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Foodpod Denmark is designed to tell the rarely told stories about food innovation in Denmark - focusing on the passionate, innovative people working within the Danish food cluster and how they make a difference to the world.

Foodpod Denmark is designed to tell the rarely told stories about food innovation in Denmark - focusing on the passionate, innovative people working within the Danish food cluster and how they make a difference to the world.
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Location:

United States

Description:

Foodpod Denmark is designed to tell the rarely told stories about food innovation in Denmark - focusing on the passionate, innovative people working within the Danish food cluster and how they make a difference to the world.

Language:

English


Episodes

Episode 5: A dairy for Senegal

6/18/2018
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Dairy farmers are among the poorest members of the population in Senegal, West Africa. Most of the milk they produce is poured away – simply because they have no way to store it and no one to sell it to. That's a serious situation – and not just for the farmers. For the children of low-income Senegalese families, it means an important source of nutrition is lost. And the rate of child malnutrition is high. This is the story of the visionary young vet, Bagoré Bathily, who started a dairy to...

Duration:00:10:13

Episode 4: Bottleful of dreams

5/3/2018
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In recent years, new Nordic cuisine has taken the world by storm. Now Nordic drinks are drawing attention - produced by innovative entrepreneurs with an unswerving focus on Danish craftsmanship and the best, natural ingredients. Pure Shots, Cold Hand Winery and Nohrlund are three young drinks companies that are putting Denmark on the gourmet beverage map. We went to find out why their brand of premium indulgence is revolutionising the drinks market. See photos at foodpod denmark

Duration:00:17:57

Episode 3: Healthy chicken business

4/16/2018
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The chicken business is booming. Today, in the US, the largest chicken producer slaughters as many as 35 million birds a week to keep up with demand. You might think that the poultry business has never had it so good. But over the past few years, consumers have started to demand chicken reared without antibiotics. Worried that antibiotic-free farming will harm the birds and lower profits, US poultry farmers are turning to Danish innovation for a solution. To see pictures, visit foodpod.dk!

Duration:00:14:06