Bartender at Large

Food

An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.

Episodes

Celebrating 13 Years of the Rochester Cocktail Revival w Chuck Cerankosky | Bartender at Large ep 500

The History of the Ramos Gin Fizz | Bartender at Large ep 499

A Life in Beverage w Zane Lamprey XL Episode | Bartender at Large ep 498

How to Drink Like a Korean w Irene Yoo | Bartender at Large ep 497

Going from a Priest to a Bartender w Roberto Nuñez | Bartender at Large ep 496

How to Drink Like a Korean w Irene Yoo | Bartender at Large ep 497

The History of the Sour w Phil Green | Bartender at Large ep 495

A Love Affair w Flair w Tom Dyer | Bartender at Large ep 494

Talking Whiskey w Matt Klette | Bartender at Large ep 493

Is This The Ultimate Cocktail Book? Feat: Michael & Zara Madrusan | Bartender at Large ep 492

Resurrecting a Lost Bar w Will Pasternak | Bartender at Large ep 491

Talking NA Liqueurs w Camille Vidal | Bartender at Large ep 490

Revamping a Dive Bar w Toby Maloney & Monique King | Bartender at Large ep 489

Celebrating Rum w Bryan the Rum Champion | Bartender at Large ep 488

Entrepreneurship w Ryan Maybee | Bartender at Large ep 487

The Bar That Almost Broke Him w Trevor Frye | Bartender at Large ep 486

Entrepreneurship w Travis Tober | Bartender at Large ep 485

Spirits Innovation w Alexandre Gabriel | Bartender at Large ep 484

Talking Cocktails w Bobby Hiddleston | Bartender at Large ep 483

The Tequila Interchange Project w Francisco Terrazas | Bartender at Large ep 482