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Destination Eat Drink on Radio Misfits

Food & Cooking Podcasts

Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.

Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.


United States


Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.




Destination Eat Drink – Ireland with Joseph Rosendo

Joseph Rosendo is a legendary TV host and producer whose show on PBS, Travelscope, is now in its 12th season. Joseph talks with Brent about St. Patrick's Way in Ireland, and celebrating St. Patrick's Day & Halloween in Ireland. We also talk about whiskey, Irish butter, seafood, and the lack of corned beef and cabbage in Ireland. [Ep 210] Show Notes: Full show notes at Travelscope website Where to watch Travelscope Travelscope on PBS Joseph Rosendo on...


Destination Eat Drink – Liqueurs in Central America & Europe

We're sampling smoky Mezcal in Mexico, Cacique in Costa Rica, Ginginha in Portugal, Gin in Amsterdam, and Genziana in Abruzzo. [Ep 209] Show notes at Maria Itaka talks Mezcal on Destination Eat Drink Maria's first appearance on Destination Eat Drink Oaxaca food tour from Culinary Backstreets Articles about Oaxaca written by Maria Itaka Maria’s website Adriana Font talks about Costa Rica on Destination Eat Drink Foodie Tours Costa Rica Rob Rose talks about...


Destination Eat Drink – Rick Kaempfer Back in the DDR

Award-winning author and podcaster Rick Kaempfer talks with Brent about his latest novel "Back in the DDR," a coming of age story wrapped in a Cold War spy thriller. His work is filled with food, too, some delicious, some stomach churning. Rick shares who makes the best schnitzel, what to get at a German bakery, and why he loves pickled herring. [Ep 208] Show notes at Back in the DDR by Rick Kaempfer Minutia Men podcast with Rick and Dave Stern Rick's blog...


Destination Eat Drink – Asheville

Nestled in the Blue Ridge Mountains of Western North Carolina is the foodie haven of Asheville. Brent talks with Stu Helm from Asheville Food Tours about biscuits, pimento cheese, great breakfast spots, and donuts made to order. Plus, we talk Asheville's famous craft beer scene including a place with the great name of the Funkatorium. [Ep 207] Show Notes at Asheville Food Tours Stu Helm Food Fan Sunny Point Cafe Biscuit Head Early Girl Eatery The Med 67...


Destination Eat Drink – The Best of Italy

Everyone wants to visit Italy so we're checking out Cicchetti in Venice, how to properly order Florentine steak in Tuscany, an undiscovered neighborhood in Rome, and why you need to go underground to really understand Naples. [Ep 206] Show Notes: Show notes Monica talks Venice on Destination Eat Drink Monica Cesarato blog and food tours Toni’s food tour company Taste Florence Toni on Destination Eat Drink talking about Florence Toni on Destination Eat Drink...


Destination Eat Drink – Portugal and Ukraine with Rob Rose

Producer and host of the TV show Raw Travel, Rob Rose talks with Brent about the new season of his show and the episode on expats in Portugal that includes an appearance by Brent. Plus, Rob tells Brent about visiting Ukraine and what the people there are going through and how they're trying to carry on with their lives. [Ep 205] Show Notes: Full show notes and links at Raw Travel TV website Where to watch Raw Travel Ukraine GoFundMe Page from Raw Travel House of...


Destination Eat Drink – Cordoba, Spain with Eunice Reyes

Eunice Reyes is an author and YouTuber who loves telling the world about her travels and the great vegan food she has along the way. Brent and Eunice talk about tomatoes and toast for breakfast, eggplant fries, and a recipe posted on a public wall in Cordoba, Spain. Plus, a quick sidetrip to Tarragona. [Ep 204] Show Notes: Eunice's website Rated V Food Eunice's book Ultimate Vegan Travel Guide Spain Rated V for Vegan, Eunice's YouTube channel Eunice talks Valencia on Destination Eat Drink...


Destination Eat Drink – Puerto Rico & Patagonia with Rob Rose

Rob Rose from Raw Travel TV talks with Brent about the new season of his show and trips to Puerto Rico and Patagonia. We enjoy cheese empanadas, edible flowers, local wine & beer. Plus, Rob tells Brent about nearly running out of gas in the middle of nowhere and getting over a long standing goat trauma. [Ep 203] Show Notes: Raw Travel website Raw Travel on YouTube Batalha, Portugal Foodie Travel Guide


Destination Eat Drink – Valencia, Spain with Eunice Reyes

Eunice Reyes, author of Spain: Ultimate Vegan Travel Guide, tells us about the best dishes & drinks in Valencia including cafe bombon and the city's most famous dish, paella. Plus, Eunice raves about the "Central Park of Valencia" and Sundays with grandma. [Ep 202] Show Notes: Eunice's book Spain: Ultimate Vegan Travel Guide Eunice's YouTube Channel Rated V for Vegan Alicante Central Market website Brent's story about Forte de São Filipe


Destination Eat Drink – Street Food

We're talking street food with ginormous sandwiches, fresh rice balls right out of the fryer, and a dish called scalding noodles that has nothing to do with its temperature. Brent revisits some of his favorite conversations about food carts, food trucks, and pop ups with Mickela Mallozzi of the TV show "Bare Feet," Cameron Hewitt from Rick Steves Europe, award winning travel writer Shafik Meghji, and Foodie tour guide Tracy Nguyen from Hanoi Street Food Tour [Ep 201] Show Notes: Get all the...


