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Basic Brewing Radio

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Location:

United States

Description:

At Basic Brewing Radio, we're all about home brewing. Each week, we hope to bring to you interesting interviews with people who can shed light on the hobby, share an interesting story, or give expert advice to help us all become better home brewers.

Language:

English


Episodes

09-14-17 Session Beers with Jennifer Talley

9/13/2017
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Jennifer Talley, author of Session Beers - Brewing for Flavor and Balance, give us tips on brewing lower gravity beers that are tasty and satisfying.

Duration: 00:50:08


09-07-17 Olvalde Farmhouse Ales

9/6/2017
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Joe Pond, founder of Olvalde Farmhouse Ales, talks about brewing rustic beers based on local and native ingredients on a Rollingstone, Minnesota, family farm.

Duration: 00:39:22


08-31-17 Imperial Organic Yeast

8/30/2017
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Owen Lingley, Jess Caudill and Jason Stepper from Imperial Organic Yeast talk about their fairly new company and answer questions from listeners.

Duration: 00:47:02


08-24-17 Ozark Beer - Berliner, Bucky, and BDCS

8/23/2017
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Ozark Beer founder, Andy Coates, and head brewer, Jesse Gagnon, talk new building, yogurt-soured Berliner Weisse, Buckminster Fuller-inspired beer, and Bourbon Double Cream Stout.

Duration: 00:52:01


08-17-17 Home Lab Isolation and Propagation

8/16/2017
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Zack Taggart, lab manager at 42 North Brewing, continues his presentation on setting up a homebrew lab by talking about isolating and propagating yeast and bacteria.

Duration: 00:55:47


08-10-17 Ryan Richardson Mead

8/9/2017
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Ryan Richardson of The Mead House podcast shares half a dozen fun and delicious meads.

Duration: 00:52:42


08-03-17 56 Brewing

8/2/2017
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Nick Chute, head brewer of 56 Brewing in Minneapolis, shares some delicious beers and some tips on how to brew similar ones at home.

Duration: 00:38:02


07-27-17 Home Lab Yeast Analysis

7/26/2017
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Zack Taggart, lab manager at 42 North Brewing, tells us how to set up our own homebrew lab to analyze yeast health and count cell population.

Duration: 00:50:06


07-20-17 Matt Weide Mead Experiments

7/19/2017
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Former meadmaker of the year Matt Weide joins us at HomebrewCon in Minneapolis to share meads made with walnuts, peanuts and ginger. He also shares a couple of bochet (burnt) meads.

Duration: 00:49:39


07-13-17 Boom Island Brewing

7/12/2017
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Kevin Welch of Boom Island Brewing in Minneapolis has turned passion for music and Belgian beers into a commercial operation designed to carry on a long tradition.

Duration: 00:41:44


07-06-17 Hop Chronicles and Club Night

7/5/2017
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We meet up with the Brulosophy crew at HomebrewCon in Minneapolis to evaluate two varieties of hops, and we chat with brewers and brewing experts on the Club Night floor.

Duration: 01:09:27


05-25-17 Hop Timing Experiment

5/24/2017
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Steve Wilkes and Casey Letellier help James evaluate an experiment comparing three beers with single hop additions at 60 minutes, 30 minutes and flameout.

Duration: 00:49:00


05-18-17 Earthbound Beer

5/17/2017
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Stuart Keating gives us brewing tips and explains why his brewery brews beers described as the "smallest and weirdest" in St. Louis.

Duration: 00:46:09


05-11-17 Brewing Kombucha

5/10/2017
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Phil Nigash of the podcast My Life As a Foodie joins us to talk about restarting his show and getting into brewing kombucha at home.

Duration: 00:51:57


05-04-17 Sean Terrill Attenuation Study

5/3/2017
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Sean Terrill of Two Mile Brewing in Leadville, Colorado, talks about his study and article examining the effect of mash temperature on attenuation rates of three yeast strains.

Duration: 00:45:09


04-27-17 Fruit Flavor Additions

4/26/2017
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Homebrewer Jamie Conway joins James and Steve as they taste beers and meads with different approaches to integrating fruit character.

Duration: 00:46:43


04-20-17 Step Mashing

4/19/2017
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Chris Colby of Beer and Wine Journal gets into the details about step mashing and how we can use it to control the character of our beers.

Duration: 00:45:40


04-13-17 Recipe Formulation: Playing with Gravity

4/12/2017
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James and Steve sit down during a brew day to talk about how to calculate and predict starting and finishing gravity levels of beers.

Duration: 00:51:18


04-06-17 Indiana Water Experiment

4/5/2017
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Homebrewer Aaron Winey shares his experiment brewing an American blonde ale using water from four different sources.

Duration: 00:46:41


03-30-17 Callister and Lightheart Brewing

3/29/2017
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Homebrewer-turned-pro Nathaniel Senff of Lightheart Brewing talks about being a part of the collaborative Callister Brewing in Vancouver, British Columbia.

Duration: 00:41:11

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