VicFoodStories

Arts & Culture Podcasts

This is the place where we will be talking about food in and around Victoria, British Columbia.

Episodes

EP 31: Quinn Palmer and Michela Byl (Rootside and Esquimalt Wine)

EP 30: Rob Curtis, Brian Newham and Tod Bosence (Refire Kitchen)

EP 29: Joe Wiebe (The Thirsty Writer) and Bonnie Todd (Off The Eaten Track)

EP 28: Daisy Orser (The Root Cellar)

EP 27: Franz and Remi (In The Weeds Podcast)

EP 26: Brian Bobiak & Jason Chan (The Village)

EP 25: #supportlocal

EP 24: Dimitri Adamopoulos and Mama Maria (Ithaka Greek Restaurant)

EP 23: Clint Taylor (Vancouver Island Pizza Reviews)

EP 22: Brad Scissons (Mile Zero Coffee Company)

EP 21: Anna Xian and Issac Han (Flourish Beautea)

EP 20: Paul Hadfield and Paddy Russell (Spinnakers Brewpub)

EP 19: Art Pookjit and East Kamoon (Thai Pinto Cuisine)

EP 18: Michael Shipley and Daniel Shipley (Farm’s Gate Food and Catering)

EP 17: Dan Edler (49 Below)

EP 16: Andrew Paumier (Indecent Risotto)

EP 15: Landon Crawford and Tahlia Lydlow (Red Cedar Cafe)

EP 14: Shawn Soole (Soole Hospitality Concepts)

EP 13: Israel Alvarez (Maiiz Nixtamal)

EP 12: Guillaume Kieffer (L’Apéro)