Destination Eat Drink – Boston w/ Lizzie and Sam Bell Pt2

Celebrate the 200th episode of Destination Eat Drink with Lizzie and Sam Bell from "Off the Beaten Path Food Tours" in Boston. Lizzie and Sam tell Brent about the breadth of international food in Boston like Greek, Peruvian, Brazilian, Salvadoran, and Mexican dishes. Plus we brew beer on a ship, get a ton of craft beer recommendations, and take a quick side trip from Boston to Burlington, Vermont. [Ep 200] Show Notes: Off the Beaten Path food tours Machu Picchu restaurant Machu Chicken...


Destination Eat Drink – Boston w/ Lizzie and Sam Bell Pt1

Lizzie and Sam Bell join Brent to talk about their company "Off the Beaten Path Food Tours" and some of the iconic dishes of Boston like Clam Chowder and Lobster Rolls as well as a vegan donut taste test. Plus we talk about Lizzie and Sam's chocolate tour and Brent tells the sad story of seeing someone wearing a Tom Brady jersey in Portugal. [Ep 199] Show Notes: Off the Beaten Path Food Tours Legal Seafood Market Basket grocery store Viale restaurant Marka27 street art Donut Villa diner EVOO...


Destination Eat Drink – Foraging with Wildman Steve and Violet Brill

Wildman Steve Brill's name is fitting; he's had wild experiences over the years leading foraging tours in New York City and nearby Connecticut. He was even busted and taken away by Park Rangers at one point! Wildman Steve and his daughter Violet Brill share stories of urban foraging and the delicious plants you can find in plain sight in public spaces. [Ep. 198] Show Notes: Wildman Steve Brill website Wild Edibles Apps Wildman Steve's books


Destination Eat Drink – New York City with Mickela Mallozzi

Mickela Mallozzi is a charming and energetic TV host and producer whose show "Bare Feet" on PBS has just debuted its new season. Mickela tells Brent about making a TV series during the pandemic and the Birria craze in New York, cocktails named after African American icons and whether to add cinnamon to your sorrel drink. [Ep 197] Show Notes: Places and Things we talk about in this episode Bare Feet with Mickela Mallozzi Brent's story about Langos Mickela's first appearance on Destination Eat...


Destination Eat Drink – Best Food Markets

Farmers Markets, Indoor Markets, Outdoor Markets, and Fresh Food Markets, whatever you call them, the local market should be one of your first stops when visiting a new city. We talk with some friends about markets in Rome and Philly. Plus, Cameron Hewitt from Rick Steves Europe talks about visiting 7 markets in France in 7 days. And, I talk with Frugal Travellers Mandy and Lee about the renowned Livramento Market in my town of Setubal, Portugal. [Ep 196] Show Notes: Brent's story about a 6...


Destination Eat Drink – Cork, Ireland with Virginia O’Gara

Virginia O'Gara is a Texas bred anarchist punk rocker whose been a pedicab driver, lived in a mansion in Maui, and worked at Food Not Bombs. Now, she's put her expert knowledge of permaculture and fermentation to work at her and her husband Donal's amazing vegan restaurant My Goodness in Cork, Ireland. Virginia talks to Brent about creating a sustainable non-exploitive food business and her unique and powerful vision of food as a social justice issue. Plus, we talk vegan nachos,harnessing...


Destination Eat Drink – Craft Beer in Lisbon with Scott Steffens

Scott Steffens moved from Seattle to Lisbon and in the depths of the worldwide recession decided it would be a good idea to open a craft brewery in a city with no craft beer to speak of. Turns out, his instinct was right and Dois Corvos is one of the top craft beer breweries in Europe. Scott and Brent talk about those early days and some of the great beers they've made along the way including one flavored with Lisbon's famous custard tart, the Pastel de Nata! [Ep 194] Show Notes: Dois Corvos...


Destination Eat Drink – Serbia & Croatia with Mary Novakovich

Mary Novakovich is an acclaimed author and travel writer for publications like Rough Guides, The Independent, The Guardian, and The Telegraph. She talks about her new travel memoir "My Family and Other Enemies: Life and Travels in Croatia's Hinterland" including the amazing food she tried along the way like Basa cheese, brandy from foraged plums, a condiment called Ajvar, and cooking "under the bell." [Ep193] Show Notes: Pre-order Mary's book "My Family and Other Enemies" Mary Novakovich's...


Destination Eat Drink – The Beatles

We're revisiting some of our favorite conversations about The Beatles. Marshall Crenshaw talks about being John in Beatlemania and his love for the Fab 4, a wine merchant in Paris who hangs with Paul's drummer, and visiting some sites in Liverpool mentioned in Beatles' songs. [Ep192] Show Notes Real Prague Guides website Real Prague Guides YouTube Channel Valery from Real Prague Guides on Destination Eat Drink Jess Timmons on Destination Eat Drink talks about Paris Devour Tours Paris...


Destination Eat Drink – Chicago with Dilla

Brent talks with Chicago Mahogany Tours founder and historian Dilla who says "Everything dope about America comes from Chicago." We talk about the neighborhood where some of the greatest musicians of the 20th century lived within blocks of each other, the tamale ladies of Pilsen, and battling a Chicago Bear for the last lobster roll. Plus, how Taco Bell almost broke up a marriage. [Ep191] Show Notes: Chicago Mahogany Tours website Dilla on Instagram Dilla's YouTube Channel Chicago Urban...