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Sustainable Food & Drink Podcast

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Lumina Intelligence's Sustainable Food & Drink Podcast asks how food and agriculture can achieve impact against the United Nations Sustainable Development Goals with a focus on cocoa, coffee, tea and palm. The podcast, hosted by Lumina sustainability analyst Oliver Nieburg, is intended to help industry, governments, researchers and NGOs drive sustainable development in the food & drink sector.

Lumina Intelligence's Sustainable Food & Drink Podcast asks how food and agriculture can achieve impact against the United Nations Sustainable Development Goals with a focus on cocoa, coffee, tea and palm. The podcast, hosted by Lumina sustainability analyst Oliver Nieburg, is intended to help industry, governments, researchers and NGOs drive sustainable development in the food & drink sector.
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Location:

France

Description:

Lumina Intelligence's Sustainable Food & Drink Podcast asks how food and agriculture can achieve impact against the United Nations Sustainable Development Goals with a focus on cocoa, coffee, tea and palm. The podcast, hosted by Lumina sustainability analyst Oliver Nieburg, is intended to help industry, governments, researchers and NGOs drive sustainable development in the food & drink sector.

Language:

English

Contact:

+33499528304


Episodes

Deforestation and cocoa - with Rick Scobey

4/30/2019
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Rick Scobey, president of the World Cocoa Foundation (WCF), speaks to Lumina sustainablity analyst Oliver Nieburg about the Cocoa & Forests Intiative's plans to combat deforestation in West Africa

Duration:00:33:07

Cocoa in Ecuador after cadmium - with Francisco Miranda

4/30/2019
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Francisco Miranda, president of Anecacao, Ecuador’s national cocoa export association, speaks to Lumina sustainablity analyst Oliver Nieburg about how the EU's new limits on cadmium may impact the national cocoa sector.

Duration:00:19:46