Wicked Tasty Podcast-logo

Wicked Tasty Podcast

Arts & Culture Podcasts >

The Wicked Tasty Podcast brings you interviews with Nashville's restaurant, food, drink and hospitality industry entrepreneurs. This show shares the inspiring story behind our guests' businesses. We discuss everything from starting a business, the challenges of entrepreneurship and cooking tasty food. The Wicked Tasty Podcast serves you practical business advice with a side of fun and flair!

The Wicked Tasty Podcast brings you interviews with Nashville's restaurant, food, drink and hospitality industry entrepreneurs. This show shares the inspiring story behind our guests' businesses. We discuss everything from starting a business, the challenges of entrepreneurship and cooking tasty food. The Wicked Tasty Podcast serves you practical business advice with a side of fun and flair!
More Information

Location:

United States

Description:

The Wicked Tasty Podcast brings you interviews with Nashville's restaurant, food, drink and hospitality industry entrepreneurs. This show shares the inspiring story behind our guests' businesses. We discuss everything from starting a business, the challenges of entrepreneurship and cooking tasty food. The Wicked Tasty Podcast serves you practical business advice with a side of fun and flair!

Language:

English

Contact:

860-324-6670


Episodes

Our Story - Wicked Tasty

11/20/2019
More
In this episode, I share my story and how Wicked Tasty came to be. There have been many challenges I've have had to face along the way and continue to battle each and every day. If this message resonates with you or someone you know, please pass it along!

Duration:00:29:40

Rodney & Gemma Thompson - Two Thompsons Catering & Prohibition Popcorn

11/13/2019
More
Rodney & Gemma Thompson, owners of Two Thompson's catering and partners of Prohibition Popcorn join the show to discuss owning a catering business, food truck and whiskey glazed popcorn line in Nashville.

Duration:00:30:55

Jake White - Darla's Bagels

11/6/2019
More
Jake White of Darla's Bagels joins the podcast to share how he is growing his New Jersey style bagel company in Nashville. We discuss how he has overcome "losing" and his goals for the brand.

Duration:00:33:54

Sean Porter - Daddy's Dogs

10/31/2019
More
In this episode, Sean Porter, aka "Big Daddy", joins the show to talk about his Nashville hot dog empire and how he plans to scale his brand beyond his hot dog shops and stands.

Duration:00:30:26

Kayla & Jeremy Nicholson - The Mac Shack

10/23/2019
More
In this episode Kayla & Jeremy Nicholson of The Mac Shack discuss how their business has grown, what it’s like to operate a food truck in Nashville and what’s in store for the future.

Duration:00:33:35

Part 2: Mignon Francois - The Cupcake Collection

10/16/2019
More
In part 2 of this 2 part episode, Mignon Francois of The Cupcake Collection discusses the resources available to entrepreneurs in Nashville, what it takes to succeed and the future of her business.

Duration:00:25:19

Part 1: Mignon Francois - The Cupcake Collection

10/16/2019
More
In part 1 of this 2 part episode, Mignon Francois of The Cupcake Collection shares her inspiring story of how she turned $5 into a business that has done over $10million in sales and how she is giving back to the Nashville and New Orleans communities.

Duration:00:25:23

Laura Wilson - Citizen Kitchens

10/9/2019
More
In this episode I speak with Laura Wilson, owner of Citizen Incubator Kitchens and Citizen Market in Nashville. We discuss the invaluable services her business provides to the Nashville food scene and the new trends that are disrupting the industry.

Duration:00:28:52

Freddie Sarkis - Liquor Lab

10/2/2019
More
In this episode I speak with Freddie Sarkis, Chief Cocktail Officer of Liquor Lab. We discuss their business model, growth plans for 2020 and nerd out about whiskey cocktails!

Duration:00:24:59

Key Lessons From The Early Episodes & Instagram Growth Strategy

9/25/2019
More
In this bonus episode, I discuss the lessons shared by the entrepreneurs who have joined our show. In the second half of the episode I discuss the Instagram growth strategies used to grow @wickedtasty to over 3,000 followers in under 4 months.

Duration:00:31:49

Part 2: Sean Webster, Austin Beaver and Colin Cooper - Mac n Cheese Media

9/19/2019
More
Part 2/2... In this episode I speak with Sean Webster, Austin Beaver and Colin Cooper of Mac n Cheese Media. They share tips for creating captivating content, the importance of communication in a business partnership and their best food puns!

Duration:00:24:51

Part 1: Sean Webster, Austin Beaver and Colin Cooper - Mac n Cheese Media

9/18/2019
More
Part 1/2... In this episode I speak with Sean Webster, Austin Beaver and Colin Cooper of Mac n Cheese Media. They share tips for creating captivating content, the importance of communication in a business partnership and their best food puns!

Duration:00:37:50

Carey Bringle - Peg Leg Porker

9/11/2019
More
In this episode I speak with world-class BBQ Pitmaster Carey Bringle, owner and founder of Peg Leg Porker. He shares his entrepreneurial knowledge as we discuss the challenges and rewards of owning a small business in Nashville.

Duration:00:33:14

Andrea Borchers - Brightside Bakeshop

9/4/2019
More
In this episode I speak with entrepreneur Andrea Borchers, owner and founder of Brightside Bakeshop based in Nashville. Her pastry business has a loyal following and is set to open a new location in The Nations later this year.

Duration:00:27:42

David Lechosa - Lechosa's Hot Sauce

8/28/2019
More
In this episode I speak with entrepreneur David Lechosa, owner and founder of Lechosa's Hot Sauce based in Nashville. His condiment company was formed from a love of spicy food and has it's sight set on becoming the biggest hot sauce brand in Nashville.

Duration:00:28:34

Sam Remboldt - Fancy Sips

8/28/2019
More
In this episode I speak with entrepreneur Sam Remboldt, owner and founder of Fancy Sips based in Nashville. Her business selling candles at farmer's markets has morphed into a DIY cocktail class expanding across the United States.

Duration:00:26:28

Jenna Brotz - Drunken Donuts

8/28/2019
More
In this episode I speak with entrepreneur Jenna Brotz, owner and founder of Drunken Donuts based in Nashville. Her booze frosted donuts business has taken off and become a full-time career.

Duration:00:25:45

Introduction to the Wicked Tasty Podcast

8/13/2019
More
The Wicked Tasty Podcast brings you interviews with Nashville's restaurant, food, drink and hospitality industry entrepreneurs. This show shares the inspiring story behind our guests' businesses. We discuss everything from starting a business, the challenges of entrepreneurship and cooking tasty food. The Wicked Tasty Podcast serves you practical business advice with a side of fun and flair!

Duration:00:00:41