweden’s largest city.

Duration: 00:13:22


Brilliant, basically

10/13/2017
More
The Swedish philosophy that changes what your meal looks like and Australian favourite Donna Hay on why basic cookery skills deserve more attention. Plus: how to bring a hit restaurant concept from Hong Kong to London.

Duration: 00:28:24


Food Neighbourhoods 55: Lisbon, Príncipe Real

10/10/2017
More
One of the Portuguese capital’s premier residential and shopping areas, Príncipe Real has recently become a hub for new and interesting restaurants.

Duration: 00:10:54


Rethinking food and drink

10/6/2017
More
Cocktail guru Ryan Chetiyawardana’s adventures in the kitchen, Estonian chefs building the nation’s culinary identity and Martin Morales’s new Peruvian recipes.

Duration: 00:27:58


Food Neighbourhoods 54: Sydney, Carriageworks Farmers Market

10/3/2017
More
Located in the heart of Sydney’s Redfern neighbourhood, Carriageworks Farmers Market is an unbeatable destination from some of Australia’s best produce.

Duration: 00:10:20


Breaking food clichés

9/29/2017
More
We meet a Slovenian entrepreneur who has made vegan and vegetarian cuisine a hit in Ljubljana, ponder how to keep a 100-year-old restaurant relevant and get the week’s top headlines from the US.

Duration: 00:29:11


Food Neighbourhoods 53: Cape Town, Bo-Kaap

9/26/2017
More
Set into the slopes of Table Mountain, the neighbourhood of Bo-Kaap is visually impressive. Besides its unique looks, the area also has its own distinctive food culture.

Duration: 00:10:56


A Persian feast

9/22/2017
More
Cookbook author Sabrina Ghayour’s top dishes from the Middle East, Amsterdam’s vegan food boom and the week’s top headlines from Tokyo.

Duration: 00:28:02


Food Neighbourhoods 52: Oslo, Vippa food market

9/19/2017
More
We take a tour of the Norwegian capital’s new food destination, which acts as a springboard for aspiring restaurateurs and helps immigrants integrate through food businesses.

Duration: 00:12:16


The best of Lisbon

9/15/2017
More
We're in the Portuguese capital to meet some of the makers who have given the country’s culinary reputation a global boost.

Duration: 00:27:17

See More