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Introduction 8
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Chapter 1: Role of Diets 10
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Nutrition and Immunity 10
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Nutrition Can Be Medicine 10
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Benefits of eating healthy 11
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Pros of Dieting 12
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The Dangers of Unhealthy Eating 14
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The Negative Side of Junk and Fast Food 15
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The Role of Nutrition in the Avoidance of Disease 15
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About CNCD 17
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Diets that can fight disease 19
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Chapter 2: Low Glycemic Diet 19
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Definition & Purpose 20
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Advantages of a diet low in sugar 22
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Items to include in a low-GI diet 23
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Principles of low-glycemic eating 25
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Diabetes Prevention and the Low-Glycemic Index 26
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The Glycemic Index and Lung Cancer Connection 28
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Disorders of the digestive system and the Low-Glycemic Index 31
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Dental decay and the Low-Glycemic Index 31
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A cardiovascular condition and the Low-Glycemic Index 31
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Other circumstances and the Low-Glycemic Index 33
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The Low Glycemic Diet Plan for 7 Days 34
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How to Maximize the Benefits of Your Low GI Diet? 35
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Chapter 3: Ketogenic Diet 36
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Ketogenic diet for human diseases 36
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How the Keto diet works? 38
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Anti- diseases diet 40
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Full Food List for the Ketogenic Diet 46
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Foods You Can Eat on the Ketogenic Diet 47
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Keto-Prohibited Foods: 50
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Keto-friendly foods and drinks 52
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How long can we stay on keto? 52
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Tips to follow with this diet 55
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Ketogenic Diet and Cancer 55
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What's the Connection Between Diabetes and Keto? 57
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Keto diet Meal plan 59
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Chapter 4: Mediterranean diet 61
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Overview 61
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Health effects 62
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Components of dietary intake 64
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How to bring about the adjustment? 69
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Mediterranean diet 7-day meal plan 72
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Chapter 5: Low Glycemic Diet 74
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Introduction 74
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Glycemic Index: 74
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Background 75
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Measurement 77
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Glycemic Importance: 80
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What affects the GI of food? 80
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Low GI foods 81
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High GI foods 81
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Sample menu and recipes 81
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Benefits of the low glycemic diet 83
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Foods high in GI to avoid 86
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How a low GI lifestyle can help 98
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7-Day Meal Schedule 103
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Chapter 6: Plant-based diet 107
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Potential Health Benefits 107
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A "Plant-Based Diet" 111
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The Good Effects 111
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How to Improve Your Diet by Eating More Plants 113
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How to Start a Plant-Based Diet 115
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What is a Whole-Food, Plant-Based Diet? 116
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List of Whole-Food, Plant-Based Foods 116
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Plant-Based Diet Tips 117
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Healthy, Plant-Based Lifestyle 118
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Importance of a Plant-Based Diet 118
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Plant base diet Prevent from diseases: 120
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Plant-Based Diets as Health Promoting Medicine 121
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Scientific Benefits of Following a Plant-Based Diet 126
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Plant based diet meal ideas 134
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Chapter 7: DASH DIET 138
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What Is the DASH Diet? 138
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Potential Benefits 139
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Other Potential Health Benefits 140
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Does It Work for Everyone? 141
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What to Eat on the Diet 142
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How to Make Your Diet More DASH-Like 148
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The DASH diet and recommended foods 152
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Chapter 8: Intermittent Fasting 153
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Regarding the Practice of Fasting Occasionally 153
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Keto versus Intermittent Fasting 154
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Perks of intermittent fasting 156
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Techniques you can follow 161
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6. Fasting on a Rotating Schedule (ADF) 169
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Various Forms and Applications 172
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Suggestions for continuing the practice of intermittent fasting 172
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Things to consider for this diet 174
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Intermittent fasting diet tips 176
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Chapter 9: The Sirt-food Diet 180
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What Is the Sirtfood Diet? 180
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How does it come into effect? 182
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What Foods Can I Consume? The Good and the Bad 184
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The Dietary Changes 188
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Considerations Regarding Important Nutrients 192
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Who Should Absolutely Not Follow This Diet? 193
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Chapter 10: Paleo Diet 194
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What is it? 194
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Purpose 194
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What Should I Eat? 195
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What should be avoided? 196
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Paleo Diet and Chronic Diseases 197
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Chapter 11: TLC (Therapeutic Lifestyle Changes) diet 200
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What is the TLC diet all about? 200
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Cholesterol and Nutrition 201
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This diet Focus heavily on limiting saturated fats 203
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How does it come into effect? 205
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What exactly is the cholesterol? 207
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What Foods to Consume? 212
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Chapter 12: Why Nutrients Are Good for Your Health? 213
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Vitamin A 213
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Vitamin C 214
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Vitamin E 214
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Protein 215
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Unsaturated fats, including monounsaturated and polyunsaturated 215
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Chapter 13: Feel fantastic and reverse diseases 216
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Start Eating Real 217
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Eating Plan 218
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What not to EAT? 218
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Eating Authentically: A Sample Menu 221
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Chapter 14: Cooking Methods 222
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Low and Long 222
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Frying in Water 224
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Tips to Save Time 226
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Chapter 15: Other Considerations 227
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Protein, what about it? 227
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What about salt, though? 228
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What about alcohol, then? 228
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Healing responses 230
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Conscious Eating 231
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Conclusion 239
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