Shootin’ The Que Podcast with Heath Riles
Food & Cooking Podcasts
Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.
Twitter:
@HeathRilesBBQ
Language:
English
Contact:
6628047279
Website:
https://heathrilesbbq.com/
Email:
damon@heathrilesbbq.com
Episodes
TK Ratliff - Ramon's Meat Market: Meat, Knives & Side Hustles
7/23/2024
Have you ever wondered how championship BBQ pitmasters get those perfect pieces of meat for competition? Let Heath and Candace introduce you to TK Ratliff of Ramon's Meat Market! He walks through how his family got into the competition side of meat cutting, which meats he thinks are overrated, and the new updates inside the store itself for customers like you. New episodes of the Shootin' The Que podcast drop every Tuesday, be sure to subscribe now!
Duration:00:57:00
Travel, Fishing, & The 4th Of July
7/16/2024
It's been a busy summer: a visit to Meadow Creek BBQ Supply in PA, deep see fishing in the Gulf during hurricane season, and a super controversial BBQ Baked Beans recipe. Heath and Candance dive into it all, from what Heath calls "the best burger I've ever had" to what is the definition of baked beans. Get your opinions ready! It's an all new episode of the Shootin' The Que podcast!
Crack Smash Burgers - https://youtu.be/S-k04-gcmDY
Pit Style BBQ Baked Beans - https://youtu.be/7PFQYvFfOx0
Peach Cobbler Style Ribs - https://youtu.be/JRo7hhOH6Y4
Duration:00:51:37
Wes Garrett, Piglitically Incorrect - Flooding Trailers, Ole Hickory Pits, and Cooking with Family
7/9/2024
Heath and Candace are joined by fellow Mississippi pitmaster Wes Garrett of Piglitically Incorrect and they get into everything from which charcoal produces the least amount of ash, to the time in competition barbecue Wes refers to as the "Reign Of Terror". Floods, Canada, Tommy Callahan... this episode of the Shootin' The Que podcast has it all!
Duration:00:54:04
Will & Katie Hair, SmokeMasters BBQ - SmokeSlam BBQ Festival Grand Champions
7/2/2024
Heath Riles' team Smokemasters BBQ took home the first ever Grand Champion at SmokeSlam as well as a Golden Ticket to the World Food Championships. Hear from Will & Katie Hair what it was like to have "the best birthday present ever" when they qualified in Whole Hog, Pulled Pork and Ribs all in the same day!
Duration:00:52:40
Season 3 Recap Episode - New Retailers, Hot Grill Summer, and Mailbag Questions
6/11/2024
Season 3 has been the BIGGEST season yet of the Shootin' The Que podcast! Heath and Candace look back at some of its biggest moments; from controversial guests, to new product launches and the incredible competition season. Plus, find out how you can win some BIG prizes with the kickoff of Hot Grill Summer and the new places to find Heath Riles products near you!
Duration:00:44:21
2024 Memphis In May Recap - Set Up, Ancillaries, and 1st Place Ribs
6/4/2024
As an official 2x rib winner at the Memphis In May World Championship Barbecue Cooking Competition, Heath and Candace breakdown what those 4 days of competition looked like; from the choice Prairie Fresh Prime ribs to their amazing ancillary team! Will Heath be back next year to defend his title? Find out in this week's episode of the Shootin' The Que podcast!
Duration:00:29:23
Meat Mitch - Cooking for Derek Jeter, WHOMP! & Kansas City BBQ
5/28/2024
If you're looking for some wild stories Mitch "Meat Mitch" Benjamin has them on this episode of the Shootin' The Que podcast! He tells Heath and Candace about witnessing the historic burning of Notre Dame, serving food to Michael Jordan at Derek Jeter's retirement party, and experiencing the excitement of both the Kentucky Derby and Masters in this week's episode!
Duration:00:49:10
JP & Colleen Parran - Bourbon & Blues BBQ | Shootin' The Que Podcast
5/21/2024
Meet husband and wife team JP and Collen Parran of Bourbon & Blues BBQ from North Carolina! Hear all about how this duo quickly transitioned from barbecue lovers, to judges and eventually competitors, how to win on a Weber, and the new competition app that changed the game in this week's episode of the Shootin' The Que podcast!
Duration:00:53:17
Melzie Wilson - SmokeSlam BBQ Festival Organizer
5/15/2024
Curious about the new barbecue festival in Memphis called SmokeSlam? Well, now is your chance to hear all about it from organizer Melzie Wilson! Heath and Candace talk with her about how she got involved in the event, her history with barbecue, and what the future of SmokeSlam may look like in this episode of the Shootin' The Que podcast!
