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The Robicelli Argument Clinic

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Over the course of their 14 year relationship, D-list celebrity chefs Allison and Matt Robicelli have elevated casual arguments into an art form . Finally, these gifts are too be shared with the world. In each episode Matt, Allison, and their trusty sidekick Noah "Nogz" Parker will invite a very special guest into the ring to argue over a myriad of food-related topics, from the trivial to the exceptionally trivial. Shots are fired, grievances are aired, things are said about other people's moms, and a good time is had by all. Produced and moderated by professional good guy and American treasure Evan Siple (City that Breeds; Ziggy Gets it Wrong).

Over the course of their 14 year relationship, D-list celebrity chefs Allison and Matt Robicelli have elevated casual arguments into an art form . Finally, these gifts are too be shared with the world. In each episode Matt, Allison, and their trusty sidekick Noah "Nogz" Parker will invite a very special guest into the ring to argue over a myriad of food-related topics, from the trivial to the exceptionally trivial. Shots are fired, grievances are aired, things are said about other people's moms, and a good time is had by all. Produced and moderated by professional good guy and American treasure Evan Siple (City that Breeds; Ziggy Gets it Wrong).
More Information

Location:

United States

Description:

Over the course of their 14 year relationship, D-list celebrity chefs Allison and Matt Robicelli have elevated casual arguments into an art form . Finally, these gifts are too be shared with the world. In each episode Matt, Allison, and their trusty sidekick Noah "Nogz" Parker will invite a very special guest into the ring to argue over a myriad of food-related topics, from the trivial to the exceptionally trivial. Shots are fired, grievances are aired, things are said about other people's moms, and a good time is had by all. Produced and moderated by professional good guy and American treasure Evan Siple (City that Breeds; Ziggy Gets it Wrong).

Language:

English


Episodes

Ep 6: Sexy Foods, Erotic Soups and Cleavage Dip

2/20/2019
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On this extra fun episode Allison, Matt, Evan and Noah are feeling the Valentine's Day spirit and in the mood for luuuuuuuuuv. This argument tries to determine the sexiest food of all time that's guaranteed to get you laid, ideas on how to incorporate food into your sex life, and other absolutely terrible ideas.

Duration:02:12:31

Ep 5: Regional Foods & Stylish Oyster Pirates with Rachel Rappaport

2/12/2019
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This week the gang sits down with cookbook author and municipal historian Rachel Rappaport to argue about pizza toppings, weaponizing oysters, underappreciated regional eats, and whether or not people in Baltimore need to chill the fuck out over crabs. Nothing went horribly wrong this week, so it's a good one!

Duration:00:55:55

Ep. 4: Finding the Best Food Movie with Film Critic Max Weiss

2/8/2019
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In this extra fun episode, noted film critic and Baltimore Magazine Editor-in-Chief Max Weiss stops by to argue with the gang about the greatest food scenes in motion picture history. Also, Allison and Matt get into a fight about how they would prepare each other's corpses if they were in some sort of forced cannibalism situation. ***Editor's Note: apologies for any audio distortion, as we had a major situation involving file corruption and a very naughty kitty cat.*****

Duration:01:01:56

#3: Underground Instagram Takeout, Brisket & Some Other Shit with Richard Gorelick

1/31/2019
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Former Baltimore Sun food critic Richard Gorelick stops by on a day where he had a tight window to return his Zipcar, Evan showed up late, and Noah smoked too much weed beforehand. The gang begins to argue about the relevance of food criticism, how IG stories are fueling underground restaurants in the hood, and Noah learns what a filet mignon is. Even on a day where everything goes wrong, a good time is had by all.

Duration:00:42:59

Episode 2: Like Einstein, but in Corn Form.

1/23/2019
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Food innovation specialist Rachel Waynberg is the woman companies like Con Agra and Pepsico call when they want to know what the future of food looks like. In our second episode she stops by to argue about the burgeoning celery trend, and talk about what foods we can expect to see blow up in the next few years. Also in this episode: Allison yells at Matt about his excessive cherry consumption, and Noah finds a way to permanently ruin mac and cheese for everyone. We thought that was...

Duration:00:38:38

The Robicelli Argument Clinic: Pilot

1/17/2019
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On the pilot epsiode of The Robicelli Argument Clinic, Matt and Allison welcome special guest Bryan Levy, co-host of The City that Breeds podcast and the best gift Baltimore has given America since those topless photos of Martin O'Malley. Joined by their 19 year old sidekick Noah "@whoaclark" Parker and producer/moderator Evan, they argue over whether or not it's ever appropriate to name foods after crack, and tackle the essence of a great burrito in the lightning round.

Duration:00:37:53