Restaurant Management Made Simple

Episode Notes Everything you need to choose the right restaurant management system for your venue in the MISS Framework™ training… grab it here! 100% free of course: https://bit.ly/3LN7dik If you own a restaurant or bar, and are struggling to figure out what inventory management system to choose then look no further. I will walk you through the framework I teach my clients to look at when choosing the right software for their restaurant or bar. Whether you choose WISK or not, doesn't bother me - I just don't want you to choose a system that steals your time, your money, and your confidence in other restaurant management systems that actually work.

Episode Notes If you own a restaurant or bar and are struggling with your back-of-house operations, you are not alone. We built WISK to give restaurant owners and operators their time back so they can focus on the things they love. Let's be honest, no restaurateur got into business for their passion of Excel spreadsheets or invoice management. Probably also not for their passion of inventory management or recipe costing, but the truth is that they are necessary because without those you don't know how your business is doing. You don't know if you'll make payroll, you don't know what's profitable and what's not. You don't know if you're heading in the right direction. That's just a bit about me and the inspiration behind WISK. WISK has been around for seven years and our goal is always to keep improving so passionate restaurateurs like you can be successful.