Duration:00:55:47
Mack Weaver - President and CEO of Memphis In May
5/13/2024
It is the most prestigious barbecue contest in the world and it has a brand new president and CEO! This week Heath and Candace are joined by Mack Weaver as they discuss the 45th year of the Memphis In May World Championship Barbecue Cooking Contest. Will the music be back? What new changes can we expect at the event? How can you be a guest judge? Find out the answers to these questions and more in today's episode of the Shootin' The Que podcast! Purchase Memphis in May tickets - https://memphisinmay.org/events/world-championship-barbecue-cooking-contest-2/
Duration:00:42:05
Anwar Robinson, Robinson Smokehouse - Food Trucks, Bourbon, & Smoke Slam
5/8/2024
Bourbon aficionado and food truck champion Anwar Robinson joins Heath and Candace on this week's podcast! They discuss his MASSIVE bourbon collection, almost getting suspended for starting a business in college, and the tasty options you can find inside the Robinson Smokehouse food truck in this episode of Shootin' The Que!
Duration:00:59:56
McLemore Boys - New Cook Book: Gather & Grill, Cooking at Talladega, and Fox and Friends Summer Series
5/6/2024
The always fun McLemore Boys are back today on the Shootin' The Que podcast! They tell Heath and Candace all about their newest cookbook Gather & Grill, what it's really like doing the Fox & Friends Summer Concert Series, and how their passion for pediatric cancer research has taken them to the most unlikely of places!
Order The McLemore Boy's new cookbook "Gather and Grill" now - https://amzn.to/3wgRtlz
Duration:00:50:35
Jon & Jason Wade, Optimus Swine - KCBS vs MBN, Owning a Butcher Shop, and Drums
4/30/2024
2024 Southaven Springfest KCBS WINNERS Optimus Swine join Heath and Candace today on the podcast! Learn all about their love of the 80's, what it's like being brothers in business, and their headspace leading into the contest on this week's episode of Shootin' The Que!
Duration:00:50:56
Randall Bowman, Deep South Smokers - World Food Championships, Wild Times in Vegas, and Building Smokers
4/23/2024
Racing your GPS, 4:00am bachelorette parties, and the World Food Championships; Heath and Candace are joined by Randall Bowman and they talk about it all on this week's episode of the Shootin' The Que podcast!
Duration:00:49:37
Malcom & Rachelle Reed - How To BBQ Right
4/16/2024
Are you ready for this?! Malcom & Rachelle Reed join the Shootin' The Que podcast this week! Hear all about their longtime friendship with Heath and Candace, turkey hunting, judging the World Squirrel Cookoff, the beginning of "How To BBQ Right", and much much more in this week's episode of Shootin' The Que!
Duration:01:35:46
Recapping our Hot Springs, AR Trip, Pulled Pork Tips, and Our Favorite Coleslaws
4/9/2024
"Five star dining in a strip mall." In this episode of the Shootin' The Que podcast, Heath and Candace talk about some of their favorite places for food in Hot Springs, Arkansas. Heath also goes more in-depth on his recent "Low & Slow Pork Butt" recipe video, even discussing the best ways to reheat and eat this fan favorite!
Duration:00:44:25
New Products and BBQ Trailer, Looking Ahead to BBQ Season
4/2/2024
Ever wonder what it takes to prep for the World Championship BBQ Contest? Heath and Candace dive into what's going on behind the scenes with everything from their new BBQ trailer and exciting new glazes to past competitions and controversial brisket wins in this week's podcast episode of Shootin' The Que!
Duration:00:49:41
James Cruse - BBQ Brawl, "Hogs For The Cause" Charity, and Memphis in May Talk
3/26/2024
Heath sits down with James Cruse of BBQ Brawl to discuss the charity close to his heart, Hogs For The Cause, that raises money for pediatric brain cancer, his wild times on BBQ Brawl, and his brand of seasonings Stockyard Landing Barbecue, on this week's episode of Shootin' The Que!
Donate to Hogs For The Cause - https://hogsforthecause.rallybound.org/2024/Member/MyPage/6489391/Fire-Spice?tab=MyPage
Duration:01:19:49
Tuffy Stone - From Chef to Competition BBQ, BBQ Pitmasters, & Tuffy's Book
3/19/2024
Join Heath and Candace as they sit down with the one and only Tuffy Stone! He shares how he went from being a chef to competing on BBQ Pitmasters, his book "Cool Smoke - The Art Of Great BBQ" and which contest means the most to him on this episode of the Shootin' The Que podcast!
Shop Heath Riles BBQ - heathrilesbbq.com
Follow us on Social Media - https://linktr.ee/heathrilesbbq
Duration:00:46:30
McLemore Boys - Creating Masterbuilt, Belly Flop Contests, and Their New Cookbook
3/12/2024
"Faith, Family and The Rest", Heath and Candace are joined by Masterbuilt Smokers' own John Sr. and John Jr. McLemore! Hear the incredible story of how the family was able to build its brand, their new cookbook and their thoughts on gravity smokers in this week's episode of Shootin' The Que!
Duration:01:06:27