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This is the Place

Food

Exploring the ever growing, and shrinking, bar and restaurant scene in Nashville, TN.

Location:

United States

Description:

Exploring the ever growing, and shrinking, bar and restaurant scene in Nashville, TN.

Language:

English


Episodes
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A Blast of Flavor (and Dynamite)

4/4/2022
A fast paced smattering of coverage on the likes of Mary’s Old Fashioned Pit BBQ, Monday Night Brewery, Mel’s Overlord, The Vic, Spicy Boys, All People Beverage Hall and more!

Duration:00:37:44

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Overwhelmed by Menu Options

2/28/2022
Matt and Mickey are denied a visit to a tasty new pizza spot, spend some time in Hillsboro Village, discover a magical happy hour with bagels and take a deep dive into the problem of overwhelming menu options.

Duration:00:34:24

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The Art of Feng Shui and Spicy Fried Pickles

2/10/2022
Matt and Mickey jump right into 2022 with a look at some new local offerings and a deep dive into Noble's Beer Hall.

Duration:00:34:55

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Deluxe Breakfast Bars

11/19/2021
The Dutch, Audrey, Authentik, Etc and a quick note about Shoney's.

Duration:00:39:54

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The Silent Clanking of a Knife and Fork

10/7/2021
Matt and Mickey discuss Big Bad Breakfast, Wendell Smith's, Elegy Coffee, Burger & Co and the Third Man Records Blue Room Bar.

Duration:00:36:07

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Get There Before It Gets Past You

8/27/2021
Kisser, Alebrije, 5th and Broadway

Duration:00:44:45

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Freewheeling Recommendations and High Controversy

7/23/2021
Matt, Mickey and Michael are all together in one room and providing freewheeling recommendations and more than a dash of controversy throughout the episode.

Duration:00:42:51

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The Oppression of Nashville Hot Chicken Fusion

5/28/2021
A fired up conversation about Nashville Hot Chicken Fusion followed by some praise of Mama Yang and Daughter, Clawson’s Seitan, 60 Vines, NVR NVR, Geist and some musical choices.

Duration:00:53:43

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Words You Don’t Want to Hear Together: Highly Elevated Honky-Tonk

4/22/2021
Twelve Thirty Club, Sonny's Patio and Pub, Otto's and a controversial chat on Old Nashville

Duration:00:54:37

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The Mysterious Allure of Focaccia

3/19/2021
Discussions on 5th and Broadway, Epice, St Vito's Focacciaria, Shotgun Willie's, Tailgate Brewery and even Guy Fieri.

Duration:00:55:57

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All the Patina and Charm You Need

2/18/2021
Mickey Parks returns to discuss WNXP and a lengthy list of worthwhile destinations from all over the city.

Duration:00:55:21

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Getting it To Go

1/22/2021
BeHive Deli, Toto's BBQ Express, Eastland Cafe, Roberta's Pizza, East Side Bahn Mi, safety in pods and loads more.

Duration:00:59:03

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Don’t Microwave the Fried Calamari

12/10/2020
After a quick bite at Banh Mi and Roll Plus, we talk Mother's Ruin, Ladybird Taco and start a new segment about music recommendations.

Duration:01:02:24

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Good Feelings Prevail

11/18/2020
Sunflower Cafe, Jaspers, a fried pickle debate and a love of gimmicky food.

Duration:00:50:43

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Don’t Gussy Up Your Grits

10/23/2020
Matt tries Heart's, Michael tries Hawker's and the both go all in on Coneheads.

Duration:00:46:25

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The Transformative Powers of Co-fermented Wine

10/8/2020
This Is The Place returns after a long, sensible, hiatus. This episode we discuss Lou, Haggs & Ornette Bread, Rosemary, BeHive and numerous other locations that have been keeping us sane.

Duration:00:33:05

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Thoughtful Tiki Robots

6/26/2019
Van Dyke Bed & Beverage, Easy 8, Mane & Rye, Waldo's Chicken & Beer, Geist, Chopper

Duration:00:37:12

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The Nashville Hotel Boom

5/28/2019
Mickey shines a light on the Nashville Hotel scene, proving that these establishments are more than just a place to sleep.

Duration:00:31:07

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Dive Bar Tour, Round Three

5/14/2019
Dive Bars, Round 3: West Side Edition. The Villager vs The Centennial vs The Nations vs Betty's.

Duration:00:55:39

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What’s a Bar without Whiskey?

4/30/2019
Over morning donuts, Matt and Mickey discuss Pemrose, PJ's Coffee, Emmy Squared and a deep look at Pelican & Pig. Matt gets furious about ribs.

Duration:00:31:55